I really expected better…read more Division is very clean and well maintained. The staff are absolutely lovely - very friendly and professional and attentive All the food is well prepared but overly fussy. There seems more emphasis placed on theatre and presentation than on building solid flavour profiles. It feels like the menu just needs refinement and a return to focusing on basics done perfectly rather than just prettily A particularly poor choice was serving cold raw fish in a hot plate. The fish became unpleasant I worked try this place again, but maybe not for a while.

This the best spot for Sushi in Marbella without a doubt. Nobu might be more trendy but Takumi…read morereally has the highest quality around. The Butter fish with truffle Nigiri was insane, the Toro quality to die for ! Highly recommended!

The sushi here is amazing!!! My family and I come here all the time when we stay in Marbella. For…read moreall the sushi that we have plus drinks is very cheap considering you won't get this price in England! They also upgraded their restaurant and do teppenyaki now which is very good and fun to watch! This place is just a gem in Marbella!!

Food was awesome but Anna at the beach bar was spectacular. She is so personable and remembered…read moreour names everyday. Tuna tacos and wagyu sliders were great. Wonderful setting.

If you're looking for a job as a bouncer or personal bodyguard, apply to Nobu Marbella for New…read moreYear's Eve. Access to the music platform is strictly restricted for Nobu guests. It is guarded by men in black, while the same band plays--simultaneously--for several neighboring restaurants. Dancing is prohibited for the first five hours. What is allowed is continuous acoustic bombardment from exhausted, second-hand loudspeakers. We were a group of sixteen friends, seated at separate wooden tables, placed back to back, with no real comfort or space. Chairs and backs rubbed constantly against guests from neighboring tables, creating a cramped, almost physical intimacy with strangers--hardly the setting one expects for a €550 New Year's Eve dinner. No tablecloths, cheap sticks and cutlery, and a layout that felt closer to crowd storage than hospitality. Conversation was impossible. Dancing was impossible. The music was too loud to talk over, too erratic to move to, and entirely indifferent to the people supposedly dining. The restroom experience deserves its own paragraph. Everything happens in individual cubicles, which explains the endless queues. Since women rarely enter alone--and men seem equally fond of company--the line appears to move but, in reality, never progresses. As for the food, the quality has already been discussed. What completes the picture is the combination of overpricing, crowd control, and staged exclusivity--a carefully choreographed rip-off wrapped in brand mythology and enforced by security. A New Year's Eve designed not for celebration, but for containment.

Food, service and ambiance were exceptional. The house made soy sauce infused with bonito flakes…read morewas a unique flavorful twist. I had seared salmon, grilled eel, wasabi bomb roll, eel deluxe (our favorite), and chicken teriyaki. Everything was delicious!

Excellent food. I always go there either with my family or alone and they have the best Japanese…read morefood in Puerto Banús. Good service and their take away is excellent. It's a casual place on the smaller side but cozy. I recommend.

The place is very inviting their location should be outside near the rest of the restaurant it will…read morebe more customers and foot traffic. Waiter and waitress are well train very friendly and restroom very clean. Good food fresh sushi and sashimi not too crazy about the ramen soup

Disappointing and gross. Miso soup was flavorless. Spicy tuna roll had OLD SPICE sprinkled on the…read moreoutside, and the rice was way too vinegary. Shouldn't have expected stellar sushi, but I would not recommend this place.

I recently had lunch at this sushi restaurant in Marbella. The menu has a wide range of choices…read morefrom traditional dishes to some more fusion dishes. The food was very tasty and the decor as well as the personnel were lovely. Would probably try next time for dinner instead as there were few people at lunch and there is supposed to be a teppanyaki show which should be great to watch.

Quite good small Japanese restaurant near the sea. The sangria was tasty and well priced and the…read moresushi also tasted fresh. The best part of the meal was the vegetable tempura, which was crunchy and well cooked! All of the food was delicious on the scale of a decent Japanese restaurant. The wait staff was also very accommodating although we arrived late.

It's not very authentic Japanese food. The cooks are not Japanese. Salmon and tuna are not very…read morefresh. A mico soup costs 4.5 euro and it's a small one for one person. Won't come again.