Such a cute bakery, I have seen a few of these and been meaning to try…read more There was quite a bit of people inside the shop when I went in the afternoon. There are a few tables that you can eat your baked goods after purchasing. The line up was also quite significant, a lot of people were browsing and enjoying the selection available. There's a selection in the display case that you can grab yourself and also some cake items behind the counter that the cashier will help with. I grabbed a slice chocolate chiffon cake, chocolate stuffed cake, lemon strawberry croissant and a strawberry mochi donut to try. Loved them all. The chiffon cake and lemon strawberry croissant was probably my fav as they were airy and light and not too sweet. Such a delightful dessert.

Amazing cafe. Nice atmosphere with lots if pastries and…read morecakes. Food selection looks good and ill try it next time. Mostly self help Service was at minimum as it was counter service. Good stop.

Second visit! I heard they sell a chestnut tiramisu featured on the Culinary Class War show on…read moreNetflix, so I had to try it, and it was absolutely delicious. It wasn't overly sweet and had a delicate flavor. They also offer a variety of baked goods, pastries, and cakes, so I'm excited to try something else next time. Plus, having parking available makes it even more convenient. The place was bright, clean and spacious with a friendly staff.

I was looking for a cheesecake for a birthday celebration since I know they love cheesecake but…read morewanted something a bit more special and not from a grocery store. Found this spot and they had a good selection mid afternoon to pick up on a Sunday. The person at the counter is super helpful in helping describe the cake. They have basque cheesecake which is richer and the flavour I'm sure the person I'm gifting would confidently enjoy but I wasn't sure if they would prefer the lightness of their popular options over the classic. She explained the glazed popular cheesecakes they have aren't regular New York style cheese cake (despite their Uber Eats describing it as such for their Yakult flavour cheese cake). It's more like cheesecake mousse. I didn't want to get the basque cheesecake because it didn't look as nice. So she said the black sesame is in between the classic basque / New York cheesecake and the popular glazed mousse cheesecake. It's also made of marscapone and layered with matcha and not too sweet. It's also her fav so I went with her recommendation. I notice the black sesame cake isn't shown as available on Uber Eats delivery. I decided to pick up in person to make sure the delivery goes smoothly. The price difference is just $1. However, Uber Eats does charge tax and other fees whereas there's no tax at all on pick up. I eventually tried a piece and it does taste like a hybrid cheesecake in texture though the middle thin layer is a bit soggy, though I didn't mind that part. However, even though I love matcha I'm not a fan of the matcha and black sesame combination. I think I would've like a layer with more intense black sesame as the cake itself and the black sesame very subtle. The matcha is more intense creating an imbalance and over powers the black sesame flavour in the cake. Still a tasty cake especially for someone that prefers lighter not too sweet cakes. Note the staff does hand you the payment and there's a tip option of 10% as the lowest suggested option, which I found kinda excessive for just putting a cake in the box. They don't even make cakes at this location. It's all made in the Sauga location and she didn't even write the happy birthday on the cake. I know it's optional but it's just the consumer experience, I tipped but I feel like the tipping culture is a bit excessive to pass onto the consumer to tip on an expensive cake. Just price the cake fairly to compensate the employee or waive for pick ups and have it for only dine-ins. Unlike the previous review, it seems like they do provide a little free happy birthday topper and also a complimentary skinny candle and you're also welcome to buy extra candles if you want. They also sell some $10~ decorative helium balloons to make your celebration a bit more festive. This is their second location. The main one being in Sauga, which I've been told has been in operation for over 25 years apparently. This one I was told was opened in the last 2 years.

Discovered this cute little cake shop just steps from my chiropractor. On Yongehurst, just off…read moreYonge St in Richmond Hill. It has a tiny storefront with a sizable kitchen at the back. Spotless, quiet. Cakes were small. Cakes were also sold by the slice for about $10 sized to feed two. Airy sponge layered with fruit mousse or other non-fruit flavours. Tiny tubs of tiramisu. Nice selection of candles, with the ones that I bought $3 each.

Absolutely loved the cake! The sweetness was just right, the cream was so smooth, and the texture…read moreof the cake was perfect. Plus, the decoration and overall vibe were beautiful--made it feel extra special!

There was a Christmas special mousse cake now, and it was my father in law's birthday. We like to…read morehave Mousse cake which it wasn't too sweet. The Christmas special was Dark Chocolate mousse with full of Christmas decorations. The cake we ordered online and it was ready on time. The cake was not as sweet as we understand, the first layer was exactly dark chocolate mousse, 2nd layer was strawberries mousse that a bit sour, and inside has a real piece of dark chocolate. That's really full of layers. The decorations were also holiday themed. We added a chocolate signature to say Happy birthday to father. We love this type of cake, not too sweet, but full of surprises.

All the cakes are worth trying and taste amazing!! One of its kind and the twist she adds to…read morefamiliar flavours are something I've never tasted before. Probably one of the only dessert places that will never disappoint no matter what you get.

We bought the pastry which is not as good as we expected due to so many wonderful reviews. The fig…read moredanish filling is good and fig is fresh. The chestnut is also ok. The bread itself is a little dry. The service is ok, they use separate box for each danish. The space is very limited,not really good to dine in.

I go around to bakeries and patisseries a lot. I've always wanted to try Yuzu no Ki, and I finally…read moregot a chance! Tucked away in the corner of J-Town, Yuzu no Ki is a no frills, aesthetic bakery and cafe. I ordered their Strawberry & Lychee cake online for pickup ahead of time. I was in and out within minutes - exactly what I like. There were also a lot of people sat down for a Sunday at 4:30pm. The cake itself was delicious. It didn't look like the image online when I ordered - it was actually much more beautiful in person. It was a hit with my Asian grandma and family, including the kids - so you know it's good. You could really taste the strawberry and lychee flavours. The jelly strawberry layer was still frozen when we cut into it a few hours later (stored in the fridge) but it was still very good. Will definitely be ordering again!

