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    Gangnam

    3.9 (41 reviews)
    ModerateBarbeque, Korean
    Open 12:00 pm - 3:00 PM, 6:30 PM - 11:00 PM

    Gangnam Photos

    GANGNAM ATMOSPHERE

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    Naemg Myun (Korean cold buck needle) - looks great, but overcooked and tasted like package
    Glenn C.

    After a week of pasta, pasta and you know . . . Even more pasta, we decided to make Christmas about Korean bbq. This is definitely not in the upper echelon or Korean BBQ globally, but definitely will give you a Korean bbq fix and then some. Panjeon (seafood pancake) was light and tasty, and portioned for 1 or 2 ppl instead of the usual "family size" I normally see. We had the pork galbi, a favorite, and it did not disappoint. Not the best, but just all the right notes. My Korean wife had the kimchi jigae, which is a comfort food for her, and it hit the spot! (Go Florence!) The only miss was the Korean cold buckwheat noodle. Preparation had all the looks of a superstar, from slushee ice in the broth to slices of apple, carrot and cucumber. However, it tasted like "out of the package" and overcooked to boot. Lastly, this is "smokesless" bbq, so don't expect charcoal or super high heat. However, no problems getting a decent char. (Hint: turn up the heat!)

    Nengmyun, bulgogi, and pork belly bbq
    Y P.

    This was our go-to Korean restaurant during our stay here in Florence. The perfect break from pizza and pasta and it always hit the spot. We tried Goong Korean restaurant on the other side of the city, but it was way over priced and not as good as Gangnam. The food wasn't gourmet or anything special, but it definitely had all the basic Korean dishes to satiate our cravings!

    LA Galbi and sides
    Julia B.

    Food was = 4.5, but service was = 2.5 The food was marinated very well, but what made me give this restaurant such a low score was when we we're seated I noticed my utensil & napkin had a dead fly on it which I pointed out to the server and asked for a new one. But instead, my fiancé saw with his own eyes that they wiped off the dead fly and gave me the same utensils and napkin. That to be is a HUGE NO NO and honestly very disturbing and unsanitary. And the service is very slow and servers weren't attentive at all. We kept having to wave the servers down.

    Very delicious pork belly, with kimchi hot pot. Love love every bite of it....
    Sarah L.

    Review is little late but, this Korean restaurant in Florence was a jackpot for us travelers from US. Honestly didn't expect too much (was just excited that we were able to eat Korean food in Florence,) but to our surprise the food was very.. very good. The owners are Chinese Korean and the food style is from their hometown cooking. Not that much is different from authentic Korean food ... just the cooking style that's all. My husband I had Sam-gyub-sal (pork belly) with Kim Chi pot... which was perfect for our Korean American taste. Went back couple times till on our way to our next destination ~~ Nice France. Recommend this place for good Korean food.

    Tangsuyuk () - different but in a good way
    David D.

    Would I go back? Yes Keeping in mind this is Firenze, it's one of the few Korean restaurants in the area and one of the better ones. It'll fulfill the "I need bap and kimchi" fix. Wife and I (both Korean) ordered: Soondubu (): 2/5 so watery and bland Tangsuyuk (): 4/5 quite different, in a good way. Gogi kimbap (): 3/5 average kimbap Service: 3/5 - typical Korean service, not much conversation, not a bad thing

    Bulgogi and samgyupsal as a ssam
    Jessica H.

    I'd say this place is average. Not disgustingly bad, not amazing. If you really really need Korean food, this place is not too bad. I'd give it 2 stars if it was in NY or LA. No star if it was in Korea. But given that it's Florence, and my need for Korean food was very very desperate, I give it 3 stars.

    L K.

    I was on day 9 of my Switzerland/Italy trip and this restaurant was truly a godsend. The Korean couple that runs this place are so cute and hospitable. They were so busy but made sure you were happy. In the beginning, I thought they were Chinese because they spoke mandarin to their many Chinese clientele but when they heard me speak Korean, they spoke Korean to me. The food was delicious! I ordered the kimchee jiggae and bulgogi. I didn't regret eating here for my last meal in Florence! I left happy and satisfied.

    Bibimbap

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    3 years ago

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    4 years ago

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    7 years ago

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    3 years ago

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    9 years ago

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    10 years ago

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    9 years ago

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    11 years ago

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    10 years ago

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    8 years ago

    BYUL LOO, makes you want to open up a kbbq restaurant in Italy. The beef was tough, the service was tough, the menu was all over the place.

