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Golden Harvest

3.9 (768 reviews)
Open 9:00 am - 2:00 pm

Golden Harvest Photos

GOLDEN HARVEST ATMOSPHERE

What's the vibe?
Hipster
Loud
Outdoor seating
Good for kids

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Recommended Reviews - Golden Harvest

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Reviews With Photos

Spinach artichoke omelette 6/10
Jimmy N.

The staff here are very friendly. They accept VENMO OR CASH, so be mindful of that when going. The wait time varies, but supposedly it's anywhere between 30 min - 1 hour. They don't have a lot of seating, but the inside of the restaurant is very artsy and a unique sight, to say the least. Food was OK, I think you should get something SWEET or the biscuits and gravy for something savory.

Nikki R.

You will have to wait- because it is WORTH IT! Rain or snow or shine- this place always has a line, and because the food is excellent! The service is great- the staff is always sweet and welcoming. It is a feast for the senses. Art and stickers adorn the walls and games in nooks to entertain you while they make the best food. Menu is listed up on the white boards- always fresh, made with quality ingredients in large portions! Come HUNGRY! Creative flavors and seasonal specials- a foodies paradise! CASH ONLY!!!

Menu
LeChele P.

Seeking a true diner experience?! Look no further than Golden Harvest on the north side of Lansing! Sassy and welcoming team members, zany decor, sticky condiment bottles, and tasty eats make this place a go to for hangover or any day nom nom's! Golden Harvest makes it simple, their menus are written on the walls and all meals are $15. We opted for the biscuits and gravy and polish scramble both with a side of regular French toast. The biscuits and gravy were perfect with a hint of Smokey goodness. The polish scramble was also tasty (needed a bit of hot sauce) but the fresh tomatoes and green onions, sprinkled on top, really set it off! The French toast, so simple yet so good! Our waiter was attentive and kind, and almost as important, kept the coffee coming! Can't wait to come back and see what other yumminess the menu has in store! Golden Harvest only accepts cash or venmo for payment so know before you go folx!

Delux plate
Mayra M.

So happy we found this place! Great food and great people. You may have to wait a while for your food, but once you taste it, you'll know why it's worth your wait. Reasonable prices and huge portions. I'd recommend this place to everyone in town.

Outside

Best breakfast in the Lansing area HANDS DOWN! They do what they say out in the front - make food with care. Excellent service from Daryl, he was so friendly and always kept my coffee full! Everything that came out of the kitchen looked immaculate, I'm super excited to be coming back for more. Well worth the wait, and the vibes were amazing in there.

Breakfast quesadilla. Way too much happening here.
Michigan H.

Really wanted to like this place, but it wasn't a good experience. The breakfast quesadilla sounded good on paper (or, the white board, since they don't have paper menus). But in reality, there was way too much going on. Too messy to pick up, it appeared to be almost fried on the outside and included a ton of spicy mayo (what?) on top of it. Really couldn't taste the eggs and bacon inside because of all the needless stuff going on. Service was really bad. The place is small but it was full, so I understand they were busy. But the waitress took the orders of two tables that came in well after us before she took ours. Took about 40 minutes for food to arrive.

Inside
RaShall F.

Another never judge a book by its cover. Atmosphere is very eclectic to say the least, background music on point. Food was definitely a 10/10 portion size was great all the meals are $15 drinks are not included in the price. Small and unexpected. It was recommended and I'm so glad we went. We will most definitely be back

Anjie S.

WOW!! These ladies can cook!! The freshness of the food, everything is cut, prepped to order. The feels from the moment you step inside the door is oh yeah I'm about to enjoy whatever I have. We will definitely return. Cash Venmo only

Not used, soda is served in cans.

Not bad, but wouldn't order my meal again. I would give this place another chance. I had the sausage gravy and biscuits with bacon and potatoes. The gravy was okay but not the best that I have had. Biscuits were good but not rememberable. The American fried potatoes were the best of the entire plate.

I'm in Lansing for a sports tournament and went to this place for breakfast and was extremely happy! The staff are all extremely friendly and we had nice conversations. The coffee is great and I had flowing refills, and I ordered the Blueberry French Toast and it was absolutely incredible. The vibes were great as well, it felt very cozy and comforting. Just not that they do not accept card, just cash & venmo.

One of the menus

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11 months ago

I adore and Love a delicious brunch spot. Great atmosphere. Speedy service with a smile.

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8 months ago

Great food! Long wait. Our waiter, Darrell, gave his jacket to our friend because she was cold. He proved to be both a scholar & gentleman.

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1 year ago

Absolutely off the charts!!! Best breakfast!! Fun atmosphere! Worth the wait! We had Tomatoe omelette, french toast and turkey hash.

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1 year ago

Bubba sandwich is my favorite. Love this place! Wait times are usually pretty long but worth it.

