This upscale restaurant is on the Nymphenburg Palace campus. The decor is classical Bavarian. The…read moreservice is good and the servers can speak English. They are helpful. The food took a while to arrive to our table. The pumpkin curry soup with wasabi foam was excellent (no pic). The curry was not overpowering and blended evenly with the other herbs and spices. Flavor-wise, it was the best pumpkin soup I had in Germany. The risotto was prepared very well. It was not mushy, or hard, and was flavorful, not bland. The pasta dishes were very good too. Overall, the restaurant is conveniently located near the palace. We enjoyed our visit and would recommend giving this restaurant a try.

This restaurant is located on the Nymphenburg Palace grounds, which makes it a convenient place to…read moregrab a drink or food before/after touring the palace or walking the gardens/grounds. The day we visited, it also served as a nice holdover from the rain while we waited for the bus to pick us up. The interior is quaint and cozy, with wood paneling and dim light fixtures. The menu had much of the standard Bavarian fare, which worked out as we were able to order some shared plates (charcuterie board, pretzel, strussel, and some beers). Overall it was a nice place to spend an hour outside of the rain, even though it was a bit pricey.

My wife and I were on a five day trip to Munich and my friend recommended this place, I am glad he…read moredid! I ordered a beer and the steak and spaetzle dinner. Very good! Our servers were super cool and the place was like a traditional beer hall, I loved it. Try it out if you are okay with about a fifteen minute walk from the train station.

Enjoyable beer, satisfying food, and a fun atmosphere…read more Despite being so busy and the sit yourself wherever system, service works pretty well. Servers are professional and on top of things. I enjoyed the soup, the sausages, the pickled cabbage, and the meat trio combo. The pork knuckle was crispy on the outside, juicy on the inside. The chicken and the pork roast were juicy. The gravy is not too salty. Not the most balanced meal, but all components were good. Worth a visit.

The garlic roasted chicken was juicy and delicious! The apple strudel was amazing and the vanilla…read moresauce was great! Must have!

Das Restaurant mir dem berühmten Straßenverkauf befindet sich mitten in Laim an der Ecke…read moreFürstenrieder/Valpichlerstraße. Von außen wirkt wie eben eine Wirtschaft unten in einem Wohnblock. Doch betritt man das Lokal, hat man den Eindruck, in einer Alpen-Skihütte zu sein. Viel helles Holz und angedeutete Hüttenfenster mit rotweißen Vorhängen. Auch die Theke ist mit viel Holz verkleidet. Insgesamt urgemütlich. Wir waren zu dritt zum Stammtisch verabredet, der immer wieder Mal woanders in München stattfindet. Das Lokal war gut besucht von Gästen unterschiedlichen Alters, aber ein freier Tisch leicht zu finden. Die Speisekarte lag schon am Tisch, die Getränke wurden relativ schnell serviert. Das Angebot reicht vom 1/2 Grillhendl über weitere Hendl-Gerichte, bayerische Speisen, Salate und vegetarische Gerichte, die Preise bewegen sich etwa zwischen 7 und 11 Euro. Ebenso gibt es eine Saison- und Tageskarte. Wir bestellten 1/4 Ente mit Knödel und Blaukraut (8,90 Euro), Rahmschnitzel mit Spätzle (9,95 Euro) und Chickenburger mit Pommes. Wollte eigentlich eine 1/2 Ente, die war aber nicht vorrätig (wieso dann aber 1/4?). Die Ente war gut gegrillt, wurde mit einem großen Knödel und in einer Extra-Schale eine Menge Blaukraut serviert. Auch die anderen waren mit ihren Gerichten insgesamt zufrieden. Wie schon bei Wienerwald in der Anzinger Straße keine Über-Kochkunst, "aber für den Preis ok". Die Bestellung weiterer Getränke dauerte teilweise etwas, da es für das ganze Lokal nur eine Bedienung gab. Fazit: Ein gemütliches Wirtshaus mit sehr zivilen Preisen. Für alle bestens geeignet, die Wienerwald mögen. Andere machen ohnehin einen Bogen darum. Allgemeines, das nicht in die Bewertung einfließt, aber erwähnt werden sollte: Leider musste ich bei diversen Besuchen in unterschiedlichen Wienerwald-Restaurants feststellen, dass die Qualität der Speisen nicht immer beständig ist, obwohl man es eigentlich bei einer Restaurant-Kette erwartet. Das gilt besonders für die Enten, die mal wirklich gut sind und mal eben nicht. Sollte in einem Geflügel-spezifischen Restaurant nicht so sein.

My wife and I were in Munich, Germany for five days and my friend recommended this neighborhood…read morebeer garden. It was HUGE! My wife said they have the best pretzel she has ever had. The Germans eat pretzels like crazy. (They even put mayonnaise on their fries. Yucch.) My wife stood in line for about 30 minutes for a whole maceral fish, I am glad she did, it was delisch! There are a few beer stands and they serve great Helles beer, I loved this place. There were at least two thousand people enjoying their friends and drinking beer at this beer garden. You have to go. We visited the concentration camp and it is a quick stop on the way back to the train station at Munich.

This is a great "Oktoberfest" experience that you don't have to fight tourists for. A HUGE beer…read moregarden with multiple beer kiosks serving different styles of drinks. They have a variety of traditional foods in the garden area, as well as more standard dishes in the formal restaurant.

Really enjoyed this neighborhood breakfast restaurant. Very creative and interesting menu items…read moreincluding acai bowls! I suspect they are understaffed but the service we received was great but there were notable Delays. Sit indoors or outdoors and enjoy the sunshine. Play area for kids. I will definitely return!

Nice beergarden in summer. Inside equally comfortable. Good cocktails and cold beer. See you there…read more;-)

Lovely authentic German dinner! My husband and I stopped by here Saturday. It's a small classic…read moreGerman restaurant, reservations encouraged but we didn't have one so they sat us in the back at a shared table. We had the 9 wiener plate served with sauerkraut, and a pretzel. We also split the pork schnitzel with potato salad. Both dishes were delicious! I'd order them both again. For dessert we had their homemade Apple fritters (3 total in one order) served with berries and homemade ice cream. Wow! This was the best fritter I've ever had. We are from the US and are used to the fritters being mainly dough but this one was packed with apples. The service was great, our waitress spoke English, all the fellow guests were German, beer was cold and highly recommend this place.

Wonderful food in this gem of a restaurant! One of the best meals we had in Germany. Don't pass…read morethus place up !

Affordable, tasty food and great service! I had the special of the day (schnitzel) which also came…read morewith fries. The food came out fast and was a generous portion. Also, don't forget to bring cash as cards aren't accepted.