Our meal was beyond fantastic! My wife's parents recommended…read morethis restaurant for my wife and I. We are in town for a show and decided to stop by on our way into Knoxville. It was about 3:00 and the restaurant was on a 45 minute wait. We decided to sit at the bar and have an appetizer while we waited for our table. They were unusually busy because of college graduations. We had a shrimp appetizer which was recommended by the bartender. It was delicious! It had the right amount of spice for us. Our table was ready right as we finished our appetizer. The hostess was very polite and asked us if we were celebrating anything special.. We were promptly greeted by our server Elisabeth who was wonderful. She told us the specials and inquired if it was our first visit. We ordered the espresso rubbed ribeye w/ a baked potato & Caesar salad. We decided to share a steak and ordered an extra wedge salad. Everything was delicious. The steak was a perfect medium. The butter that is served with the bread is heavenly. I was thrilled with my Caesar salad that had anchovies on top. My wedge salad was amazing. This was one of the best steaks we have ever had. We would highly recommend the restaurant for lunch or dinner. 5 ask for Elisabeth if you want a wonderful dining experience!

Excellent, just all around excellent! Was visiting Knoxville for the holidays and looking for…read morelocal restaurants. This popped up as a recommendation of 4.9 starts with almost 4500 reviews. Started at the bar, the bartender let us know it was happy hour, so we both got drinks and waited for our table. Once seated, our server took excellent care of us, asking about food allergies, etc. We skipped appetizers so we could get dessert, so ordered a filet and the Chilean Sea Bass Oscar. OMG, the food was phenomenal. The steak was cooked to perfection with homemade Boursin cheese. The Sea Bass was probably the best fish dish I've ever had. Perfectly cooked, crab and grilled asparagus was just delicious. The Asiago creamed spinach and the rice pilaf were both excellent as well. The rice was different than any I've ever had. It had dried blueberries, red peppers, onions and pepitas in it. Absolutely delicious. Glad we saved room for dessert. German Chocolate cake was just as good as everything else. One of the best meals I've ever had. If you are in the area, this is a must add to your dining experience.

There were many things that were unimpressive to me at first- no reservations, didn't have wine,…read moredecorating was ok, no dress code..... BUT THE FOOD WAS SOOOO GOOD!!!! Started with the charbroiled shrimp with drawn better- this was so good that we got a second order of it! We then ordered the T-bone which was perfectly cooked and melted in our mouth. My husband ordered the broccoli casserole (I made fun of him) but it was amazing too! The food here is incredible and I highly recommend!

Steak was nothing special and it's not inexpensive. Salad ingredients were fresh . Domestic beers…read moreof which yingling was one listed at $5. I was charged $7 and it listed on bill as premium.

Came here on a Sunday, it had just snowed the night before so the restaurant wasn't super busy, but…read moreit still had a good crowd. We had heard of this place for a while and wanted to check it out and we're so glad we did. The food and service were amazing. Walking in it's a narrow restaurant, that has a bar on one side and tables on the other with kinda a rustic feel to it. We were seated immediately and our drink orders were taken. Since we hadn't been there before we got water and then pursued the menu a little for drinks. I had a question between two drinks and the server was very good at describing the drinks and ultimately decided to try the Darryl Strawberry, while my husband got the Nor'easter. The drinks came out and they were really good. They weren't overly strong, you could taste the bourbon in each of them, but it wasn't overpowering. For food we got the OPA! to start and then the Billy for me and the Mother Clucker for him. The OPA was awesome. It's pan seared feta with honey and served with fresh bread. The honey added a little extra sweetness to the feta which went really nicely with the crusty bread. The Billy had goat cheese, bacon, onions and, a tomato jam on it. It was delicious. The creamy goat cheese with the bacon and smokey tomato jam all went amazingly together. I got onion rings as my side, which were crunchy hot and so so good. The Mother Clucker was also really good. I only had a bite of it to try, but was definitely impressed. My husband upgraded to the duck fat fries which were out of this world. Super crunchy, great flavor. Our server kept checking back on us the whole time making sure we were satisfied with our drinks and food, but we had absolutely no complaints. This is a great place for a date if you want good food or to hang out with friends. We will definitely be back.

Do all restaurants decline over time? Think this one is…read morehanging on by popularity not quality. Burger overcooked & mac&cheese, cold, the m&c last visit was night and day. Fries quite lackluster and tasted like it was cooked in very old grease. Got the old fashion on point.

Food and service was exquisite. Love the atmosphere…read more This is now in my top 3 steak list falling just behind halls chophouse. I had the ribeye and it was cooked to perfection. The elk strip loin was also very well cooked

After reviewing the receipt, I noticed we were charged for the side dish that came with the filet…read moremignon, despite it being the wrong one, which we had already pointed out to the staff. To make matters worse, this overpriced restaurant also adds a credit card processing fee. Unbelievable. Because of this, I've lowered my rating by one star and would strongly recommend saving your money and dining elsewhere.

