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    Full Moon Sushi

    4.3 (515 reviews)
    ModerateJapanese, Sushi Bars
    Closed 12:00 pm - 8:30 PM
    Updated over 3 months ago

    Full Moon Sushi Photos

    Business Info

    FULL MOON SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Full Moon Sushi

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    Sushi being prepared
    Amanda C.

    This is a nice little sushi spot in San Juan Capistrano with a decent amount of parking out front. [[HIGHLIGHT]]Inside is a mom and pop vibe with some decorations like a few pieces of art and a large surfboard hanging on the back wall.[[ENDHIGHLIGHT]] The spicy tuna cut roll was a notch spicier than I expected with a just a tad too much of a siracha taste but I still ate it all up and enjoyed my food a lot, especially paired with other rolls to counterbalance. The salmon and yellowtail were absolutely delicious and the fish really shined in those cut rolls! Prices were also very reasonable and I feel like I got to try a lot because the sizes weren't too big and the price point made it easy to get multiple rolls. Edamame was also a nice addition to the meal and definitely didn't break the bank. I'm always so happy when I feel like I can really get to know a sushi menu on my first visit, and then come back for more when I'm certain the quality is good. This place has straightforward sushi that will hit the craving just right. [[HIGHLIGHT]]It was very popular when we went and it makes me happy that good establishments like this one are doing well.[[ENDHIGHLIGHT]] I'd love to stop here again some time if I'm in the area! They were really efficient at serving us even though it was busy. Really glad we stopped here on a whim. The area seems really nice and it wasn't too far off the freeway either.

    Spicy Tuna Roll
    Natalia P.

    I tried Full Moon Sushi for the first time and WOW... I'm obsessed. I ordered two spicy tuna rolls and they were absolutely amazing -- super fresh, perfect texture, and honestly some of the best I've had in SoCal. The seafood tasted incredibly clean and fresh, and even the salad (which didn't look like anything special at first) ended up being freaking amazing. My mouth is watering just thinking about it again! [[HIGHLIGHT]]The restaurant itself is beautiful, clean, and has such a calming vibe.[[ENDHIGHLIGHT]] The service could be a little more organized, but the food completely made up for it. Everything came out tasting like pure fire I already know I'll be making more trips up to San Clemente just for this spot. I absolutely LOVED it!

    Poke appetizer
    Paul S.

    Full Moon has been and continues to be a fave. Pricing is always lower than everywhere else. This translates to a smaller selection of offerings but that it allows for consistency across the menu. The food is always excellent with service from Yugi that was, as always, outstanding, even when slammed like last night. [[HIGHLIGHT]]The place is always popular and full with a lot of takeout customers, since it is a very local place to a lot of residential areas.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This translates sometimes to a pretty noisy but friendly environment.[[ENDHIGHLIGHT]]

    Full Moon has only been open two weeks but they sure know what to do to make amazing sushi!
    John C.

    This is our go to place for sushi in San Clemente. Especially the big salad! [[HIGHLIGHT]]You can come any day or night, get a seat at the table or bar and enjoy.[[ENDHIGHLIGHT]]

    Blue Fin Garlic Roll - delicious!!
    Lisa B.

    I stopped in for lunch and was very pleasantly surprised! [[HIGHLIGHT]]It's a very casual restaurant that seems to me to be out of the way and a bit hidden.[[ENDHIGHLIGHT]] However, I found the service,especially the sushi chef, to be quite good! The baked scallop and blue fin garlic roll ( I had them add jalapeños... because that makes everything better!) were delicious. I will definitely be going back!

    Sushi and sashimi combo (lunch)
    Arden P.

    Ok I absolutely love this place!!! I got a sushi sashimi combo and it was delicious, the fish-especially the salmon was super fresh. My combo came with miso soup, salad and a small bowl of rice. The salad dressing was tasty and included sliced cucumbers, and the miso soup was so good that I had to order another one XD the service was a tad bit slow-but we went right at lunch time, the waiters were super nice

    Baked Scallop and  Hawaiian roll
    Michelle G.

