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    G. Detou

    4.2 (82 reviews)
    ModerateDelicatessen
    Closed 8:30 am - 6:30 pm

    G. Detou Photos

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    The most wonderful salted caramels! I'll pay someone to bring me back a big bag to LA!
    Cynthia C.

    This was a David Leibovitz rec for us bakers and it is on the mark! Great prices for Valrhona baking chocolates, Madagascar bourbon vanilla, nuts, you name it. Oh and the most wonderful salted caramels, I wanted to go back for the BIG BAG but couldn't find more time... They have a savory shop next door but she was a little too salty for me. I'll stick with the sweethearts at the sweet side!

    10€ to make your own pain au chocolat... all 250 of them
    Joanne Y.

    This is my heaven. I walked into the store stating at a bag of fleur de sel and rock salts, confused AF. "How do they price the salt? I don't get it. 1€50... Can't be." The lady next to me who happened to be American as well overheard me thinking outloud to myself. "Yup, that's really the price... for the whole bag. You are standing in the middle of a cook's/baker's heaven." When you walk in, take your time to feast your eyes on the incredible selection of cooking spices, goods, etc. I think the hardest part is trying to stay calm from the excitement of quality/rare (U.S.) goods for ultra cheap prices. The selection is amazing and I had to go twice in my visit to Paris. Next time I return I'll be dedicating space in my luggage for this place. I was recommended this store by Cook'n with Class - where I learned to make croissants - and boy was this recommendation a winner! I don't normally do free ads in my Yelp reviews, but this store recommendation was too good not to credit them. By the way, are you looking for the chocolate batons/sticks that the French put into their pain au chocolat? Just ask - they have them stashed in the back. You can find them here in a box for just about 10€... for 500 sticks. Holy moly. Wish I lived in Paris just about now...

    Shantel T.

    I come here all the time they recognize me -- lol. So it's safe to say this is THE place to shop for chocolates, mustard, salt, pepper, pate, foie gras, etc. to bring back Home to friends and family. My favorite is the Valrhona. I buy all the varieties, and you should too if you ever visit Paris! Bon appetit!

    Josh R.

    I was sent by the recommendations in David Lebovitz blog, and sure enough this places is great. Almost everything they sell is less expensive than you would find elsewhere. Friendly quick service!

    Mold in my still-sealed jar of pear jam

    Great shop for serious bakers and finding cheap food gifts. I bought some coffee extract called Trablit. There were jars of mustard for 2€ and lots of baking chocolate, nuts, and dried fruit. I did pick up a sizable jar of pear jam, but it wasn't until I left Paris that I realized my sealed jar of jam had a spot of mold floating at the top and I had to toss the whole thing. Definitely checking jam jars before purchasing from now on!

    Nola G.

    G. Detou is a small épicerie located in Les Halles. This shop is a little slice of baker heaven. They have chocolate and cocoa from Valrhona, Voisin, Bonnat, Cocao Barry, and Michael Cluizel. They have a large assortment of quality nuts, teas, honey, mustards, preserved fruit, and silver dragees and sugared violets for decorating which can be impossible to find.

    My cupcakes based on the supplies I bought. Also made mini pecan pies

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    Review Highlights - G. Detou

    Great prices for Valrhona baking chocolates, Madagascar bourbon vanilla, nuts, you name it.

    Mentioned in 4 reviews

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    Bistro des Augustins - Fermier

    Bistro des Augustins

    4.4(556 reviews)
    1.2 kmSaint-Michel/Odéon, 6ème
    €€

    I have mixed feelings about Bistro des Augustins. On the one hand, it provided me some of the most…read morecomforting and delicious food that I enjoyed in Paris. On the other hand, it made me realize that my mother was a terrible cook. Bistro des Augustins is a small, cozy venue offering both indoor seating and terrace seating near Pont Neuf. It serves a small number of curated dishes, including a wonderfully traditional Bistro Gratin in a homey ceramic dish served piping hot with a brown crispy cheesy top, herbs, spices and chicken. You can also get it with salmon. My brothers and I only saw my mother use our gas range to light her cigarettes, sanitize needles to remove our splinters, and make s'mores during the summer months when she couldn't muster the energy to take us 'outside camping.' I mean, all she had to do was borrow a cookbook, which I'm sure were readily available from maybe a neighbor or in any local bookstore or the public library. How hard is that? I was the only kid who brought a can of tuna and his own monogrammed can opener to school every day. Every day. And mom convinced me that the tuna holster she got me for my birthday was cool and hip. I was a naive mercury-filled fool, although I did become a very fast runner in junior high school because of the tuna holster. The interior décor of Bistro des Augustins is informal and vintage bistro style - wooden tables, traditional chalkboard menus, and soft lighting - creating a relaxed and comfy ambiance. My eyes have been opened to what's possible. Thank you Bistro des Augustins for expanding my culinary horizons. Five stars.

    THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

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    Bistro des Augustins - Inside

    Inside

    Bistro des Augustins - Assiette de saumon fumé

    Assiette de saumon fumé

    Bistro des Augustins - Inside

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    Inside

    G. Detou - delicatessen - Updated May 2026

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