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    11 years ago

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    8 years ago

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    8 years ago

    Had a great experience at Gangnam! Service was good even though the waiters spoke very little English and the food here was delicious :)

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    9 years ago

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    Page 1 of 2

    Gangnam Reviews in Other Languages

    Review Highlights - Gangnam

    They seem to be best catered for Chinese clientele and of course Korean.

    Mentioned in 3 reviews

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    La Carbonata - Strawberry torte

    La Carbonata

    4.6(15 reviews)
    0.9 kmSanta Croce, Duomo

    The restaurant is lovely. The music was good. Service was the best by far. Everything we ate was…read moredelicious. Loved the eggplant parmigiana. Very tasty. The meat and cheese board was divine. Fantastic all around! Dessert is a must. Homemade gelato was flavorful.

    This restaurant was recommended by the hotel. It was another cozy Italian restaurant with good…read moreservice and lots of charm. I had never had burrata cheese before, which is a a fresh, Italian cheese that has a soft, creamy texture and an outer layer of mozzarella. It's essentially a mozzarella cheese ball filled with a mixture of stringy mozzarella curds and cream. Usually a Caprese Salad is mozzarella and tomatoes, but this featured burrata. It was a great introduction. I was on a roll with burrata because I ordered the spaghetti with Burrata cream. and chopped basil. It was good, but when the burrata was mixed in, it created more of a rosa sauce and I didn't really specifically taste the burrata. My wife had the Tagliolini with Ragu, which is what you call Tagliolini with Bolognaise, except when in Florence. My wife enjoyed it, but it didn't quite have the depth of flavor that we had elsewhere in Italy. This restaurant, as is the case for many restaurants in Florence is known for it's steak. However, having just had steak the night before, I went with the pasta. Compared to most restaurants in the US, this would have rated a five stars, but when compared to other restaurants in Florence (at least, as far as pasta goes), it wasn't quite up to the level of five stars. None the less, I think you would enjoy it.

    Photos
    La Carbonata - Inside the restaurant.  There was also a room in the back.

    Inside the restaurant. There was also a room in the back.

    La Carbonata - Florentine Steak

    Florentine Steak

    La Carbonata - The outside patio.

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    The outside patio.

    On Sapore della Corea - bulgogi / rice and beef marinated in korean sauce / riso bianco e carne di manzo marinato con salsa coreana

    On Sapore della Corea

    4.4(18 reviews)
    0.2 kmSanta Maria Novella
    €€

    Just had a delicious Korean meal! We had the dukbokki, bulgogi and mandu. The service is quick and…read morethe meal was satisfying. We have been backpacking and wanted something other than Italian food for the night and it hit the spot! The restaurant is super cute and homey. The location was convenient since we were staying at the Palazzo Castri Hotel down the street, we miss the Korean food in California but this was a great spot to satisfy our cravings.

    I'm so excited, and I just can't hide it! We've found delicious Korean food in Florence. Whenever I…read morehave a Korean food craving, I have to make it myself... but, lately this heatwave keeps me far away from my kitchen. Thank goodness we found Rosticceria On! The cute Korean rosticceria with wonderfullly nice service is located right near the main train station (Santa Maria Novella). The menu offers limited choices but, I can tell you that we've tried everything... EVERYTHING and it's all fingerlicking good. The place is small, but offers various seating options. Here are my recommendations: bulgogi - marinated beef with rice (€8.90), bibimbap - fresh marinated vegetables served with rice (€8.90), jap chae - glass noodles with vegetables and meat (€8.90), dakgangjung - spicy/sweet marinated chicken pieces (€4.90/6 pieces or €6.90/10 pieces) and the tteokbokki - spicy rice cake (€5.90). They added some summer drinks: iced american coffee (€3.50), pomegranate iced tea (€3.90), plum iced tea (€3.90), cherry iced tea (€3.90) to the menu and a korean dessert specialty patbingsu (shaved ice with sweet red bean). I agree with one of the reviewers that if you do not like spicy food, the choices are limited to the small menu, but there are definitely non-spicy items to try like the dumplings, jap chae and meat dishes. Definitely worth a visit if you're in the mood for some Korean food!

    Photos
    On Sapore della Corea - Tteok bok ki / rice cake with spicy sauce / gnocchi di riso con salsa piccante

    Tteok bok ki / rice cake with spicy sauce / gnocchi di riso con salsa piccante

    On Sapore della Corea - Pajeon (only served in cooler weather)

    Pajeon (only served in cooler weather)

    On Sapore della Corea - Bibimbap / rice, meat and vegetables with spicy sauce / riso bianco e varie verdure cotte con salsa piccante

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    Bibimbap / rice, meat and vegetables with spicy sauce / riso bianco e varie verdure cotte con salsa piccante

    Gangnam - bbq - Updated July 2026

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