Que lastima que ya no existe este delicioso restaurante de sushi La comida era excelente las bebidas una delicia Maravilloso servicio Estoy en shock a leer las malas críticas Pero igual extraño este delicioso restaurante unos de mis favoritos cuando visto Tijuana read more

We went on a shopping excursion in Plaza Rio, and were getting hungry. After checking out our many options, we decided on sushi. Fortunately, this place was just inside the plaza, close to the entrance from the main avenue. We walked in and were please to see that there would be no wait to get seated. The place was clean and modernly decorated. I liked the decor here, which reminded me of Benihana back home. They have similar tables where a chef can cook the food in front of you, and make a show of it. We sat down at a regular table, near the sushi bar. I knew what I wanted, which was the rainbow roll, or the "arcoiris." After putting in my order, I was intrigued to find different types of soy sauce. They had a spicy one, a regular one, and a sweet one. I placed a bit of each on my tray, and alternated with them as I ate my sushi. The roll itself was pretty big, and it was delicious! I ordered another roll, and also dipped each cut alternatively into each sauce. I personally liked the sweet sauce, it added extra character to my sushi rolls. After checking out, we made our way out and toward our next destination. We enjoyed our meal here, and would consider it as an option the next time I find myself in Plaza Rio. read more

Furasshu - Sushi Bars Near Me - Tijuana, BCN

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Bad nasty small sushi. Took over an hour to get our food and then they offered a discount for the inconvenience. We had a $30 tab and they only took $2 off as a discount for the wait. This place is a joke, and the sushi is not good. read more

Disgusting. Stay away !!!! Food was overpriced and extra salty, and to top it off we found a hair half way through our chicken teriyaki nestled in between the rice yuck!! Then our "lovely" waiter decided it was okay to add $6 gratuity on our bill, we were a party of 4. Not okay to be sneaky in hopes of ripping tourists off. Update- 12 hrs later- we got food poisoning. All 4 of us! read more

Very modern looking and with a hint of Japanese decorations makes this place look amazing even the the music was great. The service was good. Their menu has variety which I really liked. I had sashimi, spicy tuna roll and chicken teriyaki and I got to say it was amazing and rich in flavors. I'm definitely going back. They have wifi read more

Furasshu - Sashimi,spicy tuna roll,chicken teriyaki - Sushi Bars Near Me - Tijuana, BCN

Located in Plaza Rio where we visited the Mini City for my young kids. We were celebrating 2 of our son's birthdays with a visit to TJ. Last night we visited Mr. Pampas a Brazilian BBQ and today Teppanyaki, both kids favorite. We entered and was seated right away. This is where the locals go so only 1 waitress sort of spoke English. We used the Google Translator which came in very handy. There are only 2 teppan grills so depending on when you go, you may have to wait for Teppan. Seems like most people are here for sushi. Our teppan chef was Oscar who spoke English. NY Steak wasn't available at the time so we got Tokio Roll, some special Roll of the day by one of waiter's recommendation, Ribeye Teppan, and Mar y Tierra which I recognize from 2 year of high school Spanish as Land and Sea. Land and Sea had a generic steak of no name, chicken, shrimp, and octopus all for about 400 pesos ($20USD) and was priced similarly as Ribeye. Teppan dinner consisted of mushroom soy based of soup; fried rice; stir-fry of zucchini, carrots, bell pepper, and onion; and finally the protein. The portion was huge. Family of 2 adult, 9yo and 4yo could not finish 2 teppan and 2 sushi dishes. A lot of fried rice which tasted healthier than American version. Not as much butter or oil. A lot of stir-fry that was soysauce based and was perfectly seasoned. I found regular steak from Mar y Tierra to be more tender than Ribeye. Ribeye was bit tougher with big tendon/fat which was tough to chew. Ribeye meat itself was good. I did bring left over back and refried it on a pan which tasted good the next day. Chicken, Octopus and shrimp was well seasoned and delicious. We had a daily special which was fish, cream cheese, on top of a scallop and Tokio Roll. Unfortunately despite good reviews, I found to be bit disappointing. Fish wasn't bad or anything but I found flavor to be lacking. I'll try something else next time to report back. Oscar, our teppan chef did the tricks. He started off with huge fire, bounced eggs on his spatula, made Pac Man out of white rice which ate vegetables and eggs with waga waga sound (my older one loved it), made Mickey Mouse...then Japanese Mickey Mouse with slant eyes (-_-)...then chopped top of the head to make a ribbon for Minnie Mouse; This was for us seeing PacMan or Mickey Mouse. Just things I've noticed. Restaurants I've visited do not provide a glass of ice water. You have to purchase a bottled water. So I saw a lot of people ordering a pitcher of orange juice for the table. We ordered glass of juices for kids. Lemonade my wife ordered tasted like fresh squeezed, not powder. Plaza Rio gets packed so finding parking toward afternoon gets tough. We will definitely come back. read more

