The first night we made reservations for was a little busy with only one server/bartender. Poor…read moreguy said 2 others called out. He was slammed and we felt bad so decided to come a few days later. Service was great! Food was pretty good and interesting. We love espresso martinis and got the spiced espresso martini. We saw it had rum instead of the normal vodka. We both didn't like the drink at all... Rum is not our thing but figured we'd give it a try. We got a salad with house made halloumi cheese which was kinda different. Scallops were pretty good but not too exciting. The pear Gorgonzola was pretty good but I'm not a fan of Gorgonzola much so I squeezed a lot of it out. The fish was amazing! That was our favorite dish. And for desert the satanic garden was cute with little grape bunnies! Very cute but was just ok flavor wise.

Have been here twice - once for dessert and a drink and once for lunch. Both times have been…read morebrilliant. When we came in at night there was a live singer performing and chatting with us which really amped up the atmosphere, and the dessert was lovely. Lunch was great as well - we got the duck (that sauce is divine), the pork belly (so tender and juicy), the squid ink burger (interesting flavours) and the truffle fries (just yum). Price is a bit on the higher end but it is worth it. Definitely a true contender on the Peel St strip.

This is one of the newest places to hit Peel St, it's always going to be tough being the new kids…read moreon the block... Especially when the cool kids 9 Peel st and Clever Little Tailors have been doing so well! Kaffana is like going to eat at your grandma or nonnas house. It's warm, friendly, unpretentious and the plates don't look like they come from a vogue photoshoot. The owners grandma was hanging out in the back! The background of the food here is Serbian/Balkan which means lots of meat! If you are vegetarian then you might find it a little difficult to eat here. They have a huge selection of tapas, followed by grilled meats for main. You are able to do a chefs choice for the tapas at $18 for three kinds (min of 2peeps). All of our meals were hearty, made with love and accompanied by a special secret recipe family vinegarette! The wine list is small but still gutsy, I would personally like to see more South Australian wines on there but that's me being bias! From what I could see on the menu there were no desserts in sight however they do have a cheeky adult coffee menu... Did someone say spike my latte with baileys?! I will return to Kaffana and try some more of the menu items annnnd get a cocktail. The Serbian one is made with walnut liquor!

Giving a two as there is no option for a 2.5…read more.. This was a massive disappointment for me as I had booked this place for a table of 10 for my brothers birthday. Having the pressure of "the guy who knows his stuff" about where to eat in Adelaide I wanted it to be a good night. It started out as just that as a few of us were early and were greeted by very friendly male bar staff who made us feel very welcome and helped choose our drinks. That's about where it ended unfortunately. The friendly staff at the bar then showed us through to out table where we were then looked after by a female waitress who throughout the night was cold as ice. Despite our efforts to be friendly she gave us absolutley nothing, no smile, short cut answers and got the feel of the night of to a bad start with the whole table thinking the same thing. Our party of ten was seated at 6:45 and ordered by 7:00 as we were told that the next group was due for service at 8:30 and we needed to be out by then which is totally understandable. We had one vegetarian in our group who's order came a good 30 minutes before any of the other mains. After our coleslaw and potato salad was brought out to line our stomachs while waiting for the main event we were thinking to ourselves they are pushing it for time if they want us out by 8:30 and we have just recieved the salads! Still glancing at the time it was 7:45pm and were told the meat platters we were all sharing were 5 minutes away....... It finally came 20 minutes after that. Flavour was good but standard BBQ that didn't excite anyone and we needed to ask for sauce to help finish the rest as it was repetitive smokey flavour throughout and the skewers were actually quite chewy and tough. It's a bad sign when the $3 salads are the highlight, and they were amazing. We absolutely loved them. Could of had way more of them and the bread. The final dig I have to add is the fact that these meat platters are served at $45 per person. Work that out when seeing the photos of the food and it works out to be $360 for those two platters of meat.... And a few small salad fillers. Sorry guys but this drove a talking point after by the majority of the group that embarrassed me for organising it and had such poor service for the majority of the night and such very few highlights.

Perfect cafe for a post-hike brunch…read more Loved the atmosphere and interior design. Had a very unique feel you don't get in most Adelaide cafes. The breakfast menu was very reasonably priced. Best Eggs Benedict I have had in a long time and paid under $15 for them. A friend of mine ordered a stack of pancakes which was beautifully presented and were absolutely delicious.

Stopped in here for breakfast after completing the Adelaide tradition of climbing Mt Lofty!…read moreThe cafe is large and very welcoming with nice warm tones and an earthy feel even though it's a decent sized area. There is option to sit outside or inside and I was surprised how quiet it was inside considering the amount of patrons - no echoes and chatter noise like many cafes which was great. The staff were really friendly and welcoming and service was quick and efficient. The food was really nice and cooked well and arrived in a timely manner. To be honest wasn't overjoyed by their coffee but it was ok. I guess the food made up for it .. just Would return here and eat again but better options close by for just coffee.