    As always, a great meal. My "plain udon" was not plain at all. Very good. The vegetable roll was pleasantly tasty with avocado, sprouts, cucumber, and pickled Japanese vegetable. The Hawaiian roll was delicious and baked scallop was on point (wish it was a bit larger in size though :() ) Service is good, quick and easy. [[HIGHLIGHT]]Even on a crowded night, they don't rush you at all.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Very casual place with great prices and quality food.[[ENDHIGHLIGHT]]

    Speaks for itself.

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    Review Insights

    4 months ago

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    13 days ago

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    14 days ago

    Always a great option for good service and food. Come in almost every Thursday and they are always very polite

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    5 months ago

    [[HIGHLIGHT]]Great place for a quick bite.[[ENDHIGHLIGHT]] The food is delicious and it is one of my go to's for sushi with friends.

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    6 months ago

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    6 months ago

    The service was great, the prices are unbeatable, the food is delicious, and it is Japanese run. We would highly recommend and will be back!

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    3 months ago

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    6 months ago

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    3 months ago

    Rated a 4 star but was okay at best. Sushi for white people. Charged wasabi and ginger??

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    9 months ago

    Food and service is always good. Great value as well. The chicken teriyaki lunch bento box with crunchy roll is one of my favorites.

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    Page 1 of 13

    Ask the Community - Full Moon Sushi

    Is there AYCE?

    No they don't

    Do they have all you can eat sushi?

    No, that's what AYCE meant lol I am looking for that too!

    Is this place celiac friendly? And any happy hour?

    No happy hour

    View All 4 Questions

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    San Clemente Sushi Company

    San Clemente Sushi Company

    4.2
    (335 reviews)
    3.1 mi
    $$

    Loved the food here! Service was amazing and fast. Garlic edamame was delicious (asado maybe)…read more I've never had it cooked that way. We got 4 rolls and they were all amazing!! So many choices we couldn't decide. Cute lil mom and pop shop. It was our first time here and will definitely come back. I would recommend this place.

    San Clemente Sushi Company is very easy to find, right on the corner with its unique rounded turret…read morearchitecture. This small plaza has its own parking lot with about a dozen spaces. The lot was about half full at 5pm on a Sunday. The dining room is small. There are five or six tables, and some seating at the sushi bar. It does have a nice feel with the round interior, high ceiling, and many windows with a nice view outside. There was some light background music playing. It wasn't busy this early, but it started to get busier after 5:30pm. We started out with the four piece jalapeno poppers ($10). These were very good. The jalapenos were crisp, stuffed with cream cheese, with two sauces drizzled on top. I think there was also a little spicy tuna on top. Next, we ordered a California roll ($8) and a spicy tuna roll ($9). These were good standard rolls with fresh ingredients, and reasonably priced, especially for the area. They have a menu of chef's special rolls which sounded good, and we decided to try the Pink Lady (Inside: Shrimp, Crab, Spicy Tuna, Avocado, Outside: Salmon, Jalapeno, Lemon, Soy Paper, Mustard Ponzu, $20). It might seem a little expensive, but it a roll with no rice. It was excellent, and well worth the money. If you love citrus like I do, you have to try it. I have never had pink lemon before. It's still tart but sweeter than a yellow lemon and less sweet than a Meyer lemon. Our server was friendly, and our food arrived promptly. We would return again when in the area. The only downside is that the restaurant is small. If the dining room is full, you may have to wait a while to be seated.

    Photos
    Dining room
    Dining room
    Jalapeno Poppers
    Jalapeno Poppers
    Entrance

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    Entrance
    Sushi Kara

    Sushi Kara

    4.6
    (146 reviews)
    2.8 mi

    I hardly ever give out five stars because I believe there's always room for improvement. I cannot…read morein good faith give this place 4 stars as 4 stars does not do It justice. Realistically it's a 4.8 for me which is saying a lot. Let's begin with the service; the service is great, no complaints. The ambience is nice, the World Cup was playing so win win. Food: Edamame: warm and seasoned well California roll: made to perfection Spicy tuna crispy rice: WOW the cilantro and raw jalapenos is chefs kiss- this is a must Yellowtail roll: elite, every bite felt like a breath of fresh air, I was genuinely impressed Soy paper salmon: a unique roll that taste like a proper Oceanside appetizer I am genuinely impressed. As an LA girly, this place blew every sushi place out the water for me back home. Can't wait to be back.

