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    Ginger - Pantheon

    4.0 (40 reviews)
    Closed 8:00 am - 12:00 AM (Next day)

    Ginger - Pantheon Photos

    GINGER - PANTHEON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

    Recommended Reviews - Ginger - Pantheon

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    Reviews With Photos

    Thomas C.

    The food looks good and tastes decent. A bit on the pricier side for pasta in Rome. For those who do not like fish, please don't order any of the fish pastas. The fish taste/smell is very strong and I couldn't help but gag throughout the meal. Otherwise, the other "meat" pasta dishes were not bad. The special smoothies were nice, very refreshing after a long day of exploring Rome. I'd definitely recommend trying their wide variety of fruit smoothie drinks. The interior was quite nice, although we sat outside for the Italian experience. Not much service from the waiters--probably because we were dining at peak hours. The restaurant has a nice vibe to it and for those who are not too worried about eating the best pasta in Rome, definitely go try this place.

    Horrible service at Ginger Sapori and Salute.
    Tiff G.

    Careless staff that does not like tourists. If you don't want to be served this is the spot, sat there for 25 minutes no one took our order we saw other people leave so we finally left. It was not busy at all and they had lots of staff on duty but were to busy mingling with each other to help customers. As you can see in my picture it was not busy. Definitely recommend going somewhere else.

    Something healthy for a change
    Brian L.

    After 6 days and counting in Italy, you're gonna need to take a break from all the pastas, cheeses and meats. Ginger is a nice place to get some healthy food back in your digestive tract. Menu full of healthy options like smoothies, fruit juices, açaí bowls and assortments if vegetarian and chicken dishes. A solid place to take a break from all the carb rich foods.

    Shelia D.

    One of my favorite places in Italy. The vibe is so clean, clear and crisp. The marble table tops and the fresh fruit displays give this place such an inviting ambience. It draws you in. That is how we discovered Ginger Sapori. We happened to walk by and the all-white-everything vibe just pulled me in. We ordered the fruit platter, of course, and a baguette sandwich suggested by our lovely waiter. They both arrived to our table within minutes. The fruit platter was a sight to see. So beautifully displayed and all the fruits were so juicy, fresh and flavorful. The baguette had cheese and prosciutto inside. Very simple yet extremely delicious. The bread was freshly baked as well. It was the best decision we made to stop and have a quick bite to eat here.

    Salmone al curry e latte de cocco - Salmon w/red curry, coconut pesto and basmati rice
    Ian M.

    This was a great random find when we were actually on our way to a different recommended restaurant that we found full; also the recommended restaurant didn't look all that appetizing from what we could see on other people's tables. We saw an open table across the way at this restaurant, Ginger Sapori e Salute and sat down. From the moment we arrived until we left, Salvador from Naples, took great care of us. They have an amazing selection of Organic menu items and healthy Italian options. We will be back and I highly recommend this place if near the Pantheon!

    Amy K.

    When I was in Rome we walked by this random restaurant for breakfast one day. This place serves excellent breakfast! We ordered pancakes a couple of cappuccinos and it was delicious. They also seemed to have several healthy alternatives on their menu which I appreciated. Service was good and the decor was really nice as well.

    ben m.

    Italy has great salads but Ginger was an oasis for us. I ate there three times while in Rome. Clean good food. Excellent aperol spritz'!!

    Sarah L.

    We came to Ginger Sapori e Salute for dinner after a long train ride back from florence. We heard that Ginger has clean healthier options for food so we decided to try it. After eating many many different bowls of pasta during our stay in Rome, Ginger's pasta definitely is lighter and you can taste the individual ingredients. I had the spaghetti with Israeli artichoke and tomato sauce topped with almonds which was surprisingly light and refreshing despite it being a pasta dish. I really enjoyed the sautéed turnip greens as it was very simply and nicely prepared with garlic. After eating so much pasta I was happy to see some greens on the table. My friend had some kind of pasta with bacon and mushrooms that was very yummy as well. Overall the food was very good but the servers could be a little friendlier.

    Acài bowl and cappuccino

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    10 months ago

    Very nice locals , less tourists and food is bio and very tasty. Lighter fare than most pasta heavy places and a bright atmosphere.

