This was such a highlight of our visit to Berkeley Springs. We ended up spending hours here with…read moreour 5 year old twins, who just loved this spot. Located right along the river, it's a scenic place. The inside is equally as relaxing. We visited on a chilly day so my kids wanted to sit inside. We ended up getting a table, where they enjoyed drawing and using all the art supplies from the station inside the room. This unique business is a little grocery store with unique wines, gifts, snacks and other items you'd never imagine you could use, but suddenly seems like you need them! My kids were hungry, so I ordered them 2 personal pizzas. These were incredible. While they were frozen pizzas, the pizza was some of the best I've had. It was classic Neapolitan style with a delicious crust, cheese, topped with mico greens. My kids had a few bites but I feel like I ate more of their pizzas than they did! Inside the main dining room, they have a comfy couch, plenty of art supplies and other great toys to distract the kids. I'd highly recommend this spot. It will definitely be on our list of places to revisit when we come back to Berkeley Springs.

What a great discovery! Small but mighty selection of wine and beer. Super cute gifts and books…read more Sandwiches were really good! Service was welcoming and friendly. Great vibes!! Feel very lucky we found this excellent little cafe. Can't wait to visit again!

Bread bowls. Amazing service and really kind people. Nothing more to say. J/K!…read more We ordered two breakfast sandwiches with sausage, egg and cheese, two bread bowls, one with sausage gravy and the other with egg, bacon, cheese and green peppers, and scrambled eggs, which came with toast. A green tea and a dirty chai latte. It was all super yummy!! Only change I would have made would have been a bit of a cheese sauce to help bind the eggs to the bread bowl. The staff were all so, so kind and checked in on us regularly The food came on little, cafeteria plates, cutlery in a little brown paper package with a plastic table covering that lets them set the holiday tone by putting a heart shaped tablecloth underneath just fit. Really a perfect small town brunch experience.

Happened to come across this place while going to the springs near by. This place is amazing!…read moreEverything is made to order. They have everything you could possibly want. Coffee,tea,boba, truffles, pies, breakfast and lunch. We had a blt sandwich, tomato soup, pie and some cookies. If you are in the area you should definitely stop by.

Absolutely stellar experience. The atmosphere of the restaurant is nice, our food came out quickly…read more(without feeling rushed). Our server was absolutely fantastic, she kept our waters filled and checked in just frequently enough without hovering or having us feel deserted. I feel terrible for not getting her name, but she was amazing. The food itself is absolutely delicious, my steak was perfectly cooked as was my husband's salmon. The vegetables and mashed potatoes were divine and the Brussels sprout app was perfectly crispy. I had the Liberty Lavender Lemonade as well - it was delightful. It was strong (which I prefer - kudos!) but well balanced and not overpowering. We're already looking forward to our next visit and I'm excited for our kids to come - it's rare to see a restaurant offer a kids menu with real food on it (not just frozen chicken tenders, Mac and cheese or pizza). My 6 year old loves real food - steak, salmon, shrimp, etc) so I'm excited to see how he likes the kids steak on the menu.

I'm ONLY giving 2 stars. We came looking for an enjoyable…read moredinner. My husband and I ordered the same meal, 2 steaks med rare. We ordered a side salad which was the best part of my dinner tonight. The steak came and I anticipated a juicy steak...Well, It was obviously not a tender steak. I had to saw quite a bit to get a bite. The glaze on this was overly sweet, and there was no seasoning that had been done to it. I had to ask for salt and pepper. As I continued...it was obvious there was no more meat to be had! It was all tendons and fat!!! Mind you...this is just about half the steak! Just completely disappointed! We spent over 70 dollars ... I believe it was on these horrible pieces of meat! Not sure what the cook is thinking or where they procure their meats, but they need to address this issue! I voiced my complaint to the waitress. She replied, "oh I'm sorry, I'll tell the cook" Also on the plate, was a small ice cream scoop size of mashed potatoes mixed with what tasted like sour cream and a few green beans, those were good, just not much. The place is quaint. They have quite the selection of whiskey. Food needs work. And if I may add, your outside chairs could use some chair pads. Very uncomfortable and left groove impressions on my legs. When we arrived home, we were both looking for something to snack on...as we were still hungry! I personally wouldn't recommend coming here for their steak.

