Absolutely blown away with my meal at Lapis. Fantastic service, atmosphere, and food. This…read morerestaurant is intimate enough for date night and cozy enough for a meal shared with friends. My husband and I split the Herat Platter and modified it to be vegan. Our friends shared the meat platter. Our server was friendly and helped make sure our platter was in fact vegan by removing yogurt from the leek dumplings. I loved how all the food came out to be shared. It made it feel like I was having a home cooked dinner and less like I was in a stuffy fancy restaurant. It was just the vibe I wanted to relax with friends. It is hard to pick out a stand-out dish. All the flavors were so savory and comforting. The mushrooms (samarok) was probably my favorite as it reminded me of a beef burgundy. The mushrooms were so meaty and the sauce was deep and fantastic. The carrots were far and away the best carrots I ever had. I have never had carrots taste so savory. The cauliflower was perfectly tender. The lentils were something I wish I could eat daily as they were just the right amount of umami made me feel so warm and comforted. The dessert (halwa) was not my favorite. I am a chocolate lover and I wish it was a little sweeter. I am sure it was authentic to the flavors it should be. It just was not the sweet note I usually hope for at the end of a meal. I am still drooling over this meal and longing for a chance to come back. The price point is so reasonable for a tasting menu in DC that left my husband and I absolutely stuffed!

I loved the patio seating at Lapis! Such a perfect way to spend a beautiful evening with friends…read more We all really enjoyed our food and drinks. Mantoo Beef Dumplings: 5/5, we ordered the six-count, which was perfect to share. The savory flavor balance was great, with just a hint of spice. Lamb Tikka: 5/5, I really loved the spicy red chutney that came with this dish (I would've liked more vegetables, but it was still so good.) Sabz Highball: 5/5, if you like a tart, herbaceous cocktail, this is a great one. We look forward to coming back to Lapis and trying their tasting menu!

I've been here several times, though not recently. Street parking only, though I've never been…read moreunable to find a spot within a couple of minutes' walk. I came with a friend for lunch at noon on a Thursday right after the restaurant opened. The female greeter and waitress (a Guatemalan) were both friendly and informative. By the time we left an hour or so later, the dining room was just half full, so not noisy. We both ordered the amazing SMOKED lamb shanks with pulau rice (only available at lunchtime), shared an appetizer dumpling sampler, and had a couple of pilsners. All the servings were generous and fresh, well seasoned, and eye-appealing. The decor remains eye-catching with lots of colorful lighting and wall decorations. NO DISTRACTING WALL TV SCREENS OR INTRUSIVELY LOUD MUSIC. This is a good place for conversation. Lamb cooked in many forms is the main attraction, but they also make a delicious hamburger for the faint of palate. Check it out! They need new customers.

Hands down, the best Afghan food I've had! (And it's safe to say, I've had more than most)…read more Since we only dropped in for a light meal, not much to review BUT the food was so good we're trying to drive the long distance back just to make our way through more of the menu! We ordered only vegan options- the kadoo (pumpkin) turnover and the Nakhoud & Mushroom Lawaan I believe (it might've been the Nakhoud & Mushroom Sabzi Lawaan, I can't remember and both are very similar). Everything was cooked to perfection and each bit was incredibly yummy. Textures were on point and mixed with the assorted of chutneys they offer, it was heaven! Easy to (happily) overeat here Décor was pleasant, the restaurant is spacious and every staff member was gracious. We felt very welcomed and, again, looking forward to going back! Can see why this place is a neighborhood favorite! You will NOT be disappointed here.

BLUF. It's the go-to place for every birthday for everyone in my family and there's a reason for…read moreit. Friendly service and high quality food with a smile This update keeps the same rating as before and for good reason. Five of us went for dinner to celebrate a birthday. I had to change the number of people on my reservation on the same day and it was quickly accommodated when I called them. As usual their bread basket with a sort of dips is delicious and a wonderful way to start the meal. We had this sort of dumpling and aushak appetizers, which were both delicious as usual. Honestly I've never had a bad dish here. We weren't even able to finish our dinners so we didn't order dessert, but we were surprised when we were brought a wonderful happy birthday dessert for our birthday boy. What a kind gesture. We've been going here ever since it opened, and we still considered a go-to place when we have company in town or for special occasions.

