After having biked past this place for several months, I finally decided to try it out and went for…read moretheir "herresalat", which consisted of pulled pork and other goodies. I took it home and enjoyed it so much, that I went back the next day and tried another one. Highly highly recommendable, as it clearly is one of the best salads places in Copenhagen! I would not recommend staying there to eat, but rather take away, as a lot of people will come in and out in a short period of time. The place is very popular.

Really really nice salads and it's a good healthy alternative in the fast food-jungle in…read moreCopenhagen. My friend and I came straight from the cinema and we were starving and almost ran in to wedofood and saw a long queue of people waiting... Luckily we got our food pretty fast. Most people grab the salad as a take away and it isn't really a place to sit and eat but there's a few tables and we decided to stay. We were both pleased with hour salads - I chose the classic ceasar and my friend got one of their specials. The salads were tasty, large and well-balanced.

Went out to eat here with 7 or 8 of my mother's coworkers. Suffice it to say I was impressed…read more As soon as you walk in, you feel as if you're going to have a good meal. The place was bustling, but not too loud and not too quiet. We had a renovation, so we got seated immediately. Throughout the night our service was great. Our waitress was very nice, and we got attended to all the time (not to the point of annoyance), with no plates piling up. All the food was fantastic. We each had a multi-course menu, and the food was great. I wanted the pimientos de padrón but didn't end up getting them. Would recommend a visit for large or small groups.

It's a nice restaurant but on the pricier side for... decent food. The place was absolutely packed…read moreand I was so glad that we had reservations too. The staff and our waiter were very nice. The two dishes we ordered was the butter chicken and steak. They were both good but there was no "wow" factor about the dishes. Considering the portion sizes for these dishes too, it was definitely costly. I had a good experience but I don't think I'd come back. Also, I highly recommend making a reservation.

They are open for dinner starting at 4.30 PM…read more Eating at this all veg buffet was a delicious experience. One had the choice to choose a la carte or buffet. The buffet comes with one main and then head to the main dining room. Plenty of communal tables for big parties or for couples or solo eaters to get to know each other. All the food is fresh! The offerings change daily but on the day we were there, all the food was high quality and so fulfilling. After finishing, you place your dirty dishes in a designated area so they can easily collect and clean everything.

Hands down my absolute favorite place in town. The concept, the quality, the place…read more Home cooked food, served as buffet and a main dish. Vegetarian options and the buffet is booming with delicious salads and different kind of humus. The place it self is super low tech, and the vibe is really warm and friendly. At this price, you won't find anywhere else that will make you this full and happy. Absolute steal.

Copenhageners are extremely into organic foods and sustainable lifestyle. I like that Biomio…read moreOrganic Bistro (BOB) ensures that all of their ingredients are 100% organic, therefore making the easy decision to eat here. Since we were going to a second dinner afterwards, we decided to just pick a few appetizers and have drinks. The husband tried the Nørrebro on tap which is an American pale ale dedicated to the said neighborhood. It's pleasant with lots of nice aroma and a bitter bite. I had a glass of Sangiovese with firm tannins and savory black cherries. Not exactly a match for the delicate lobster that I ordered, but my wine is my main course! ;) Speaking of the Norwegian lobster, it was nicely grilled and put together with leeks, confit of salsify (akin to a turnip), green tomatoes and crispy rye bread. Their bowl of carrot soup is heartwarming and topped with candied lemon dill. Do not be shy to ask for extra bread since their bread is classically European: dark rye, semi dense and so good with butter. BOB served our purpose as a pre dinner soirée as their plates are meant for grazing and the ambiance, even on a weeknight, is pretty exciting. Or perhaps it was our seats that were facing the window, but we had a full view of the street happenings in the vibrant Vesterbro neighborhood. Locals rushing by on their bikes and street girls trying to meet her quota for the night. That is as organic as you can get.

Well, good thinks first, the quality of the food is good. However, the portion size (and I'm really…read morenot a fan of big portions) is ridiculously small. And the prices are not low. The nuts you can see on this picture which I have ordered because I was still hungry after my meal were 35 DKK (about 5€). And the service wasn't good either. Our waiter seemed very stressed and was also not very helpful when we had any questions. I can not recommend going there. There are much better places in Kødbyen for the same price for example fikebaren or warpigs.

This place was overall pretty disappointing. The pizza was mediocre at best, and the service was…read moreatrocious. The staff was very rude, ignored us for a long time, and reacted angrily when they eventually got to us. Maybe it was because we were clearly visitors and not locals? Also, despite the fact that the restaurant was half empty, the staff squeezed us in a crowded communal table next to a large rowdy group. Food was a hit or miss. We ordered the Burrata Lover pizza and the Not a Pepperoni pizza. The burrata pizza was delicious, and I highly recommend it if you like burrata. The Not a Pepperoni pizza was bland and so disappointing that we didn't even finish it. I was also disappointed that the sour beers on the menu were all sold out, even though that was not stated on the large board at the front. My partner ordered an IPA and said it was the worst beer he's had in Copenhagen. There are so many great restaurants in Copenhagen that I was sad I wasted a meal here.

Very delicious pizza, even thinner crust than NYC pizza, toppings very fresh. Scan QR code at your…read moretable order and pay on the app. Servers will bring your drinks and food to your table.

