Decent and affordable. Service is great, restaurant is bright and airy with a private room plus the…read morefood portion sizes are above average.

While everyone says Richmond is where to get the best Chinese food, I just happened to be in…read moreLangley that day. My friend and I found Luxe Chinese Seafood as the highest rated dim sum restaurant in the area. It's located in a strip mall setting. When I got to the restaurant, it was a smaller space but looked upscale. I ordered takeout (there's a discount for paying in cash). My order included har gow shrimp dumpling, siu mai, egg tarts, shrimp rice noodles. Har gow - 10/10. Included 4 large pieces. The dumpling was flavorful and soft. I love when the skin is on the thinner side too. Siu mai - 10/10. 4 large pieces and generously topped with roe. Also flavorful and enjoyed each bite. Egg tarts - 8/10. Pretty good and smooth custard filling. Shrimp rice rolls - 7/10. Standard rice noodles just like most places. I wish I had stayed in Canada longer to try more dishes. I appreciate that Luxe is a convenient and quality option 30 minutes from the Canadian border.

Tried it again for dinner service…read more The service was good - same decor - same level of service. It wasn't as slow as last time The food came out fresh - good portions . Some were okay in taste and some were good. One of the better places in Langley

This is my go to spot for dim sum! Great food, great service, great variety on the dim sum menu,…read morereasonable prices. They always bring us water, tea and all the sauces we ask for. I'm not a fan of their rice rolls, but every other item is so good I don't miss the rice rolls much. One of the best Ham Sui Gok dishes I've ever had. Also, squid with peppery salt is killer. Other favourites include the prawn spring rolls, shui-mai, and beef short ribs. I haven't tried their regular menu items but the dim sum I would recommend. I've been several times over many years and never had a bad experience. My favourite dim sum spot these days, and as a dim sum enthusiast I've tried a few places around the lower mainland over the years .

I got to try Momo Joy during the Dumpling Festival at Lafarge lake. Absolutely delicious! I have…read morenot really been the biggest fan of dumplings but these convinced me to change my mind... and the fact that there plant-based? Even better!

Came for a grad party with 10 people. It was my second time coming here and the family's favourite…read moreChinese place. The service was great and spot on with how much we ordered. The waitress was very attentive. I eat Chinese food a lot and I don't think the taste of these dishes are entirely authentic. Out of all the food eaten, the chicken corn soup was the most. I think if you come in with that expectation, you would find the food to be decent. By all means, it's certainly not bad but I found the fried chicken, rice, and noodles to be particular lacking in flavour. It's less so when paired with other salty dishes but they should be able to stand on their own. The sweet and sour pork and chicken retained a nice crunch and it was good. I wouldn't willingly go if it was up to me and overall, the food was okay but they're great at serving large parties and apparently have been around for a while.

This is a good size place and the service is fast and friendly. The food is "good" and fresh and…read morelike most, the menu is big. Not much for ambiance as it's just cold tables and very basic. My Diet Coke was horrible, flat with little to no ice. Lol All and all I liked this place and would come back.

First time here! Thought it was a pretty solid dim sum spot. Came on a Friday and it wasn't too…read morebusy. The stuffed eggplant dish was huge and I've never seen it served like that.

The Kung pow could be spicier. There is far too many peanuts and onions far too little chicken…read morepieces. Once you remove all of the onions, there's very little left behind. Neptune shrimp dumplings are very good.

I came across this restaurant awhile back, and decided to bring the family and in-laws to try Dim…read moreSum. We were maybe the 4th table. Not surprising for a weekday Dim Sum. The interior was nice and modern. Comfy chairs, sleek tables and I got to choose a bigger table with a lazy Susan in the middle. A couple of staff members were quick to help us with teas or anything else we needed. We chose the Yang Chow Fried Rice which came in a very unique pyramid configuration. We also ordered eggplant, har gow, sui mai and BBQ pork buns. All were pretty standard, with my only disappointment being the BBQ pork buns. I'm not sure what happened with the steamer or the steaming process, but 2/3 buns in the bamboo container came out looking good and fluffy, but the third came out looking and feeling quite soggy. Good solid choice for Dim Sum if you are in South Surrey. I'd be interested in trying their dinner dishes in the near future.