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Ask the Community - Golden Harvest

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People searched for Breakfast & Brunch 910 times last month within 15 miles of this business.

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Batter Up Bistro - Tiramisu and Lemon Cake. I highly recommend the lemon cake if you like any sort of lemon pastry- it was divine.

Batter Up Bistro

4.4(75 reviews)
1.3 mi

What an amazing atmosphere and the FOOD WAS OUTSTANDING!!! The service was great and the mimosas…read morewere tasty. Highly recommended

What's Good This is the kind of place I generally root for…read more Locally owned, attention to ambience and identity, a focused menu that doesn't try to do too much, and an effort to make you feel welcomed. Batter Up Bistro reminds me of several places I've visited in New Orleans with a jazz trio playing ragtime as I enjoyed brunch and maybe a midday Hurricane cocktail. The interior is rustic chic while still being warm and inviting and I really enjoyed the beverages I ordered. The Apple Crisp Latte ($8) I ordered for my breakfast visit was hot and made me feel even more cozy. Apple simple syrup paired with house coffee blend and oat milk with notes of cinnamon was very pleasing to the palette without been blown away by apple flavor. The Baron ($15) was a pre-dinner cocktail with whiskey, ginger beer & liquor, almond bitters, and a hickory smoked finish. It was strong, but not breathtaking, a well-balanced flavor profile. What's Really Good Dinner service was suitable even if a bit slow, especially given the few diners that were also in attendance that evening. The bar tender was also waiting tables and while he was capable and hospitable, he clearly had too much on his plate running the front of house solo. I started with the Sea Scallop appetizer ($17). Three substantial scallops with a dill forward dusting sit atop a lovely, creamy parsnip puree. The puree was slightly sweet and the microgreens that were likely intended more as a garnish offered a nice textural note. The scallops were cooked uneven if I'm being honest where only one out of the three had a desirable brown crust and the other two were grayer. Dinner went up several notches with the Pan-seared Salmon ($32) which I ordered blackened. The fish was tender and flaky, and the blackened seasoning was right on target. The salmon paired quite well with the roasted Brussels sprouts, which themselves had a lovely char, and the wild rice. I also appreciated the accompanying blackberries which offered a touch of sweetness without compromising earthiness. Best Bite My first visit was a bit lonely as I was the only patron dining on a Thursday mid-morning. Perhaps the previous day's snowfall had scared others away, but I was itching to get out and about finding the breakfast selections a respite from winter's doldrums. I ordered the Eggs Benny ($20) with perfectly poached eggs atop their delightful house baked toast which was dense enough to hold up the thinly sliced ham, eggs, microgreens, and herbaceous hollandaise sauce. The sauce was rich and creamy with a pleasant punch of lemon and dill. The dish is served with garlic and herbed red skin breakfast potatoes and they were a hit. Also, a star was the side of thick cut bacon ($8) which was smokey and a perfect medium cook. Chef Cari came out to express her gratitude for my visit, which only made me wish more folks had joined me that day.

Photos
Batter Up Bistro - Seating area

Seating area

Batter Up Bistro - Yogurt bowl

Yogurt bowl

Batter Up Bistro

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For Crepe Sake

For Crepe Sake

3.8(131 reviews)
3.7 mi
$$

Been here two times now. Food is delicious!! Staff is very pleasant and friendly. Nice selection of…read moreboth sweet and savory crepes. They also have a selection of Belgian waffles. Food can take a while especially during busy times but worth the wait in my opinion. Not a lot of seating and I wish the chairs were a bit more comfortable. I would give this place 5 stars, the only thing that is holding me back is that it is pretty pricey. For 2 crepes, one Americano coffee, and a 15% tip it was $44. Price point is rather high, but as an occasional treat, well worth the visit.

Great spot right off campus and across Grand River Ave. It doesn't look like much from the…read moreoutside, but you walk in and find yourself in a cozy coffee shop like setting (yes they have coffee) but coffee is not the main attraction. Their Crêpes are the exquisite I mean they all look the same from the outside, but man those are some quality Crêpes. I had the pesto (Tuscany chicken) and that thing filled me up. I wasn't thrilled with the price, but with the price comes a huge portion that makes it worth it. Plus the side of fruit was a great touch. My wife and I enjoyed our meal and yes they are so big we couldn't finish, so who doesn't love leftovers. The service was great and patient as I figured out what I could eat with my diet and came and checked on us too, sweet, thoughtful and kind is a great way to describe the service. This is a winner and hope it stays in town for a long time. Give it a go, you'll enjoy your visit.

Photos
For Crepe Sake - Fresh flowers at the table and water pitcher

Fresh flowers at the table and water pitcher

For Crepe Sake - Hubby's lemonberry waffle and my Hunchback

Hubby's lemonberry waffle and my Hunchback

For Crepe Sake

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Golden Harvest - breakfast_brunch - Updated May 2026

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