We got a cake from patisserie gateau for a celebration. Ordering was pretty simple and cake was…read moreready at time of pick up. We got the mango cake which looks amazing as the mango slices are arranged to look like a giant flower. The mangoes were very fresh and sweet. The cake was not bad - like a sponge cake - soft and spongy though I feel could have had a bit more flavor/sugar. In between the layers of the cake are a mix of light cream and mango chunks which was refreshing. The base of the cake has a nice layer of chocolate crunch - kind of like chocolate cornflakes but smaller and more delicious. The textural difference really stands out against the soft cake and smooth mangoes. Would definitely order this cake again!

The baked goods at this Hong Kong style bakery are great value. They don't just have the usual…read morefamiliar items but also a few creative bakes Pineapple buns were soft & fluffy with a rich, crumbly crumb on top. Pineapple Red Bean Bun had a generous stuffing of decent red bean inside. Pineapple BBQ Pork Bun had a good amount of pork which was tasty, moist & in recognisable shreds. Pineapple Coconut Bun had a good amount of fragrant, moist enough coconut filling. Macau style Portuguese Egg Tart was good. The pastry was ridiculously light & flaky. The custard was decent - it could be smoother & more fragrant. Golden Garlic Butter Bun was moist enough & had a good garlic butter taste. Meat Floss stick was great - big, moist & fluffy, with a lot of tasty pork floss with some crisp, accented with sesame seeds & green onions.

I ordered the Raspberry Vanilla Tiramisù Cake from Nonna Lia and had it delivered on Valentine's…read moreDay. The cakes appearance was phenomenal. It was shaped like a rose and the baker outdid themselves. Also, the smoothness of the cream and the flavours and delicately designed cake was extraordinary. We thoroughly enjoyed the cake Especially on a special occasion as Valentine's Day. One bad thing but is totally understandable was the cakes size. It was kinda on the small size. And For the cost of $66 I was expecting bigger But The quality and appearance more than made up for that Thus The 5 stars. I definitely recommend Nonna Lia for your cake destination to make that special occasion a memorable and delightful one.

Picked up a pistachio tiramisu to see what the hype was all about. Pros - this tiramisu really is…read moredelish! Heavier on the cream relative to the ladyfingers/cake, but the pistachio flavour is authentic and shines through. Not much of an espresso flavour though. Cons - price wise, I don't think I could justify buying it again. For almost $25 including tax, this barely served 2 people. I want to be able to savour and enjoy my tiramisu with others.

From the online order, to the final reveal of the cake, every step was professional and concise. I…read moreLOVED my first experience with Oh Cake and will be ordering more in the future. Their designs are abundant on the website and they really get the design to a tee, it was PERFECT. Flavour selection is pretty good and I did have a short call with them while ordering on their site to determine which flavour was recommended as well as what colours I wanted the cake design to emphasize. I had to check Google reviews to confirm instructions on their location, but when I got to the Langham Square plaza it was easy enough to find based on their address (unit number 2006). Staff gave clear instructions at pick up to keep the cake in the floor of the car during transport and to store the cake in a fridge until ready to eat. The box for transport was great because I got to check the design easily before leaving and the ribbon was tightly wrapped to secure the box cover to the base. The staff speak Mandarin as well as English. Payment was all done online beforehand. Highly recommend ordering their cakes for any event!

Pleasantly surprised by the taste and quality of this small shop! I loved the strawberries and…read moredesign of the cake. The cake itself tastes fresh and well made. I liked how thoughtful they were with the cake box, including cutlery and serving platters. The location is very tucked away inside the T&T plaza on 2nd

I tried their mocha chai cake and I loved it. I highly recommend them. They bake to the order and…read moreyou dont buy left over cake in the fridge from three days ago

I ordered a cake for Valentine's Day. Pick up was very smooth and I was in and out of the shop…read morewithin a few minutes. Parking can get tricky because you have to turn into a condo parking lot in order to park, and then you walk to the store front. The presentation of the cake was very nice and appealing, and they included a sparkler as a candle as well. The taste of the cake was OK. There was way too much frosting and it tasted too artificial for my liking. We chose cookies and crème as the flavour and I didn't taste much of it either. We spent $75 on the cake as well, which definitely wasn't worth the price.

On our journey towards Centre Street Deli, we stumbled upon a luminescent sign, full of sparkle and…read morecheer that beckoned us to visit. This French patisserie is mind-blowing, and reminiscent of the best patisseries in Montréal and Paris. We ordered the chocolatines, the cheesecake and the spanakopita. They were all exceptional, and the quality is impeccable. I am glad that I don't live closer, or my waistline would balloon :-)

Lumière Pâtisserie is a Thornhill gem--proof that you don't have to go downtown for great pastries…read more Yes, it's tucked into a suburban plaza off a parking lot, but inside it's light-filled, calm, and smells like heaven. The service is consistently warm, and the pastry case is hard to resist. We've tried many of their cakes, and the blackcurrant queen cake is hands down our favorite--tart, elegant, and just sweet enough. Their salted caramel croissant is beautifully laminated and filled with just the right amount of caramel. In fact, their croissants across the board are solid--flaky, tender, and buttery without being greasy. The sourdough bread is excellent, and the espresso drinks are reliably strong and well-crafted. It may look like Paris inside, but don't let that inspire your inner Francophile--the staff are lovely, but no one's following your French. Still, this is the kind of place that keeps regulars coming back. We're definitely among them.