It was empty on a Saturday evening, which was surprising, but it made it pretty great that we…read moredidn't need a reservation. The staff was pretty...typical for a Chinese place. Which means not the friendliest or best, but that is usually the sign of a great restaurant. We had to ask for the dim sum menu, which isn't extensive but has all the staples. Siu Mai, har gow, char siu bao. The food was decent and we did order one other dish off the regular menu, which was a veggie dish, but they said they could only make Chinese broccoli for lunch. Honestly, there are other restaurants in this strip mall plaza that I'd try before going back, but in a pinch it isn't terrible.

A true Vancouver heritage bakery ~ they have to be one of the oldest ones around & for good reason!…read more LOVE LOVE LOVE their apple tarts, plus their legit great traditional Chinese & Filipino desserts / savoury food as well! My go-to's are the apple tarts, hopia baboy (small filipino pastry buns filled with sweet pork & winter melon fill), siopao's (steamed rice bread bun with chicken or beef or veg filling) & massive fried sesame balls with sweet red bean paste (buchi) You're won't be here for pretty decor (makes it more legit), but for just great food! Expect long lineups & to pay in CASH! :) My only wish is that they had some kind of delivery affiliation. I also go there (either location) whenever I know I'm nearby. Ironically, I have never sat down for a meal here... will do someday! Pictured are apple tarts & fried seasame balls / buchi Lots of parking across the alleyway (you can find me on Insta via @aida.loves )

It's almost become a ritual to make a stop at New Town whenever we're on our way home from Canada…read more Siopao that are as close to Filipino flavor you can get. Their coconut buns are also a sleeper! It's a must try! Wish they didn't charge too much on their sauce. Plan on coming early as well as parking can get tight.

Dropped in here for lunch…read more The decor was clean and modern, but there was some packaging lying around on the front tables. I ordered the cucumber salad and seafood fried rice with XO sauce, as well as tea. The tea came first, with a very nice Western style porcelaib pot and cup and saucer. Elegant! The cucumber salad had an interesting dressing, slightly sweet, but with a healthy amount of garlic. Somehow, for me, it worked. The cucumber was very fresh and served as a nice neutral base to build the flavors on. I was warned when I ordered the fried rice that it was spicy. Well, it was slightly tingly, but nothing major for my tastes. The rice was soft and loose and flavourful. Surprised by what looked like short grain rice. The rice came with some kind of whitefish, shrimp, and scallops. Also very finely diced red and green peppers, carrots, and onions. It was very flavorful, the seafood was very fresh and perfectly cooked, and tasty without being salty. I got a refill of hot water for my tea without asking, which was very appreciated. Price for one person was a bit high, but portions were large enough for sharing between two, and compared to other prices on the White Rock Beach, this wasn't too bad. A good spot for some good Chinese good!

The food was amazing. The boiled fish with heat source underneath was really good. I also had what…read moreis now my favorite string beans. The location across from the beach was enjoyable and relaxing. The only thing keeping me from give five star was the lack of servers.. only one person was doing mostly anything.. so the service was very slow.. but still way worth the wait.

This place is our go to for reasonably priced Chinese food. It's been around forever with their…read more1970's decor . Food is made fresh and quick . Their deep fried chicken wings and honey garlic pork are very crispy and yummy ! Lots of takeout orders from locals and they also do delivery . It's not a fancy place but it gives you that 1970's ambiance . Staff are very friendly and accommodating. They welcome you with a hot tea and menu plus fortune cookies at the end of your meal. This place is frequented by locals for lunch or dinner . Come in and try it at least once !

the grossest Chinese food you will ever eat, avoid like the plague…read morebland, dried up, old everything was disgusting Chow mein was all bean sprouts with zero flavour, ginger beef was gross, rice tasted and looked like it had been pre made a few weeks in advance, pork was like leather ewwww

I have never had such a terrible experience in all of my dining history. The rudeness, the…read moreexperience, the degradation at highest level To my surprise, it was the owner. Riona. I can hardly believe that Riona is the owner. You can have great food, but good customer service is hard to find. Fishermans Chinese fusion gets the highest award for rudeness, and going out of her way to winning an Academy award for poor sportsmanship and customer service.

First time here. Dim sum is good and the special house pan fried noodles were very good…read more Prices were very reasonable service was decent. The only downside was the food came out slower than it should have been