From the owner: Nous sommes un bar & spectacle. Du jeudi au dimanche nous recevons des DJ et artistes qui vous…read morejouent les plus gros hits du moment.

Great spot for dinner, not a lot of people. We were about 3 couples to eat and maybe 5 people at…read morethe bar. It wasn't the best experience that I ever had. The waitress was talking about her private life at the bar and it was a bit awkward. Talking about her sex life and we found a hair in our sandwich. It make me gag and didn't want to finish my burger. We had our coke and I found it pricy for less than a 250ml coke. The fries wasn't the best and the burger was okay. The waitress was a bit drunk and was taking a lot of shots, the moment when we entered and the time we got out, she took at least 4 shots. Yeah .. and the service was a bit long.

Really great place to take a beer on a terrace during the summer. They have a really comfy outdoor…read morefurniture. They also feature a lunch buffet during the week (Which I haven't attended) and an all you can eat Sunday brunch that is really great! They showcase some music and comedy shows and they are also a bar and a sport bar during hockey season. So quite versatile!

We had a pitcher of lychee sangria on a sunny terrasse for 19$. Really, is there anything more to…read moreask? They seems like they do a lot of wine-by-the-glasses.

One of the best places for a drink…read more There is a lot of place, it's not narrow. Prices are really good.

I just came back from the spicy wing contest and it was a fantastic evening!…read more This place was build to hold events and shows! The food is great, the place is awesome and the people working there are all passionated people. I had a chat and laugh with one of the cooks through the pass. Where else can you do this? The place easily feels cold when it's slower. But as soon there is something going on, everybody is in the party. More accurately, everybody is invited to the party. I have noticed that the seat closer to the front were "cut from the action" helped by dividers. So if you want to be in the action you better go closer to the bar.

The waiting service was perfect but twice we sent back our meat because we asked for blue steak but…read morethey were all well cooked! The cooks just dont care about the service at all...wont be coming back especially after a bill of 130$! ZERO STARS!!!!

Great unpretentious burger place with comfortable settings and a terrace. Over 20 types of burgers,…read moreplus poke and poutines and of course, beers!

Great for burgers, pricy but way less crowded than other "high end" burger joint. It's more laid…read moreback and drink forward.

On the night that the ousters were1$, they ran out at 18:30. A bit disappointed. At least should…read morehave been erased from the entrance advertising placard. Fid was not too bad, a bit pricy. Service, not too bad as well. A nice place to eat, but a bit pricy for what hey offer.

Terrible experience. Poor service - Horrible food. Went…read morethere for my partner's birthday and had 10 guests for the occasion. I tried to get 2 bottles of champagne, asked for something somewhat affordable. The waitress suggested a Veuve Cliquot at 190$ each.. That's not what I was asking at all but even if I had caved in, they didn't have 2 bottles. So, I ended up with 2 DIFFERENT bottles of champagne that were grossly overpriced at about $170 each. They had 3 flutes; some of the guests got served the bubbles in Tankery glasses, some other in wine glasses. They even mixed the 2 different kind of champagne in one of our guest's glass We got there at 6:00 pm. All guests had arrived by 6:10. Around 6:40 I ordered a seafood tour that was ok but it took around 45-50 minutes to get We placed the orders for the main well after 7:30 and got our main at 8:45. One person had their steak cooked as ordered. The other 10 were wrong. 4 guests did not get the cut of meat they ordered. The vegetables were overcooked, the mashed potatoes are clearly coming out of a box. The manager was rude to everyone, including my 82 year old mother in law. We returned several meals to the kitchen. NO ONE ate their main, yet we were charged full price for everything. We spent about $2000 not to feed our family and to treated like nuisance.