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    3 years ago

    Great healthy alternatives with salads, smoothies and bowls. Also traditional Italian fare as well.

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    4 years ago

    Absolutely delicious breakfast. Gluten free options. The menu lists what has gluten, dairy etc in it.

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    8 years ago

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    7 years ago

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    7 years ago

    Amazing salads that two could easily share. Very fresh ingredients for unique variations.

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    9 years ago

    Juices are good but warm, too expensive, just like the food that is not incredible and very expensive.

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    8 years ago

    Best place to get a refreshing salad. Lots of options. Dress it yourself. Good service.

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    Ginger - Pantheon Reviews in Other Languages

    Review Highlights - Ginger - Pantheon

    Since staying in Rome this past month I have been wanting to try and find a place that sells açaí bowls.

    Mentioned in 13 reviews

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    Ristorante 433 Roma - *breathes in deep to say all of the following in one breath* Tonnarelli Con Pomodorini, Basilico E Scaglie Di Parmigiano

    Ristorante 433 Roma

    4.3(89 reviews)
    0.5 kmCentro Storico
    €€

    It has been a long day for me, Ricky Sausage, and my sister, Sally Sausage. We have scoured the…read moreVatican looking for clues to where the Declaration of Independence is hidden. We both believe the film "National Treasure" is a prophecy but all of the clues actually reside in the Vatican. Do you believe that too? After collecting sufficient evidence and finding the next clue for the location of the artifact, we were hungry! What better place to eat than 433? We arrived around 9 and the outside patio was packed. An amplified violin player wandered the tables. We didn't mind sitting inside, so we were seated immediately. Less immediate was actually getting service, which took around 15 minutes. Which is fine! Lest we be the Americans in a Rush. As we waited, our eyes scanned the restaurant for additional clues to the whereabouts of historic artifacts. Sally scanned the walls in a trance. Among the art, she appreciates "...the naked butt and Walter White and the queer table. From far away, it looks like the logo says 'a**'." Our waiter takes our order and returns with our drinks, lickety split. Sally remarks on her Prosecco, "tastes like 'a**'. I can't say I know what that tastes like, but I can 'a**'-ume. The bubbles are full of 'a**'." I ordered the Negroni. It was standard fare. The only unique element was that it came with a lot of ice. I enjoyed it! The food comes out equally quick. We begin with the Caesar salad. Sally munches and crunches and says, "Dare I say the best I've ever had..? A lady finger crouton tastes like a lady. The finger! In circle form..." The dressing on the salad is a delight, light and flavorful. Next up is the beef fillet. Sally chews and says, "Blood in my mouth... So good, so blood... Feels like I'm eating red 'a**'." I agree! Finally, we have the Tonnarelli Con Pomodorini, Basilico E Scaglie Di Parmigiano. Sally notes, "Very thick hot noodles... Tastes fresh like the pope on a Tuesday - red-hot like pizza supper! The noodles are thicc but it matches the theme of the restaurant. Feels like I'm eating 'a**'!" We round out our meal by enjoying a glass of the house red. "Tastes like swirly 'a**'. I thought it was blood from the steak... TURNS OUT, It was from a grape. And you know what kind of grape? The 'a**' grape..... Grape from an 'a**'..... Which is? A grape." We were stuffed to the gills with delicious food and drink. Our bloodhound-like noses were re-energized for clues and now we have a fresh scent for 'a**.' Who knows where that scent will lead us! Thank you, 433333!

