Nice little local pub. There are not a lot of options in Coles Bay and we stopped by here instead…read moreof eating a "fancy" meal at our resort. Everyone was friendly. Had a few pints and watched the sunset and then we had a burger and chicken sandwich. Typical pub grub.

Stopped here for a beer. Walked across the road and you can walk along a long beach, it's really…read morereally beautiful. Come into the bar and you can sit outside and watch the beach or inside where it's nice and warm. The bar is short with lots locals sitting around relaxing. The bar person was pretty impatient, I wasn't sure what I wanted and he threw his hands up because I was unsure! They have a fairly good range of alcohol, I asked for a pure blonde and I had the choice of can or bottle which is really cool. It's a small bar area but I wouldn't expect they would get a lot of people here. We stayed for lunch, they have the pretty standard stuff, chicken schnitzel , steak sandwich, Thai salad etc. I got the chicken schnitzel and it came with chips and a salad, the schnitzel was over cooked but the rest was good. My friend has a burger which looked good but it's not the kind of place you'd go to every week for food.

A small pizza cafe located next door to the penguin tour place in town center in bicheno. It's…read moreyour basic cafe serving locals and some tourist. We ordered the mixed leaves (small house salad) and a bbq pork/ham/pepperoni pizza to share for dinner. The food was perfectly fine-nothing special-and reasonably prices for a quick easy meal-about whaT you'd expect in a small ttown like Bicheno. The serve breakfast lunch and dinner daily.

You will need to book ahead for dinner. Because it's a small town there are already limited…read morechoices - on top of that, the better places fill up sooner and this is one of the better places. Great pizza, good coffee, lots of great treats to take away if you don't manage to get a booking.

You almost miss it when you see if from the road but this place has a pretty decent breakfast. The…read moresimple ham and tomato omelet and a cappuccino coffee was really good. It was a bit pricey but the view was

We dined here for lunch while tooling around Tasmania on a four-night driving trip, late December…read more2019. The views of the water and the nearby beach are stunning. The restaurant feels very casual and relaxed, but the food that we sampled is very good. TBH - we didn't really order that much off their menu, but here's what we ate: We ordered a dozen oysters - they were well-priced at $2.50 per oyster (well, it was cheaper for a dozen) -- whereas we'd paid $4.50 per oyster in Hobart (ouch!) Oysters were local - from somewhere near Freycinet (if I recall correctly) which is fairly close to Bicheno anyway. The oysters were absolutely superb! Extremely fresh, not too briny, small (though slightly bigger than Sydney Rock Oysters - I don't like the big meaty varieties), really delicious and so creamy! We were blown away by their quality. I remarked to our server ( owner / manager ?) how wonderful they tasted and she replied "It's because we shuck them to order," meaning, not in advance... Lovely! I have to mention the outstanding bottle of wine we enjoyed with the oysters - Freycinet Wineglass Sauvignon Blanc (2017 I think?) -- also local, and one of the most delightful Sauv Blancs I have ever tasted! No joke. (And we were in NZ prior to Tassie...!) So, the pairing of this crisp, very fruity and fragrant wine with the fresh oysters was truly sublime. We weren't actually that hungry so we asked if the kitchen could put together a large garden salad for the two of us to share, which they happily did, and it was lovely and light with grated carrot, sliced cucumbers & tomatoes, plus lettuce (natch) and a nice vinaigrette dressing. I forget what they charged us for that, but it definitely was reasonably priced. Such a simple and casual meal, yet so memorable. Truly one of the highlights of our trip around Tassie (which included a very posh NYE degustation dinner at Peppers Cradle Mtn Lodge - review to follow) - so that's saying something! Highly recommended for a pleasant lunch so you can enjoy the vista. Sunset would be a nice experience here, too.

We were only able to get some coffee and a loaf of sourdough bread. Both were very well made. You…read morecan sit and dine in and get breakfast dishes and other savoury dishes. They also sell both sweet and savoury pastries. The space was large enough and lot of window spaces so the sunlight gets in. The service in my opinion was standard.

This is just a review of their Bakery made pies - AMAZING!!!!…read more I had the Veggie Pie and Hubby had the Chicken Curry. Both were excellent. If you are passing through Bicheno, this is a must-stop! They have a very nice clean bathroom for customers too, and the service was friendly!

I really wanted to like this place and when I first came in it was a fun quirky little place, we…read moreordered the fish and chip special but our order wasn't taken down properly so we just ended up with two lonely servings of fish, no problems, mistakes happen, wasn't able to pay the difference to get some chips however which was also a little disappointing, the extra wait didn't really help the place as the longer we had to look around the more it went from quirky to depressing with spark damaged electrical outlets and dusty surfaces, when the chips did arrive they were dense and greasy, the sat heavily in the stomach and the oily flavour just lingered, all in all wouldn't recommend, go two minutes up the road for significantly better food.

Such a great lunch of battered gummy shark, grilled salmon, battered prawns and lovely crispy…read morechips, eaten over-looking the small wharf and jetty. Food arrived promptly and was very fresh. Would definitely recommend you look for this place - on the same road as the blowholes - just up the other end.

Fire & Ice Cafe opened in October 2018. Enjoyed a late Sunday lunch of scallop pie - with the…read moretraditional Tasmanian recipe of light curry sauce with a bit of a bite. Yum. We had ours with a fresh salad and grilled toast. But everything looked good. Another time we'd try a fish basket perhaps. Clean, casual, spacious cafe just off the A3 before it turns inland, at the south end of town.

It is a quaint shop that sells wonderful pastries, and some fashion items. I did not get coffee…read morefrom here, but they make all sorts of coffee drinks. We got variety of pastries and they were all delicious! The service was very friendly and helpful. Wish I was able to visit more, hopefully I can have an opportunity to visit again.

We finished up our first day of exploring Freycinet National Park and made sure we left enough time…read moreto come here for an early dinner. The kitchen closed at 4pm and they were quite strict when those waiting in line were not able to order anything other than what was shown ready in the case. They sourced much of the seafood from their own farms so the shellfish was going to be quite fresh. The menu showcased selected preparations for their oysters, mussels, scallop and abalone from the kitchen besides a fish burger and fish of the day. We ordered and then were handed a pager. Seating was all open air under a covered patio. A huge cooler supplied water. Pickup from the kitchen was outside facing the parking lot. Bathrooms were away from the main building near the outside food refrigerators. Our first dish was the dozen raw oysters. We actually got 14 which was a bonus! They were good sized, fresh and tasted a little like the sea. A squeeze of lemon was all we needed as we slurped them up. The bowl of natural mussels was huge and I stopped counting the shells as they overflowed the shell bowl. We opted to de-shell everything and let the mussels soak in the broth. Rich and tasty. Our final dish was the abalone three ways. Each was cooked perfectly with our favorite flavors of (1) saffron and (2) herb but the miso butter seemed a bit off. Would return next time we're visiting.

Fresh seafood in an open space restaurant…read more The oysters were about half the price compared to the Melshell oysters at another restaurant we had the day before. But they also weren't as juicy and were smaller in size. Overall a good experience.