This place on Friday night only had a few tables not reserved and I know why the food and drinks…read moreare just perfect. Flavor and color and aroma

12/28/19: Family and I were visiting from Cedar Park (suburb of Austin), TEXAS. Wanted to catch…read moresomething local and not part of a chain. Barils fit the bill. Very cool pub atmosphere. The crowd was moderately loud and singing along with the musician playing the guitar. His music was current and he was good. The couple of staff that assisted us were great. They were French speakers but were fluent in English. My accent amused them. I ordered a McKeown Cidre Pomme. Very nice and smooth. Didn't have that sharp tang that many ciders have. Going local I ordered the Poutine. Fries were covered in brown gravy with cheese curds. Amazing flavor. Don't know why we don't have this in Texas. We also ordered the charcuterie platter. Large amount of food for the price. Multiple selection of meats and cheeses. Great flavors and I highly recommend it especially for table sharing. Fantastic pub experience. Definitely on my 'Keepers List'.

Great service but food was good just not great. Nice but expected more for the price. Very nice…read morefolks serving with team effort.

Came back 7 years later and this place is still the best at Mont Tremblant. The menu has changed…read morebut still just as unique and gamely. Well keep coming back!

The food was very good. Apparently my husband is a regular, lol. The staff was pleasant and the…read morerestaurant was very clean. They did not have enough staff to handle the crowd that they had. I will go back for sure.

Years later and I'm still loving this place :) With minor changes to the menu and the beers every…read morenow and again, the food is still a pleaser and the beer options are great. The ambiance, the staff, the vibe... still the way I like it :) I've been to restaurants that work "slowly" and have not always enjoyed it. In this case, I never have an issue. I feel so comfortable there that a meal/ reservation that lasts 90 to 120 minutes is not an issue at all. It allows us to relax, enjoy the food, and take our time tasting and savouring the various brews :) What I really should do is keep track of all the variations so I know which ones I really enjoy for future visits! :) For my personal tracking: 2- Origine Pilsner very tasty 3- Origine Lager ok but dry 5- Mariposa mexican Lager bitter did not like 7- Smoothie Sour was really good! 6- Gose Down Easy #1 really tasty 10- Fleurons Glorieux Quebec IPA also tasty 15-Irish Stout a guiness contender 16- Cream Ale also nice :)

They come with interesting seafood burgers and rolls. Best lobster. I had a blue berry bear that…read morewas yummy

Delicious lunch while in Trois Rivières. You will order first, find a seat and then your name will…read morebe called with your drink and food. I had the smoked salmon bagel with a side salad. It was very fresh and tasty. They have limited seating, but you could take to go as well. The wine pour was a little stingy, but otherwise, a lovely experience!

We just drive in from Montreal and had a wonderful meal at Le Buck. Excellent service in a charming…read morebuilding from the 1600s. My husband and i split four small plates and one main. Every dish was delicious and inventive. The stand out were the French onion soup served inside a large roasted onion, topped with a crispy crustiani topped with caramelized onions and the duck pate served with roasted vegetables on thick slices of homemade bread. We felt very comfortable and welcomed in a room full of French speaking locals. Our server took the time to explain the Menu and give her suggestions which were all amazing every if I didn't name them here. I'm sure we will return!

Service was top notch, five course meal was amazing. I was blown away by the experience and the…read moreprice was very reasonable. Coming from the states this would have been a very expensive experience. I really had a great time, though I would say don't expect to be in and out if you do the five course meal. It is an experience which comes with preparation for each course and you will be there for a long while. So do plan for that. Thank you again and I hope to be able to enjoy your food again. I do need to know what the Apple Whiskey was with the ice for a palate cleanse.

Excellent service, nourriture fantastique et unique! saveurs locales à découvrir au fil des saison…read moreet des produits disponibles.

I appreciate the consistency of this kitchen. The menu prices are exceedingly reasonable and the…read morequality is superb! Tender meats cooked order, flavourful salads and decadent desserts. I've eaten here for years and highly recommend this kitchen. You choose from tasty and varied menu. I always enjoy the steak, Caesar salad and beautifully spiced carrot cake. I don't think anyone could be disappointed with a meal served up here! BYOB is allowed with corkage fee.

Absolutely an adorable bistro. Friendly staff and the food was amazing. I had the seafood…read moremonterosa. Full of delicious seafood and a rich creamy sauce. Believe me you won't regret eating here. Attentive but not overbearing staff.

Très belle expérience pour le lunch. Le lieu est très accueillant et joliment décoré. Les serveurs…read moresont extrêmement gentils et aidants et la nourriture est excellente. Nous sommes arrivées tard et il n'y avait plus d'entrée ou plat du jour. Nous n'étions pas pressés et nous avons traîné longuement. Les accras de poisson étaient servi avec une petite salade de cresson hyper originale. Après j'avais choisi un tartare qui était assaisonné avec un genre de pesto et servi avec une vinaigrette excellente. C'était vraiment un bon moment!

Food was amazing, as well as the ambiance. I felt very much at home here, and would definitely…read morerecommend to anyone looking for a more upscale dinner. The service was also great, no issues at all.

Our party of four came to this excellent restaurant for lunch on Canada Day (July 1st). The…read morerestaurant had an appealing sidewalk dining area set up with an awning, sculptures, and flowers (See photo). We walked into the restaurant for a look and the decor inside was beautiful as well. It was such pleasant weather that we elected to dine outdoors. Our server, Myriam, was friendly, personable, and attentive. She spoke English very well, and brought us English menus as well as French menus. I got the seafood crepe and my husband ordered the mushroom crepe, and we shared. Both crepes were fantastic! The melted cheeses were creamy and smooth, and the crepes themselves were the perfect texture--not too thin and not too thick. The entrees came with soup (I choose lentil soup) and a small mixed-greens salad with dressing. We both opted for raspberry vinaigrette, and enjoyed how light it was with just a touch of sweetness. The other two diners in our group both ate sausages and said they were superb! It was the kind of meal that had us all commenting "oh wow, this food is really really good!" the whole time we were eating. All four of us agreed that we highly recommend eating here!

Wonderful ambiance. Delicious seafood crepe for me and pizza and hamburger for my children…read more Presentation was outstanding. So was the service. Interesting wine selection. I heartily recommend this gem of a restaurant.