Rarely post a review, yet rely on yelp 99% of the time when I travel for work or leisure. Local…read moreGoat didn't disappoint. I think I'm a foodie given the countless years of dining out for work and pleasure. The food at Local Goat is phenomenal. If you're in question what to order just sit at the bar and let Katie choose for you and Megan take care of you. I went back a second night in a row to experience their exceptional service and company, although minus one the next night (her name escapes me). Just go to learn more of the inside joke. Cheers to them both and Local Goat! Thank you!

Travis is the best waiter I've ever had In a restaurant.Would strongly recommend requesting him…read more Good was great too.

Outfucking standing! Both the service and food are 10 out of 5. Food is a Texan game menu that is…read morenothing short of superb. Best meal by FAR I've had in Tenn.

Server was very good. My wife and I shared a very good take on a Caesar salad which was delicious…read more We then shared the Wagyu NYStrip, which was very disappointing. It was rare instead of med rare, which is ok for us. But, it was almost cool when brought out, and very fatty and gristly, at least 2oz of nasty gelatinous fat. It was not even close to any other wagyu steaks we've had. The Maitre D' came and checked on us, and I told him my thoughts, he apologized and said he'd comp us dessert, which didn't happen. The asparagus hollandaise was very good as was the flan. We had 1 cocktail and one glass of wine each and shared everything else, so, one salad, one steak, one side and one dessert. 250 bucks

Reviews show it is a new location, and you can tell. They haven't quite grown into this large…read morespace, but it is well appointed. Appears to not have their beer/wine/liquor license yet. The staff was stellar and attentive. They made sure the steaks were cooked as we liked and made their rounds without being obtrusive. The food was okay. Not bad, but not noteworthy. The Cesar salad was bland and overdressed. The broccoli cheddar soup was sad. The ribeye was somewhat overpriced but cooked correctly. The fried green tomatoes were just right. And the bourbon pecan pie was on point, well balanced on sweetness.

Fantastic service, and really good food. Came here for a family outing and glad we did. My mom is…read moretough to please, and even she was impressed. No complaints. Surprisingly cheaper than expected too

Reservations for sure! Place was packed,last December..but they were all very attentive. The wrap-…read morearound, cold salad station was well worth the price of admission alone! So fresh, and varied. It was a new experience, as four of us had yet to experience a Brazillian Steak house. Highly reccomend, especially for special occasions.

Cautions: look at prices before you come - don't get sticker shock. Don't fill on salad or…read morechicken/sausage, lean on the beef though the chicken was the best prepared when we visited. We didn't care for the lamb this visit. Prepare how the service works - you have a card that is red on one side and green on the other. Green side up means you want more meat. A server will come around with one choice at a time. Either take some, or not. The small tongs are for picking up your serving from the server. Do try the pineapple, it's very good. I'm wheelchair bound and they were very accommodating though it was tight in places. They are fully accessible. It was crowded when we visited so a touch loud at times. Overall a good visit but -1 star for price vs quality. Make a reservation or chance waiting long.

I saw reviews about the menu prices being wrong over 6 months ago and thought no way they are still…read moreincorrect, well they are. They advertise one and charge you another, not what a respectable place does!! Food was ok, catfish sandwich was not good, bad bun and bad tartar.

Food was Great prices are good. Family owned and operated. I recommend you and your family try.read more

What a pleasant surprise! When you are forced to make a food choice bc you are known as the yelper…read moresometimes you just have to make a decision and boy did this one pay off. Do not let the outside of this place turn you away. It looks like a throw away but you would be doing yourself a dis service. Do not sleep on the Neva's potatoes or the Awesome Avocado Jack Burger subbing the veg burger for a meat burger... they are a steak house. Two others changed their orders after I ordered. It was excellent. It would be a vibey spot for a drink or dinner.

Yesterday after running some errands, we decided to go to Copper Cellar for lunch. My biggest…read morecomplaint about Copper Cellar is that there's only one ramp on the other side of the parking lot to get on the sidewalk. After we ordered, they brought us freshly baked sourdough bread. I thought the bread had a strong sourdough taste and was incredibly soft. For my meal, I ordered Maryland Crab Cakes and they were served with one side and I decided to go with blue cheese grits. The crab cakes had a beautiful golden brown crust and were incredibly lumpy. I thought the grits were very creamy and had a mild blue cheese flavor. I highly recommend trying the crab cakes with the grits. My mom chose the Seared Ahi Tuna Salad and she loved it. My dad got the chicken salad sandwich with fries and he thought it was good. If you're ever in the area of Copper Cellar, I highly recommend checking them out.