    Walking through the streets of Rome towards the end of our two-week vacation, soaking up the…read moreculture, history, sounds, smells and sights, and my husband tells me he's hungry. I wasn't ready for lunch at that point, but he needed food, so we went searching for a spot open and ready to serve (as Americans, we eat earlier than the locals, so that's always a consideration). Ristorante 433 was situated next to another restaurant, both looked to be doing good business and had intriguing menus. This place won out, though, because the staff was friendly and accommodating, without being too "salesman" and trying to usher us inside. We chose a table on the patio under an open umbrella. We had just settled in and were contemplating the menu when one of the waitresses came by and told us that the sun would be shifting soon, meaning we'd lose the umbrella's protection if we didn't move. She offered us another table under the canopy, which we accepted. To start, we ordered the Pinsetta con la Concia (a flatbread with marinated zucchini) for €14. For my main, and because I wasn't all that hungry, I ordered the Caprese salad (€10). My husband went with the Diavolo pizza (€13). The zucchini flatbread was surprisingly delicious. The bread was crunchy and chewy, and the flavor of the zucchini - not my husband's first choice of vegetable - was savory and herby. And I will say that the Caprese salad was exactly what I needed in that moment. Not just the fresh green vegetables, but something lighter than the carb-heavy pastas and breads I'd been living on the entirety of our trip. My husband really enjoyed his pizza, mostly because of the meat and mozzarella. I know he could have polished off one more of the pizzas and been a happy camper, but he left satiated. Glad we ended up at this restaurant for our mid-day meal. The staff, the patio, the food and the location were all very good.

    Photos
    Ristorante 433 Roma - Negroni!

    Negroni!

    Ristorante 433 Roma - Pane Fritto 433 w. sauces (fried bread) - literally fried bread w. a salsa-y & cheese sauce

    Pane Fritto 433 w. sauces (fried bread) - literally fried bread w. a salsa-y & cheese sauce

    Ristorante 433 Roma - Fettuccine al Ragu D'Agnello e Pecorino (fettuccine w. lamb ragu & pecorino cheese)

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    Fettuccine al Ragu D'Agnello e Pecorino (fettuccine w. lamb ragu & pecorino cheese)

     da Eduardo ristorante - The best ravioli we ever had!

    da Eduardo ristorante

    4.3(28 reviews)
    1.2 kmPrati

    Also recommended to dine here by our hotel staff and it wasn't the best experience. As a group of…read morefour we came for dinner (6pm) and we did not have reservations. We were told we could sit outside. Another person in our party asked for inside seating but we were told outside only. No biggie. Our server was ok. He seemed to be irritated in general. He presented the chalkboard and went over the specials but we had already chosen our entrees from the standard menu. Two of the ladies wanted to split an appetizer but the waiter kept insisting that it was intended for one person and that ordering just one wouldn't be enough to share. They went ahead with the single order and it was plentiful. Water was 3 euro per vase and the spritz was 15 euro. For entrees we got two orders of the Linguine and two orders of the spaghetti. Prior to the food coming out they brought out a complimentary bread basket. It had 5 slices of bread and then some smaller round breadsticks. The pastas came out shortly after. Presentation was beautiful but the actual pasta dish (I had the lemon linguine) wasn't my favorite. The dish was cold and the noodles were overly hard. It was creamy but had hardly any lemon flavor. The table next to us, a larger group ordered several orders of the lemon linguine and the chef himself came out to greet them and then plated the pasta outside for everyone to see. They were a group of 6 vs our 4. He spoke to them and the table next to us but never acknowledged us. It felt kind of weird. At the end of our meal we asked for to go boxes and the check. We asked to pay separately and the server was visibly upset at our request. We ended out working the payment out amongst ourselves (Venmo-ing each other and such) to lesson the burden. Overall it was ok but not the 5 star, best meal in Italy experience other reviewers tend to mention.

    All the comments on this page are correct. WAY too pushy. I am disappointed with the Visconti hotel…read morewho continues to push this restaurant. The food was fine, the pasta was fresh, caprese salad was tasty, the octopus was amazing... but the waitstaff is way over the top pushy. We all laughed because we read the reviews and thought going in, knowing how the service was... we would be fine. We were fine but it was hilarious to see letting the men down as we went with the menu. There are more authentic places (next door) and this was fine... nothing earth shattering in a city with many good restaurants. The lemon plates are cool.

    Photos
     da Eduardo ristorante - Small outdoor restaurant sign

    Small outdoor restaurant sign

     da Eduardo ristorante - Spaghetti Carbonara

    Spaghetti Carbonara

     da Eduardo ristorante - Crab pasta

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    Crab pasta

    Ginger - Pantheon - bars - Updated July 2026

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