My girlfriend and I came here for dinner and we enjoyed how tender the lamb chops were and how…read moreperfectly made the pork tenderloins were. The assorted dumplings were so unique and tasty. We also enjoyed the complimentary bread and side dips which was fun to taste together!

I was passing through and decided to stop in and grab a bite. The food was great and I really…read moreenjoyed it. The service was a bit slow, which was a little disappointing, but overall the food was definitely worth it.

Came for the Sheeryakh, but had such delicious, authentic Afghan food! I'd give 4.5 stars for some…read moreconstructive modifications to make in the future related to service, but overall amazing food! I left with a full belly and a happy heart. Got a combo of chicken kabob and shami kabob along with a side of their borani banjan/eggplant dish. The eggplant was honestly one of my favorite things- it's a must get in my opinion. Homey dish with incredible flavors! Their naan is fresh and pairs well with it. The chicken was good, but I've had better honestly. The shami was a little disappointing as I expected more flavor and it was slightly dry, but good. Their rice was so tasty and I loved the sweetness coming from the carrots an raisins. Of course, the sheeryakh was great- quite a big portion for one person, but I loved the texture. It tastes very similar to the Indian/South Asian/Pakistani ice cream, "Kulfi." CONSTRUCTIVE FEEDBACK: Service needs improvement. The whole time I was there I had to keep looking for waiters to make eye contact with to ask for menu, water, paying, etc. It took about 10 min or more for me to have to call a busy waiter over just to look at the menu- no one came over on their own. Things just took time for a Saturday night- plus they were hosting an event on top of this. Needless to say, I've never had service like this, but the vibe and food made me be not as harsh. Despite the service, this place is a must try for authentic Afghan cuisine. Can't wait to try more of their menu (and the borani banjan again) in the future!

Talk about a hidden gem!…read more Saying that we enjoyed our time at Afghania would be the biggest understatement of 2026. It's a little higher up than some of the more commonly known restaurants but we are so glad we made the trek. Everything we had was a hit, there were no misses and that's rare- especially since our group totaled 6 people. That's a lot of people to impress. We were only a couple bites into our dinner when my mom said "we have to come back here again, and soon" For starters we had the assortment of dumplings. All delicious but my favorite was definitely the pumpkin. Sweet, and flavorful. If you're not a huge fan of spice, like myself, skip the spicy beef dumplings. I mean, it's in the name. Our table bought a variety of things and sampled all of it as dinner. We got the beef tenderloin and chicken, the chicken and ground beef, the Kandahari vegetarian flights, and the Moguhli (the one thing I hadn't sampled (hint, it was also spicy). The beef? Tender. The chicken? Juicy. The difference varieties of prepared rice? Flavorful. The drinks were also a hit. I had a mocktail that was mild in taste, with a hint of sweetness yet refreshing (the name is slipping me at the moment). Dessert? To die for. The cardamom tres leches was the best dessert I'd had at a restaurant in a while. I would make a trip back to Afghania just for it. The service was also amazing. Our server was very patient (we were a table of six, ¼ bilingual, ¼ just French speakers and the rest English speakers), and also very knowledgeable as everything we ate came at her recommendation. The décor is tasteful and in no way overbearing : white table clothes, artwork that depicts the culture, and it was overall a very cozy and intimate vibe. Hands down, a wonderful experience.

The food here is great. We thoroughly enjoyed our appetizer and both entrees. Lots of flavor in…read moreeach dish and the chicken was cooked perfectly. The portion sizes are large as well so we got to take home some leftovers. However, the service is not up to par unfortunately. The staff all seemed new and there were only three servers for all the tables and they were also serving the downstairs bar. When we arrived for our reservation we had to wait at least 10 minutes for them to acknowledge us. There is no waiting area because of the size and layout of the restaurant so it's probably best to just wait outside. Once seated it then took quite a while to receive water and place our order for drinks and the appetizer. When we were eating the appetizer one of the servers came over and asked if we had the bread yet. We said no and then he went and got us the complimentary bread basket that the other tables already had. I will also note I saw a few cobwebs in the ceiling corners upstairs. If the service improves I think I could give this another chance.