I really enjoyed our family dinner at the Country Inn. A few years ago, we ate here and I thought…read moreit was just okay. On this latest visit, I really enjoyed our time. The restaurant is cozy and only has a few seating options in the main bar area. It's a nice atmosphere and we loved the booths. I ended up ordering exactly what I had when I visited a few years ago, which was the Chicken Christy. It's a delicious dish of chicken, topped with ham, cheese and heavy cream. The sauce is great, and the meal comes with multiple sides. I ended up getting sweet potato fries along witn a delicious salad and blue cheese dressing. My partner got the Philly Steak and Cheese. It wasn't quite as good as the real deal of a Philly cheesesteak, but he still enjoyed it. Our kids loved their meals, which was basically cheeseburgers. We were a little surprised they couldn't just do a basic pasta with sauce. But apparently, they don't have any tomato sauce at this place. Lastly, we enjoyed the great price on the wine. We ended up getting a bottle of red wine from Paso Robles, California. We love Paso. While we never heard of this particular wine from the region, it was really tasty and worth the price which was really reasonable. We would definitely come back. Just make sure you have a reservation in advance!

The old inn is charming. The tavern quaint. The food was ok once we got it. Unfortunately it took…read moreover 45 minutes for our lunch to arrive . That was after the room had cleared out -finally mentioned to a waitress that we were still waiting . The waitress explained how busy and overwhelmed she was with 2 other groups . (She wasn't our waitress though.) Overall the experience which could have been so nice -wasn't.

The Naked Olive Lounge in Berkeley Springs has a lot of character, which already puts it ahead of…read moremany places trying very hard to have character and mostly achieving exposed brick. The space has a cozy, slightly speakeasy feel, with plenty of seating at the bar and tables for dinner. The music area is separate from the bar and dining area where we sat, which makes the layout feel lively without having the music sit directly on top of your entrée. There is also a related shop next door, The Naked Olive, where you can buy olive oils, balsamics, tapenades, and other dangerous things you convince yourself are "for later." By the time we were leaving early Saturday evening, they were getting ready for live music, which added to the local, come-stay-awhile feel. We started with a classic martini, and it was excellent. Perfectly balanced, cold, briny, slightly sweet, and served with blue cheese olives. A proper martini is not just a drink, it is a small personality test. We also tried the monthly special, the Dirty Devil, which I believe had bourbon, Coke, and salted caramel. It was good, but the classic martini was the clear winner for me. Service was friendly and helpful. I believe our server was James, and he helped us work through the menu without making us feel like we were preparing for a graduate seminar in small plates. They also honored us with a military discount, which I sincerely appreciated. Food wise, we ordered the Truffled Mushroom Pizza, which was genuinely good, with mushrooms, onions, peppers, and mozzarella. My only note is that the truffle was very subtle, maybe attending more in spirit than in full costume, but the pizza itself worked and I enjoyed it. We also had the Chicken Chesapeake, a sous vide chicken breast topped with crab and Chesapeake sauce. It came with a house salad and house vinaigrette, which was standard but good. As chicken breast goes, the entrée was well cooked, tender, and nicely finished. The crab and seasoning gave it some personality, which chicken breast often desperately needs. The mashed potatoes were hearty and solid. The vegetable du jour was the one underwhelming part of the meal; I am still not entirely sure what it was, and I do not think it was sure either. Overall, I enjoyed The Naked Olive Lounge. It may not be in my top three Berkeley Springs restaurants thus far, but it is definitely a solid entry in the local rotation. The ambiance is warm, the layout is comfortable, the service is friendly, the martinis are legitimately excellent, and the food is good, even if a few details could be stronger. The price point was reasonable, and I would happily come back, especially for a classic martini and live music.

Came here for dinner while visiting the area. My favorite part of the night was the host at the…read morefront who was also helping to wait tables (not ours). He was hilarious, and, unfortunately, I don't remember his name. I am super appreciative when I find restaurants serving vegetarian options, especially when restaurants are limited in the area. I got the veggie burger grinder, which while was basic, was also plentiful and satisfying. I got it along with the old bay fries, which were tasty. My boyfriend ordered the truffled mushroom pizza, which came out smaller than expected and also didn't taste much like truffle. He still enjoyed it, but would definitely get a different one next time. All in all, good experience and they have live music Saturday nights. Unfortunately, they were on a break most of the time we were there though.

Very welcoming and great atmosphere, coffee and food were great. Perfect stop along the way.read more

This is a gorgeous spot, right in the center of Berkeley Springs. You'll find spacious seating…read morealong with local artwork inside. When it comes to their menu, it's truly extensive. You'll find some great coffee and tea options, delicious food, including great bagel options. My kids liked the regular bagels topped with peanut butter. I ended up getting an everything bagel, topped with cream cheese and tomato. My husband of course got the BLT bagel, which was an everything bagel with bagel, lettuce, and cheese. We really enjoyed this space and the great artwork on display inside. We look forward to coming back.

First time stopping in and we will be back! The wings were really good. We had the Taco and Salt &…read moreVinegar, they were so unique and great! (Forgot to take a pic.) we also had burgers and beers. The fresh cut fries were delicious! We topped it off with an ice cream cone for dessert. Stubby came out to chat and Beth, our server, was so nice. Everything was great. Place is super clean, bathrooms, tables, floor, etc. This will be a usual stop for us!

