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    Gartman Model Bakery

    4.6 (19 reviews)
    InexpensiveBakeries
    Closed 6:30 am - 4:00 pm

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    Chocolate yeast donut
    Amy J.

    The "biggie" chocolate chip cookie was horrid. Large, flat, quite hard and burst into shards upon bite. Almost no flavor. Very dry cookie that soaks up any moisture in your mouth. The old fashioned cake donut was entirely average. Sort of kinda crispy outer edges and kinda moist inside but nothing to waste your calories on. The chocolate glazed yeast donut was terrible. Super dry, no flavor, all around bad. The only upside was that it is all very cheap to buy.

    Cakes!!!!

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    2 years ago

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    7 months ago

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    6 years ago

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    2 years ago

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    5 years ago

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    7 years ago

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    4 years ago

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    5 years ago

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    7 years ago

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    8 years ago

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    7 years ago

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    5 years ago

    We love their nut rolls, most authentic! Can't ever leave there empty handed. Best selection of any bakery around.

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    5 years ago

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    7 years ago

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    11 years ago

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    10 years ago

    This is a Painesville institution. Anytime we get a birthday cake we come here. Great doughnuts too.

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    12 years ago

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    12 years ago

    Best doughnut in town and the cakes are great too!! Very nice staff as well. Get there early or they will run out

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    11 years ago

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    Review Highlights - Gartman Model Bakery

    Many many choices of donuts, cannolis, cream puffs, cookies, cakes, and breads.

    Mentioned in 2 reviews

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    Miss Molly's Cakes

    Miss Molly's Cakes

    (1 review)

    Cannot believe that I'm the first to review Miss Molly's Cakes!…read more I recently had a wedding a Quail Hollow in Painesville, and was given two vendors that I could choose from to provide the cake that was included with my package (I could choose to find my own vendor as well). SO, I tried the first place they gave me. They made me pay for a sample cake (say WHAAATT?), and then they messed up the sample cake order. Further, the cake was kinda dry. As in, it crumbled when you'd try to take a bite. I didn't want another sample cake as they offered, so I asked if they'd credit me the $35 towards any upgrades I wanted on my actual cake. No response. Three mails to them and NO response. When QH had their next bridal show, I went and tasted BOTH cakes again. Miss Molly's cake had a better flavor, better texture, and she was just so NICE! :) Once I met with her to discuss the cake, I was wholly convinced. I wasn't sure what I wanted - she had a vision, she made it happen within my 'upgrade' budget (because I really wanted sugar flowers!)...and she is seriously an amazing person. I learned this in 30 minutes...because she is sweet, but at the same time, she tells it like it is. Forward to the wedding day. This beautiful cake is there, exactly what we agreed to - split layer white and red velvet. The cake is seriously one of the best cakes I've ever eaten, and days later it is still super moist. (I hate that word...but what other word describes cake!?). Even the frosting is good, and I don't normally like frosting very much!. I truly wish that I didn't live so far away, because every birthday cake would come from her from this day forward. I may have to suck it up and make that happen anyway!

    Gartman Model Bakery - bakeries - Updated May 2026

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