This is pretty good. I was very excited to find good Asian restaurant in Lisboa. Price was…read morereasonable too.

Great service and efficient. Love the dark minamialist decor…read more Ordered the Roast Beef Ramen as I've never seen this combo at a ramen shop. Roast beef was cooked medium and very tender. Noodles were perfectly cooked. The mushroom broth was very tasty. I finished the ENTIRE bowl, including the broth. Really hit the spot, especially on a cold rainy day. Highly Recommend!

The food was delicious! The quail egg sushi was so unique and the pizza was amazing too. The view,…read morethe circular window overlooking the water, and the service were all very good. The quail egg sushi is a must have!

Sushi lovers, take note - This little restaurant right on the river was an excellent discovery in…read morePorto. We only stopped by for a drink to take in the breathtaking views of the bridge and hills. Our server, Edilson from Angola mentioned they had the best ramen. We had been in Spain for 10 days so that was music to our ears. We expected instant ramen, but instead got a bowl of authentic Japanese ramen, just like the best ramen house of Little Tokyo in LA! Turns out the chef, Krystopher, was trained for many years by the chef to the Embassy of Japan. His sushi was fantastic. I'd highly recommend the tako. This was a gem of a find. The only thing they need is a large red banner signaling Sushi by a Master Chef!

Omg! The best "secret" in Porto. Freshest seafood and produce. Combined with very high level…read morecooking and creative recipes celebrating Portuguese cuisine. The razor clams - of course but also the very toothsome tortilla with the most fragrant caramelized onions, The salads and breads - the roast duck!! Do not skip dessert. Let wonderful Isabel give u recommendations

Such a great spot! It's lively and packed with locals, commuters and tourists…read more We sat at the bar and had a great time. The service was on point. The bartender even spent extra time giving us local spots to check out. The food came out quickly and was delicious. The Cataplana Peixe Maris is as amazing as the photo looks make sure to order the bread to soak up the broth. Highly recommend. Reservations are a must.

This is one of the best, if not the best sushi restaurant in Porto…read more OK, it is underground, and it does not have the fabulous location of Shis or Sushi fashion at the Mirage in Cascais but, for quality sushi prepared with real attention and care it is THE place to enjoy your bejewelled delicacies.

Did a bit of homework before visiting Porto and noticed this little gem. We went there a bit last…read moreminute for lunch and as the last table, enjoyed undivided attention. The food was impressive. We had set lunches, one of which included miso soup, sushi, sashimi, salad and green tiramitsu, and the other included the main dish of fried rice and teppanyaki beef. For 16 Euros each, the sets showcased the freshness of the ingredients and we couldn't fault the decor. Gosho also boasts a decent drink list for those who loves a tipple. Just like the city that hosts it, Gosho is right on the money!

Excellent!!!! The sushi was fresh and had a great presentation. Service was good and I was seated…read moreat the bar quickly. I'll be back for sure.

Delicious Japanese Restaurant. I had a lunch and ordered sushi & sashimi set and my wife oedered…read morezirashi. Fish quality was so fresh and they had use really good quality of fishes. Some of japanese place use cheap frozen fishes for less price, but this place was not like that. Just one thing is they put lots of sliced radish on zirashi dish, but it's ok. Great atmostphere, very kinds server. Love this place.

very very nice place. we went here in the evening the view is stunning…read more good service the sushi was excellent, and the tempura we had was great, i never had that before so i was amazed.

Stopped by for lunch. The best tempura, came with sushi. Generous portions and reasonably priced.read more

I stopped by Two Sushi in Porto for dinner a while ago and tried their Chirashi. Overall, I'd give…read morethe food 7.8/10: - Rice: 8.5/10: Nice amount of vinegar - Tuna: 8.3/10: Decent pieces - Salmon: 6.5/10: Wasn't that fresh - Butterfish: 7.5: Okay - Ikura: 8/10: Typical fish roe - Snapper: 8.3/10: Crunchy

Medium level sushi. Service was not proffesional. The spring rolls came cold. The soup was ok. The…read more25 p combination was 7/10.

A beautiful tapas restaurant with truly unique flavor combinations for some of the best fusion…read morecuisine I've ever had! Every dish had a unique flavor element that excited my pallet. The only downside was that we were seated in the corner of the restaurant so there was no light on our table. I had to hold my phone's flashlight up to the food for the entire meal. What we ordered Salad with duck in hoisin sauce, sweet and salty forward salad, paired with thinly sliced apples, pine nuts, pomegranate, and peanuts. Familar flavors that taste like a Chinese chicken salad's cousin. Tagliatelle pasta in a light cream sauce with mushrooms and pine nuts. The folds of the tagliatelle perfectly soaked up the sauce. Nice al dente with some cheese and onion shavings on top. Duck breast in a djon mustard sweet gravy paired with an assortment of vegetables. I enjoyed the rich gravy with the duck. Salmon ceviche paired with mango mouse. A bright creamy flavor, fresh fish, colorful with crostini. Butterfish from the azores, grilled foie gra, topiko. Butterfish is light and clean with a sugar caramelized top, loved the crunch of the bonito, went with a shoyu based sauce. Very little foie gras. Grilled octopus slices with edamame, roasted sweet potatoes, and a poached egg. The octopus was perfectly cooked and lightly smoky, some chili oil in the edamame added a light kick. Nice light dish that emphasized the octopus flavor.

Mixologist saves the day...Drinks were awesome, but the chef was trying too hard with the food…read more We did enjoyed the prawns in pastry and the crackers with yogurt dip that were part of the cover charge were good too. The scallops and butterfish both missed the mark. There was way too much going on! Great presentation with the scallops, but zero smoky flavor. The foie gras with the butterfish didn't seem necessary and I wouldn't have even known it was in there anyway but it was listed on the menu. Lychee panna cotta also meh. One of the staff members seemed thrilled to present the dishes, while the others were aloof. Honestly, one of the most underwhelming restaurants during our time in Portugal.

The sushi sits out, not refrigerated, not cold at all. Also noticed there were small flies around…read morethe food. The sushi also had fruit and fruit jam on top?? I have been to Asian countries, Japanese restaurants, never have I had those combinations together. I definitely regret going there. UPSET MY STOMACH RIGHT AWAY. BE AWARE.

I've been to many sushi buffets before and this was, by far, the worst. There is no sashimi at all…read more The sushi is mostly salted rice and vegetables with very little fish. I don't know who is leaving the 5 star reviews but everything was very low quality. The fact that it is cash only did not help with the rating.

We didnt have reservations but were able to be sat. The dumplings and sushi were so fresh and good…read more The sangria wasnt the best to us, we are accustomed to it also having liquor from the states but came across as really sweet for us. It was very cute and modern as well. I would recommend if you're in the area!

This is a beautiful place and friendly staff Gabriel was great!…read moreThe food is amazing and unique Definitely a place to visit!