We have tried different sushi restaurants we came across this gem in plaza rio and let me tell u it was to die for we loved it and the prices are fair and portions were big we had the teppanyaki the seafood the portion was huge .. we will definitely b going back read more

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Great fresh sushi.. Absolutely amazing!! Ask for the Agua Chiles Rolls and the Triple Play, not on the menu as they are a hidden treasure of taste.. read more

Furasshu - Sushi Bars Near Me - Tijuana, BCN

We came here after seeing the reviews but honestly should have tried something else! We literally left hungry and we were here for about 45 minutes. They have the absolute WORST service imaginable!!!!! There was no introduction from the waiter, no menu explanation, no simple "hello and welcome". We ordered our food; a jar of lemonade, a miso soup, a fried rice plate, a noodle plate, white rice, California rolls and some thinly cut sashimi pieces. Hard, I didn't think so and surely not worth a 30 minute wait. The waiter brought things out one by one within 10 minutes or so and then never came back with half our order. The noodles, sushi and sashimi. 25 minutes pass by and the other items are cold by now as we are waiting for the rest so we ask our waiter, "what's going on" he simply says "it's on its way" we ask how much longer and we hear the cook say he hasn't even started! Really there's a party behind us of 8 that has their food already. At this point we're annoyed and just want our check. And that even took a good minute. $310 pesos for 2 small plates of rice, a jar of lemonade and a miso soup? Please you can get better at a Panda Express! Don't waste your time or money here and go somewhere else. read more

It was ok. Service wasn't polite like other places in TJ. There are better spots. AkiKomo is my favorite.

It offers some of the best sushi I have tried in Baja California. I compared it to numerous authentic restaurants that I visited in California and was really impress. Our dishes were: edamame, teriyaki chicken and a few sushi rolls. My recommendation is to add a bit of the "lime" sauce for a more exquisite flavor. read more

All I can say is disappointed. I asked for the Tempura Shrimp roll and was greeted with the rolls laid on it's side, with tempura as a topping on top of each roll, along with curly green onions that had been tossed around in sesame seed oil. Normally when I see a Shrimp tempura roll on a menu, I assume that either the shrimp would have been battered and fried or the whole roll would be, not pieces of batter placed on top of them like some kind of topping. The sushi itself was wrapped around in a soy wrap which was also disappointing considering seaweed is so much better in my opinion. Those flavors on the sushi however didn't mix at all. You can only imagine having a glob of fried tempura lay on your tongue as a burst of oil oozes from it when you take a bit, along with an overpowering taste of sesame seed oil from the curly green onions. Scrapping off the batter and the onions made the sushi taste decent, but then when my Shrimp Nigiri came in, it was back on the downhill. The shrimp you could imagine was very old. Not fresh at all. The tail was a very murky green and the smell of the shrimp was terrible, like it had stayed out in room temperature for a few hours only to be served on my plate right before it spoils entirely. If the sushi hadn't tasted okay after the toppings were taken off, I'd have given this place a 1 star. I wish I had pictures but my phone was dead. In total, my bill came up to be around 20$. Considering the price and the taste, it was definitely not worth it. I've had better with the same price. read more