Great service and a wide variety of authentic and tasteful dishes. Some in our party didn't know…read moreif they liked Afghan food, but left telling others that they loved it. Well worth its Yelp rating.

Was visiting my friend in Glover Park and we were so excited to pop into Bonjon Rumi for a little…read moreappetizer. We got the Mantu, an Afghan dumpling with meat, yogurt, and lentils on top. These were delectable! The lentils reminded me of Indian chana dal - very savory and full of flavor. The service was speedy! The restaurant gets pretty crowded, but the food comes out hot and fresh. The ambiance is beautiful - lots of mood lighting/individual lamps at each table with some cultural elements. I cannot wait to come back and try their rice dishes! Do not miss out on this wonderful spot.

Such a delicious option in DC for an elevated but casual family style lunch or dinner! Everything…read morewe tried was great, but the kabob feasts really stand out. The meats are cooked perfectly and so tender. Portions are large and priced well! I would also highly recommend trying one of their homemade sodas. The service was kind and they were very knowledgeable about the menu and answering my questions about Persian cuisine.

We had a wonderful time at Rumi's Kitchen last night. From the ambience to the food and the overall…read moreexperience, everything was nearly perfect. However, one aspect of the service was disappointing. About 10 minutes after our starters arrived, while we were still enjoying the Salad Shirazi, Yogurt Duo, and Kashk Bademjoon, our waiter cleared our small plates and utensils, saying that dinner was coming. We then waited approximately another 20 minutes before our main courses arrived. I understand that restaurants can get busy and may occasionally be short-staffed, but clearing our plates while we were still enjoying our starters gave us the impression that we were being rushed through the meal. Dining should be about enjoying the food, the company, and the overall experience, rather than feeling hurried. I was especially disappointed because I had three guests with me who were not Persian and were genuinely excited to discover and experience the richness of Persian cuisine. I wanted them to savor each dish and appreciate the culinary traditions that make Persian food so special. On a much more positive note, I must mention the Orange Umbrella cocktails, which were absolutely outstanding! Rumi's Kitchen has so much to offer, and with a little more attention to the pacing of service, the experience would have been truly exceptional from beginning to end.

Best food ever in an unassuming spot with the nicest guys ever working behind the counter.read more

If you're considering eating here I say do it! This place is amazing, the food is delicious, and…read morethe inside of the restaurant itself is cute. I had the manto and the qabili pallow and they both blew me away especially the pallow. Friendly staff and the service was really quick. I also really love the location of the restaurant its a really cute area.

Sheeeeer yakh I have to start with the best which is their sheer yakh!! They make it fresh on the…read morespot and it's so creamy dreamy! We also enjoyed quite the brunch spread. Their strong points were def the eggs. I've honestly had better bolani and mantu but they weren't bad! Vibes were good, service was friendly. Worth trying if you're in the area and looking for a nice halal spot

Afghan food is absolutely amazing. This place tastes better…read morethan the average Afghan places I have been to. I got a lamb shank with what looks like Qabli palau, but I think they called it Manicha. It comes with bread, chickpeas, and spicy pickled vegetables on the side. Service was fine, and ambiance was fine. But you're here for the food and it's amazing.

Recently visited this location and had a pleasant experience. I placed a mobile order for my go to,…read morechicken kebab meal, and it was ready when I arrived. I encountered friendly service. My meal was great. Fresh and tasty as usual. I got extra green sauce!

My go to for delicious food when in the greater Baltimore area. I generally choose the beef kebab…read more It's delicious, filling and leaves me with leftovers for a second meal. That's great value. My favorite side is the eggplant. It's so so good!