We went here a few weeks ago on a whim as we were trawling for Pubs in Whitby. I'm very glad we…read morestopped in! Based out of an old Bank (with the Bank Vault still present in the back for private parties), the atmosphere was not a dark pub of old but updated to be classy, clean and suitably modern. The service was friendly right off the bat, we didn't wait longer than 15 seconds until we were greeted and seated. The wait staff was knowledgeable about the menu and the specials, making some good recommendations when asked. They were very enthusiastic about what they were serving and I can see why! The food was delectable, delicious and hit all the notes. I was looking for a good pub and I found an excellent one! I tried the burger which was juicy and perfectly cooked. I shared the California sandwich as well and I can't decide which one was better, it was a very tough call. When I'm back in Whitby I will definitely return.

Great food! We felt rushed the whole time. We were a party…read moreof 8, when I booked they never said we would be on a time limit. The people arrived & we were really pushed out. I didn't finish my after dinner coffee. We are a group of cousins that meet once a month. I will not bring a group here again. Too much anxiety for me as the organizer I will return but only a maximum party of 4 Too bad

A Wonderful Surprise at A Tavola in Whitby!…read more I hadn't been back to A Tavola in almost 10 years--ever since becoming vegan--because I assumed there wouldn't be much on the menu for me. Last night, my friends and I decided to go anyway, knowing the quality was always great... and I'm so glad we did! To my surprise and delight, Chef Vito let us know that all of their pastas are vegan and he could easily modify the sauces to suit my diet. The food was absolutely delicious--it tasted just like the meals I had in Italy. The quality, attention to detail, and service were even better than I remembered. I started with the fennel and orange salad, followed by a beautifully adapted pasta dish, and every bite was perfection. We left so happy that we chose to support a locally owned restaurant instead of a corporate chain. It's such a joy to celebrate the small businesses in our community that truly care about their craft. We'll definitely be back!

A great small local Italian restaurant. We've had many of…read morethe dishes here and there were no disappointments. Great service too.

Great spot in Whitby. I had the hot wings. They are only $8.5 a lb on Mondays and Tuesdays. My…read morefriend had the beef salad with pumpkin seeds and feta. The service was quick and very good. The ambiance is classic casual booths and wooden tables

Came here for a drink and my daughter to eat her favourite butter pasta. Upon eating it she finds a…read morebunch of brown sticky stuff allover the bottom and on food. Stopped eating it as she and I were grossed out. Needed up ordering fries to replace it food that wasn't eaten. Service was really slow, but the waitress was friendly so I stayed a bit longer thinking it would get better. I had to get a server 3 times (which in 2 hours is a bit much). Normally I have no problems but Friday June 12th around 4pm the bar was a bit busy but does off. Then I didn't check my bill and later realized I didn't get any kind of price adjustment on the food my daughter didn't eat and had to pay extra for the fires thinking it was in place of the kids meal that wasn't fully eaten Not impressed by the service received. I was outside and feel like I was forgotten most of the time Thanks for a lovely afternoon!

Updated review April 2026 We came here on a Saturday night…read more The place was packed and loud. We got seat on the bar tables. We ordered the chicken souvlaki and lamb souvlaki dinners. Both dinners were decent portions and filling. The rice has improved as well. The chicken and rib combo was realy good. Kudos on the kitchen staff for making our dinner enjoyable. I increased my rating from 3 to 4 stars. I recommend this restaurant for delicous pub and bar food. Their menu is diverse and most of the items are a hit.

Ordered takeout and the process was pretty smooth, it didn't take very long. Their portions are a…read morepretty good size and service is nice. The space itself is cozy and warm. It gets really busy during lunch hour, but service seems to stay quick

The food is amazing and the owner is so interesting and lovely !…read more She really knows what she's talking about, where she sources her food and her food pairings. She's so passionate about what she creates and you can truly feel that. They make all their own pasta and sour dough! The storefront inside feels nice and clean and is so cute with all the mushroom decor! They have freezers to buy some of her food premade and frozen. They also have a little library inside. This is not a walk in so don't forget your reservations it's so worth the experience I can't wait to go back !

Absolutely loved our dining experience here. You can feel the passion in each bite…read more They use local and fresh ingredients AND are able to accomodate gluten allergies, which so many restaurants cannot do. I love the pre-fixe, chef's choice dining style where you go in, there's no decisions for you to make (besides beverages) and you just enjoy! You begin with a delicious amuse bouche style bite and we received two courses of pasta. The pasta and udon noodles are freshly made and tasted delicious. HUGE fan of chewy fresh pasta. The udon was a little underdone, we had some floury bites, but honestly, the mushroom and truffle sauce just covered that right up! We got to finish up with a celery root pizza, and I was in heaven. This was an amazing pizza. I wish I could order this all the time, but that's the beautiful of their seasonal, changing menus! I loved that someone came out to introduce each of the dishes. Knowing where the ingredients came from and how the chef was inspired to make certain twists was really fun. I certainly appreciated the design of each dish more. Considering what a unique experience this is, I'm really grateful that they try to keep it priced reasonably per person so more people can enjoy the experience. I hope they're able to keep it going for years to come. I'd love to come back for date nights more often.

