A delightful smalL, winery on the Tamar valley wine route owned by two families and serving high quality premium wine.
I found this place while researching online on lots of "best of" list and given the name we just had to try it out. I went online and decided to make a reservation for lunch-by prebooking a meat/cheese platter for noon-while not required, a good idea during weekends or other busy times. I ended up asking them to move the time back the evening prior and was surprised to get an email response at like 9 pm really quickly saying "sure, no problem." It was really nice of them and it shows the involvement of the owners/family members.
We tasted quite a few wines including two sparklers (one rose), sauv blanc, Pinot Gris (fav), Riesling, Chardonnay, two pinots, and even a late harvest Riesling which the only make if conditions are right. We sat outside in the brilliant sunshine looking out to the Vineyard nibbling on the fruit, cheese and meat while one of the owners brought us the various wines. We spent around 90 minutes.
It was great learning about the property and their wines and I'd buy any of the wines if available in the U.S. read more