So I've only been in here once for a philly cheesesteak, so my opinion is limited however I have…read moreran doordash a couple times for them. Pros: - Inside is nice and well put together with a nice bar to sit at even - Staff was very friendly and kind - Food was very good, one of the tops of the area Cons: - Pricing was very high for the amount of food received - Really no parking next to the building - It seems they get overloaded/behind pretty easily with minimal customers present

All the food I have tasted has been good…read more If you have a large group. Getting your food can take more time

Had a great meal there today. The host and waiter were excellent, the food was great and the…read moreambiance was terrific. We had four adults and an infant, and it was no trouble at all. Arrived at a fairly busy time (mid-afternoon) but were seated immediately and served very quickly. The food was prepared perfectly, and we had quite a variety. Definitely on our list for a return visit soon.

This is a uniquely intimate restaurant in Berkeley Springs and an unexpected find thanks to Yelp…read more We sat side by side at a little antique chest of drawers fitted into the bar. There is a written menu in chalk but we got the idea that is only a rough guide. Listen to what the owner suggests and feel free to ask for modifications. Now that COVID restrictions are eased there was a large group in the middle and another two-person table occupied. We did not feel cramped. My wife had a small charcuterie plate and I the chicken salad on a bed of greens. Both were excellent.

Had awesome meal experience! Chef Regina was perfect hostess. She makes her own bread & some…read moreentrees. Loved her elk and wild boar bratwurst. Carrot cake to die for! Plus she serenaded us with a few great songs on her guitar. Limited seating so make reservation. Definitely well worth it. Thank you Chef Regina!

Lot 12 Public House is, thus far, the crown jewel of dining in Berkeley Springs. Housed on the…read moreoriginal Lot #12 of the Town of Bath, the restaurant embraces its history without feeling like a museum where dinner happens to be served. It is warm, intimate, and genuinely connected to the town. Lot 12 offers a seasonal three-course prix fixe menu Friday through Sunday, and reservations are highly recommended. We were fortunate to be served by Betsy, Chef Damian Heath's wife. She was warm, knowledgeable, attentive, and clearly invested in the experience. The service was excellent, with thoughtful pacing and the kind of attention to detail that feels effortless when done well. In a historic home, it would be easy for the setting to do most of the work. Here, the food and hospitality more than hold their own. The menu reflects a chef who is classically French-trained but not afraid to have some fun. We added an extra appetizer because choosing only one seemed unreasonable. The Southern Picnic included deviled eggs, pimento cheese bruschetta, candied bacon, and house pickles, essentially a Southern church picnic that went to culinary school. The fried green tomatoes were crisp and fresh, served with marinated mozzarella and basil aioli. The bread, baked on-site, came with olive oil infused with rosemary and herbs from the restaurant's garden. It was a small touch, but one that reflected the care behind the meal. The lobster bisque, one of the evening's specials, was exceptional: rich, silky, deeply flavorful, and unmistakably lobster, not merely lobster-adjacent. It may have been the best dish of the evening, although choosing a favorite felt unfair given how consistently good every course was. It was the kind of bisque that makes you consider ordering a second bowl, then resent the social conventions preventing you from doing so. Between the appetizers and entrées, we were served a bright, refreshing mango and ginger sorbet as a palate cleanser. For the entrées, we had the BBQ spice-rubbed duck breast and grilled cold-water lobster tail. The duck was beautifully cooked and paired with smoked confit duck hash, tart cherry demi-glace, and fresh fruit salsa. The lobster was sweet, tender, and finished with garlic herb beurre blanc. My only minor complaint is that I would have happily traded some of the mashed potatoes for more lobster. This is less a culinary critique than a personal philosophy. Dessert was equally strong. The upside-down pineapple cake with coconut sorbet was warm, nostalgic, and refined without becoming fussy. The individual Key lime pie leaned a little sweet, which worked for me, although those who prefer a sharper citrus profile may feel differently. The attention to detail was evident throughout the meal. The dining room is charming and thoughtfully decorated, the service polished without being stiff, and the food refined without becoming pretentious. There was no weak course, no service misstep, and nothing we would hesitate to order again. Lot 12 is not merely very good for Berkeley Springs; it would hold its own in a larger and more competitive dining market. We have been exploring the local restaurant scene, and so far, nothing else has come close. We will definitely be back. And if Chef Heath ever decides to sell that lobster bisque by the gallon, I already know where it is going in my refrigerator.

If you want to go someplace special that will leave you thinking about your next trip, this is the…read moreplace. This is our go-to place for special occasions because we know that the food will always be excellent, the service will be great, and we can relax and enjoy our meal (and maybe one of their exceptional desserts!)