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    Gio's Pizzeria

    5.0 (2 reviews)
    Open 11:00 am - 4:00 pm
    Updated 3 months ago

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    Fire & Vine - Ribeye + maytag mashed potato + roasted broccoli + black truffle demi.

    Fire & Vine

    3.8(94 reviews)
    3.9 mi

    The characterie had the best flavor profile of any I have had. I've enjoyed fine dining throughout…read moremy adult life with an artistic mind for it. This is an artist locally sourcing from farmers and deserving worldwide recognition. Jack provided great service.

    I've been here a couple times over the past few years and have never had a "great" meal…read more Yesterday, I thought I'd give it one more try and I honestly can't think of one good thing to say about it. Its important to note that the place was not even half full at 1pm on a Sunday. The service was extremely slow and we had to ask for everything- refills on our waters, silverware, salt and pepper, ketchup, etc. Four of us had meals that came with french fries and when we asked for ketchup- we were brought one single serve cup of ketchup, and by the time they brought us more, we were almost done eating. I can't speak for the rest of my party, but my burger was almost inedible. It was like a hockey puck- overcooked, dry, and tasteless. I didn't even finish it and I'm a fatass that always cleans his plate. One thing I had in the past that we enjoyed was the Limoncello cake- so we decided to get two slices for the table to share. It took quite a while to get the cake to the table and we understood why when we cut into it. It was almost completely frozen in the middle. We mentioned this to the server and he apologized as he handed us the bill. I felt he could've at least removed the cake from the tab. This place tries to give off some type of fancy or trendy vibe and they are not even close. There are several other places within walking distance that are MUCH BETTER. I will never come back here- at least not until they get some of the basics down like food and service.

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    Fire & Vine - 1st floor bar

    1st floor bar

    Fire & Vine - New York pizza by far the best of the options.

    New York pizza by far the best of the options.

    Fire & Vine - Fire &Vine

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    Fire &Vine

    Mauricio's Italian Restaurant - Pesto Pasta with pan seared shrimp

    Mauricio's Italian Restaurant

    4.2(139 reviews)
    3.8 mi
    $$

    Our 19-year Anniversary dinner started out well. We had a fabulous waitstaff (Andrew) who fixed our…read morerocking unstable table. We opened a beautiful aromatic Montepulciano red wine and had a deliciously crisp and perfectly cooked and chilled shrimp cocktail. From there it kind of went downhill. We both ordered a replacement of the house salad with a Caesar salad and it was a $6 up charge.... Which would be ok if it was decidedly different in size or components - but if you look at the picture you see how incredibly tiny this salad was. For the record, we asked for lightly dressed and it was perfect. But worth a $6 up charge? I think not. I ordered the petite portion of the chicken piccata ($17) vs a full portion ($21) and I was definitely ripped off... again look at the pics. Additionally, while the chicken and pasta were perfectly cooked, the seasoning was definitely NOT Italian and NOT piccata but had a weird flavor profile closer to SW USA - not what I expected. My husband ordered the ribeye Medium rare and it came out rare and COLD. He sent it back and it came back lukewarm and grisly. It appeared it was microwaved instead of hitting the skillet. We wanted to dine together so he struggled through it. We've eaten here twice before and were appalled by what we were served this time. We asked to speak with the chef and were told the service manager would come - which she did. But we requested the chef. Jaime came out to speak with us and listened to our input. We SO appreciate him listening. He let us know the ribeye had not been microwaved but hit the grill again. He admitted their piccata is not traditionally seasoned (no lemon flavor). Hopefully they either change the menu or make it more traditional. Chelsea the service manager came out again and comped our meal (which was not necessary because we understand there are profit margins) the owners must manage). As one of the local fine dining establishments, if the owners want to keep that space, they need to make sure they offer value and quality to their customers. Last note - if establishment is going to upcharge for size or substitution, it should reflect the upcharge value. We are grateful for the discussion, the comp, and the willingness to hear what a foodie likes to see. We will give you another shot, and look forward to the opportunity to update this to a five star review instead of two stars

    Our first visit but wont be our last! Food was delicious, great service, cozy atmosphere…read more Perfect for date night.

    Photos
    Mauricio's Italian Restaurant - Bar

    Bar

    Mauricio's Italian Restaurant - Caesar salad

    Caesar salad

    Mauricio's Italian Restaurant

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    Gio's Pizzeria - italian - Updated May 2026

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