This place on Friday night only had a few tables not reserved and I know why the food and drinks…read moreare just perfect. Flavor and color and aroma

12/28/19: Family and I were visiting from Cedar Park (suburb of Austin), TEXAS. Wanted to catch…read moresomething local and not part of a chain. Barils fit the bill. Very cool pub atmosphere. The crowd was moderately loud and singing along with the musician playing the guitar. His music was current and he was good. The couple of staff that assisted us were great. They were French speakers but were fluent in English. My accent amused them. I ordered a McKeown Cidre Pomme. Very nice and smooth. Didn't have that sharp tang that many ciders have. Going local I ordered the Poutine. Fries were covered in brown gravy with cheese curds. Amazing flavor. Don't know why we don't have this in Texas. We also ordered the charcuterie platter. Large amount of food for the price. Multiple selection of meats and cheeses. Great flavors and I highly recommend it especially for table sharing. Fantastic pub experience. Definitely on my 'Keepers List'.

Great service but food was good just not great. Nice but expected more for the price. Very nice…read morefolks serving with team effort.

Came back 7 years later and this place is still the best at Mont Tremblant. The menu has changed…read morebut still just as unique and gamely. Well keep coming back!

Nice patio and it's dog friendly, love the experience here while visiting Montreal from greater…read moreToronto, large variety of beers from different parts of the world, and pizza was delicious! Friendly staff. Will be nice to see the live performance next time!

Food was amazing staff very nice and super helpful. Orders the 3 fly decks with almost all the…read morevarieties and they are all very good, worth the try! Nice patio and dogs are allowed. Definitely will come back next time visiting Montreal!

They come with interesting seafood burgers and rolls. Best lobster. I had a blue berry bear that…read morewas yummy

We stopped here inside of the Le Central food hall in Montréal. We were lucky to find a spot here…read more We ordered the lobster sandwich called Guédille - Homard for $29 CAD. The lobster roll was served on brioche with lettuce and marinated onions, and it came with a side of seasoned fries and spicy house mayonnaise. It was tasty.

Delicious lunch while in Trois Rivières. You will order first, find a seat and then your name will…read morebe called with your drink and food. I had the smoked salmon bagel with a side salad. It was very fresh and tasty. They have limited seating, but you could take to go as well. The wine pour was a little stingy, but otherwise, a lovely experience!

We just drive in from Montreal and had a wonderful meal at Le Buck. Excellent service in a charming…read morebuilding from the 1600s. My husband and i split four small plates and one main. Every dish was delicious and inventive. The stand out were the French onion soup served inside a large roasted onion, topped with a crispy crustiani topped with caramelized onions and the duck pate served with roasted vegetables on thick slices of homemade bread. We felt very comfortable and welcomed in a room full of French speaking locals. Our server took the time to explain the Menu and give her suggestions which were all amazing every if I didn't name them here. I'm sure we will return!

Service was top notch, five course meal was amazing. I was blown away by the experience and the…read moreprice was very reasonable. Coming from the states this would have been a very expensive experience. I really had a great time, though I would say don't expect to be in and out if you do the five course meal. It is an experience which comes with preparation for each course and you will be there for a long while. So do plan for that. Thank you again and I hope to be able to enjoy your food again. I do need to know what the Apple Whiskey was with the ice for a palate cleanse.

Excellent service, nourriture fantastique et unique! saveurs locales à découvrir au fil des saison…read moreet des produits disponibles.

After we finish an investigation, we always go to Edward. The bistro Rosie's food is Finger looking…read moregood and we highly recommend her food quality is excellent, Services, exceptional and the food is very fresh and tasty. Maverick Private Investigations enjoys a good meal that is cooked with loving hands. Rosie is the best Maverick Private Investigations Inc. President Gérald Gatien #MaverickPrivateI

Absolutely an adorable bistro. Friendly staff and the food was amazing. I had the seafood…read moremonterosa. Full of delicious seafood and a rich creamy sauce. Believe me you won't regret eating here. Attentive but not overbearing staff.

Très belle expérience pour le lunch. Le lieu est très accueillant et joliment décoré. Les serveurs…read moresont extrêmement gentils et aidants et la nourriture est excellente. Nous sommes arrivées tard et il n'y avait plus d'entrée ou plat du jour. Nous n'étions pas pressés et nous avons traîné longuement. Les accras de poisson étaient servi avec une petite salade de cresson hyper originale. Après j'avais choisi un tartare qui était assaisonné avec un genre de pesto et servi avec une vinaigrette excellente. C'était vraiment un bon moment!

Food was amazing, as well as the ambiance. I felt very much at home here, and would definitely…read morerecommend to anyone looking for a more upscale dinner. The service was also great, no issues at all.

Our party of four came to this excellent restaurant for lunch on Canada Day (July 1st). The…read morerestaurant had an appealing sidewalk dining area set up with an awning, sculptures, and flowers (See photo). We walked into the restaurant for a look and the decor inside was beautiful as well. It was such pleasant weather that we elected to dine outdoors. Our server, Myriam, was friendly, personable, and attentive. She spoke English very well, and brought us English menus as well as French menus. I got the seafood crepe and my husband ordered the mushroom crepe, and we shared. Both crepes were fantastic! The melted cheeses were creamy and smooth, and the crepes themselves were the perfect texture--not too thin and not too thick. The entrees came with soup (I choose lentil soup) and a small mixed-greens salad with dressing. We both opted for raspberry vinaigrette, and enjoyed how light it was with just a touch of sweetness. The other two diners in our group both ate sausages and said they were superb! It was the kind of meal that had us all commenting "oh wow, this food is really really good!" the whole time we were eating. All four of us agreed that we highly recommend eating here!

Wonderful ambiance. Delicious seafood crepe for me and pizza and hamburger for my children…read more Presentation was outstanding. So was the service. Interesting wine selection. I heartily recommend this gem of a restaurant.