Our first visit to thr Wildfire Steakhouse was memorable. We made a reservation for 7 pm but we got…read moreseated earlier. For dinner time they dim the lights to provide a cozy and romantic setting. Our server Jamie was very friendly and patient. She brought us waters right away while we looked at the menu. We ordered 2 Amsterdam blonde lagers to with our dinner. They served the beers in chioled mugs. The beer was smooth and refreshing. My wife ordered the Lamb rack and I ordered the 12 oz ribeye with peppercorn sauce from the Fall prix fixe menu $69 for 3 courses. There's a choice of appetizer and dessert. I got the Dicarlo Italian meatballs and Chocolate black out cake. The Italian meatball dish was served with garlic bread and basil tomato sauce. The garlic bread can be dipped in the tomato sauce. The mains were outstanding. The lamb rack was cooked perfectly and just the right amount of seasoning. The honey roasted potatoes and vegetables were a great compliment to the dish. The 12 oz ribeye was grilled to perfect medium rare and topped with peppercorn sauce. The garlic mashed potatoes and grilled vegetables. The chocolate black out cake was a nice way to celebrate my wife's birthday. The cake was rich and Overall the food was great and service was exceptional. The staff came by to take a photo for our special occasion. If you are in the Oshawa area I recommend this steakhouse.

Called to make a reservation for 10 people, I was told by the manager they could not do a table of…read more10 because it was too big, too many people and they might not have enough servers on the night we want to come in, yes, believe it or not I was told this. I hung up the phone and called the KEG right away and made reservations. Our party of 10 had a great time at the KEG, service was great and the food was beyond delicious. The bill came to around $700 dollars. Wildfire missed out on a $700 sale, maybe you should run your business a bit more professional. I don't even want to give you a one star, but the KEG gets a 5 star.

We've been here a couple of times now; once for a takeaway and once to eat in. As far as I know,…read morethis is the only place in Pickering that has Poké bowls so that's what I come here for. I'm not going to lie, I'm confused by the decor. It's like a mix between a sports bar and a sushi place. I think it's the big heavy oak wood bar that dominates the restaurant combined with the typical uncomfortable bench seats... but yet there's some proper tables and chairs. It just throws me off a bit. No matter, the food is good. Their salmon poké bowl is delicious. The description is that it includes, Sushi Rice with Salmon, Avocado, Kani, Cucumber, Tobiko, Wakame, Green Bean, Corn, Mango, Mayo. I asked for a side of spicy mayo and it really kicked it up a notch. Next time I'll ask them to make it with spicy mayo instead. I'm pretty sure it had pineapple instead for mango though and honestly, it brightens up the dish. The guys running the place are really nice and the service is great. Super friendly and really welcoming. Everything that was being served to the other tables looked fantastic. I really do need to start trying other items on their menu. 3.5 for now. :)

Came here for dinner with my sisters and enjoyed the sushi. It's fresh and tasty. Definitely a…read moregreat spot in Pickering for sushi cravings.

I usually get take-out but the few times I've dined in, I've had a good experience. They have an…read moreapp for ordering online and it is great. They have a points system to earn towards discounts. When I pick up my order I always receive great and friendly service no matter how busy they are. Food never disappoints. Always tasty.

Good food and service. Would recommend the spicy gar par wings and french fries. Good vibes at…read morelocation too.

If you told me I was dining at a upscale restaurant in California, I'd believe you. Surf Kitchen…read morehas mastered the art of transporting you -- the decor, the energy, the whole vibe just hits differently. It doesn't feel like Whitby. It feels like a getaway. The food is consistent, which honestly matters more than people give credit for. You know what you're getting and it delivers every time. The street corn with chips is legendary -- I've had people travel from the west end just to experience it, and it never disappoints. The roasted Brussels sprouts with dip are equally addictive. The birria tacos and fish tacos are solid, the drinks are great, and the staff are genuinely kind every single visit. This is one of my favourite spots I bring people when I want to impress without explaining myself. Highly recommend.

Good cocktails! Whitby has needed a place like this…read more I was here on Friday night for a bite and some drinks. I heard a good reputations among locals. I had: Food - Jackfruit Tacos Drinks - Heat wave & Golden I have never had jackfruit before, so I do not know what the taste/texture is supposed to be like. I think this dish was created as a part of their "vegetarian friendly" efforts. The jackfruit had a good spicy kick. Overall, pleasant flavor but the texture was kind of monotone, not extracting the unique character of the ingredients. I found the soft taco was a bit bland and the texture was not as smooth. The drinks were great. They use a lot of interesting tropical fruits/plants' liquor and syrup. Each cocktail was loaded with sufficient booze. This place is definitely worth coming back for cocktails and other drinks. They have a interesting beer selection as well, mostly from local small breweries. They seem to be using a lot of local artist's work in their decorations as well, which makes me want to support them more. A new oasis right in the center of the town. Welcome!