    First, the beer was not chilled at all, despite the fact that Japanese restaurants typically serve…read morevery cold beer ("hiyashi") in their culture. I ordered a spicy seafood udon, but it only contained two pieces of mussel, a few tough, dried calamari rings Finger size), a couple of tiny scallops about the size of baby fingernails, and three pieces of baby shrimp. The soup lacked any seafood flavor and had an overly salty, unappealing red color. The price seemed unreasonable compared to the quality of the food. It's no surprise that they only had two tables occupied on a Saturday afternoon at 1:30 PM. I recommend they consider changing the restaurant's name from "Sushi Kara" to "Kara Sushi." If they are truly Japanese, they would understand the significance of this.

    Photos
    A really nice interior
    A really nice interior
    Pick up order Washington Roll & Rainbow Roll / Ponzu on side
    Pick up order Washington Roll & Rainbow Roll / Ponzu on side
    Hamachi, Blue Fin Tuna and Albacore beautifully plated!

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    Hamachi, Blue Fin Tuna and Albacore beautifully plated!
    Miyako Sushi

    Miyako Sushi

    4.2
    (456 reviews)
    0.0 mi
    $$

    We visited this restaurant after our family trip, and it was the perfect way to end our vacation…read more We ordered sushi, sashimi, rolls, and udon, and I can honestly say they were among the best we've ever had. The sashimi was incredibly fresh, and every dish was beautifully prepared and presented with great attention to detail. We only drank water, but the staff continuously checked on our table to make sure our glasses were full, asked if we needed anything, and genuinely cared about whether we were enjoying our meal. Their hospitality made us feel truly welcome. The food, the service, and the atmosphere were all outstanding. Thanks to the wonderful team, our family was able to end our trip with such a memorable dining experience. We are truly grateful and would highly recommend this restaurant to anyone looking for exceptional Japanese food and warm, attentive service.

    Been coming to Miyako for about 15 years now. Jay behind the counter is great, the food is…read moreconsistently excellent, and the service is friendly. My only real complaint is that lately they've leaned hard into mobile and DoorDash orders. The last two times we went, we waited almost an hour for our food because we watched a steady stream of to-go orders get made and sent out the door ahead of us. I'm glad it's good for business, but you've got to take care of the people sitting in the restaurant first. The restaurant has a really fun land happy vibe and just feels like a great SC spot where everyone is happy to be there and they're always welcoming! That said, it's still worth it. The sushi special dinner is so good, and when they have live scallop it's amazing.

    Photos
    Love their interior decor
    Love their interior decor
    Miyako Sushi
    Great, bright Bar

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    Great, bright Bar
    Malulu Sushi

    Malulu Sushi

    4.2
    (213 reviews)
    2.0 mi
    $$

    This sushi restaurant can be easily overlooked due to location but wow I was very content with…read moreeverything. The food, the service, and the environment. Very friendly waiters especially Emily and Breya. I was super impressed how fast I got everything. Definitely adding this to my sushi favs!