An absolute treat for vegetarians and vegans ! I have buffets but this is by far one of my fav…read morebuffets. Numerous options and each bite was a burst of flavors. I just couldn't stop eating the food was addictive and so so so yumm !!! I'm going to try to re create some of the things I loved. It's a cute and casual restaurant and the service was great ! Will be back whenever I am in Copenhagen !

Solid 4 stars. Very nice vegan selection of salads on their buffet bar. Reasonable price, drinks…read moreavailable and all you can eat. Service was fine. We sat inside as the warm summer day had the outside packed. Would recommend this for all vegan tourists like myself who are enjoying Copenhagen for a few days.

Great food; super nice staff - welcoming and considerate of guests; warm, rustic decor; positive,…read morecozy vibe. I would come here again!

I ate here around nine on Saturday evening. when we came in they had no other business, they seemed…read moreto have been busy shortly before and were cleaning up. We ordered two wok dishes from the menu. I ordered a spicy duck, it were horrible, the duck had been cooked at in the owen and then sliced up so the sauce didn't penetrate the meat at all. because the duck were cooked wrong the meat were dry and at the same time all the fat were still on. The sauce were chili hot but bland, seemed like they had forgotten all other taste than the chili. The other dish were slightly better but still very bland. Basically this were some of the worst Asian food i have ever had, i am not coming back. If i had to give a bit of advice, either step it up and cook the dishes properly or get them of the menu. Don't advertise with wok food if you don't cook the food from scratch in the wok.

Great pizza a bit noisy but overall great place. The…read morepresentation is very consistent

I wish I could leave a zero star review. We asked for water and it never came. When we received our…read morewater, we were not given enough glasses for our party. We then asked for an extra glass and it never came. I proceeded to drink from the water pitcher for the rest of our LONG evening. We then asked for a Moscow Mule and it never came. When we asked our waiter (the same one who took our order), we were then told they don't have Moscow mules. We asked for a menu to order a new drink and you won't believe what happened: it never came. We ordered two pizzas and only one came. When we could finally flagged down a waiter it was another 20 mins until the forgotten one came. Horrible service, even worse pizza. Furthermore, no one ever apologized for the problems or asked how we were doing or needed anything. Everyone was rude and very unhelpful. And on top of all of that it was cramped and uncomfortable throughout the entire restaurant and we could not even get through to the bathroom. Finally a napkin from the previous party caught on fire and there were ashes and the napkin all over the table the entire night (see photo)

Vækst is hands-down my favorite restaurant in Copenhagen. Tucked into the city center with its…read moresignature greenhouse aesthetic, it offers one of the coziest dining vibes in CPH. Every visit feels like stepping into a calm little oasis. Their seasonal prix fixe menu is always a highlight. The chefs at Vækst have a real talent for taking fresh, local ingredients and turning them into something both comforting and exciting. Each course is thoughtful, balanced, and full of bright Nordic flavors. I've never had a meal there that didn't feel memorable. Whether you're going for a special occasion or just want an evening of genuinely great food in a cozy setting, Vækst delivers every time. It's the place I recommend to anyone looking for an authentic, beautifully crafted Copenhagen dining experience.

Beautiful space with a sort of greenhouse vibe. Amazing food. It's pretty expensive. It felt like…read moremost people would order one of the 3-4 course meals. I got the least experience one and it was great.

This is a small, vegan restaurant. We are not vegan, but after several days eating out at…read morerestaurants with few vegetables on the menu, we decided to give it a try. The food was delicious! I had a stuffed sweet potato, and my husband got the burrito, which was full of beans and salsa, and came with guacamole and a side salad of shredded carrots and cabbage. The service was also excellent.

Lovely grime-y Euro-comfort food with blues on repeat…read more The decor and atmosphere is certainly blues inspired but run by hipsters. It's grime-y in a charming way but stay away if any grime bothers you. It's dingy on the inside with some nice sidewalk seats, but reeks of old cigarettes either way. Lots of folksjust hanging out for some drinks and people watching. For this they had high chairs and baby friendly. The service is great. They give of the air of not GAF but are actually attentive and charming. Food came or relatively quickly on a Friday night which was good with a hungry child. They were happy to explain things on the menu and even suggested a few things for substitution. Funnily everyone comes into the restaurant, loclas and tourirsts alike, acting confused where to sit or if there's a queue and after a dramatic pause the barkeep tells them to sit wherever and right on. The food was good. The menu looks very basic and doesn't do the food justice. The 3 salads accompanying each meal are listed without description or fanfare. You don't know which ones you'll get. We got four different ones in combination for two entrees. Even the chicken satay we ordered for our little one came with two salad sides. Two out of four were great, the others bland. Each salad is about 1/4 of a cup, fairly small. The sesame seaweed with ginger and heirloom tomato salads rocked. The guacamole (really just smash avocados without seasoning) and cabbage salad (no dressing, plain with two honeyed almonds on top) were uninspiring. We got the Manilla tofu and beef lasagna as the main dishes. The Manilla tofu was cooked just right with great sauce and an ample portion of protein compared to your average Nordic experience. The beef lasagna was decadent. It was more reminiscent of mousaka than lasagna, cheesy, pillowy, creamy, and very thin Al dented pasta. Not a whole lot of meat but very flavorful and filling. The drink list was pretty good. I had a nice primotivo for only 55 Kr. Whole bottles are reasonable finds at good prices. They also serve half bottles I'm carafes. Good brew selection too. Prices were fair for the fare. Much less expensive than many surrounding restaurants. Overall, great spot. Good to hang or eat. Not pretentious but just good enoufh food.