    An absolute hidden gem in San Clemente! From the quality of the fish to Chef Hide-San's thoughtful…read morerecommendations and warm hospitality, every dish showcased an incredible level of freshness, balance, and craftsmanship, making this one of the most memorable sushi experiences I've had. 5-Piece Omakase Set: 5/5 The Omakase set for that day included Red Snapper, Bluefin Toro, Hamachi Toro, Cherry Salmon, and Seared Miso Black Cod, with each piece showcasing its own distinct flavor and texture beautifully. The Red Snapper had a delicate sweetness that paired nicely with the fresh wasabi on top, creating a clean and refreshing start to the set. Both the Bluefin Toro and Hamachi Toro were incredibly buttery with a luxurious melt-in-your-mouth texture that immediately made us order another round. The Hamachi Toro was the definite standout, delivering a deeply savory richness with a silky finish. The Cherry Salmon was incredibly tender without feeling overly oily, allowing its natural richness to shine through. The final course, the Seared Miso Black Cod, was so decadent with the sweet and savory marinade of the miso glaze perfectly complementing the richness of the sablefish. Spooni: 10000000000000/5 The Spooni was easily the star of this meal. Featuring Santa Barbara Uni, Ikura, Tobiko, Caviar, Quail Egg Yolk and topped with scallions, it tasted incredibly luxurious and delivered an explosion of flavor as every ingredient blended together perfectly. The Santa Barbara Uni was rich and buttery, pairing beautifully with the briny Ikura, Tobiko, and Caviar to create a decadent yet perfectly balanced experience. The quail egg yolk tied everything together with its creamy, velvety richness, while the scallions added the perfect fresh finish. Every element complemented each other flawlessly, creating an absolutely unforgettable and indulgent experience. Santa Barbara Uni: 5/5 The Santa Barbara Uni was one of the best pieces of sushi I've had in a long time. The Uni was exceptionally fresh, rich, and buttery with a smooth and creamy custard-like texture that tasted incredibly luxurious. Paired with perfectly seasoned rice, it allowed the natural sweetness and briny depth of the Uni to truly shine. Engawa: 5/5 A rare and prized sushi delicacy, Hide-san recommended the Engawa to us and it absolutely exceeded every expectation! The aburi-style preparation brought a delicate smokiness from the light sear that enhanced the natural sweetness and melt-in-your-mouth texture of the Engawa beautifully. The balance of richness, softness, and subtle char made this piece truly unforgettable and one of the standout nigiri of the night! Black Snapper: 5/5 The black snapper nigiri immediately stood out to me for its exceptional freshness and clean, refined flavor. It had a delicate sweetness with a buttery finish and a soft, yet slightly firm texture that created an incredibly satisfying bite. The balance of freshness, richness, and subtle umami of the fish lingered beautifully on the palate, making this an elegant and memorable piece of nigiri. Yellowtail Special: 5/5 The Yellowtail Special was incredibly refreshing, allowing every ingredient to shine without overpowering the delicate flavor of the fish. The Yellowtail sashimi was exceptionally fresh, buttery, and rich, while the ponzu added a bright citrusy depth that enhanced its natural sweetness. The lemon brought a refreshing acidity and the jalapeño introduced a subtle heat to elevate the dish. Light, vibrant, and flavorful, the Yellowtail Special highlighted an elegant balance of acidity, heat, and rich umami. Toro-taku: 5/5 The Toro-taku delivered the perfect contrast of rich, buttery Bluefin Toro with the sharp sweetness and satisfying crunch of yellow pickled daikon radish. The toro had a creamy richness and deep, savory umami, while the takuan added a refreshing texture and brightness that balanced every bite beautifully. The dish was a perfect harmony of smooth and crunchy textures, finished with a subtle, refreshing zest that kept every bite exciting. Blue Crab Roll: 4/5 The blue crab roll was a well-executed dish that delivered a delicate sweetness and buttery richness, complemented by a subtle, briny ocean tang that created a pleasant balance. The ingredients tasted fresh, and the roll itself was light, flavorful, and enjoyable to eat. While it didn't stand out as much as some of the other dishes from the meal, it was still a solid and satisfying roll overall! Dragon Roll: 5/5 The dragon roll was absolutely outstanding and easily one of the freshest eel rolls I've had. The unagi was incredibly tender, delivering a rich, decadent melt-in-your-mouth experience with every bite. Paired with creamy avocado, sweet crab meat, rich eel sauce, and the crisp texture of shrimp tempura and cucumber, the roll blended sweet, savory, and umami-rich flavors together seamlessly. The freshness of the eel truly stood out and elevated this classic roll into something exceptional!

    Photos
    The restaurant
    The restaurant
    You're doing your mouth a disservice if you don't order the Ichiban Roll
    You're doing your mouth a disservice if you don't order the Ichiban Roll
    Japanese Uni

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    Japanese Uni

    Full Moon Sushi - japanese - Updated August 2026

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