Service was great; friendly and welcoming from the start. It's a very small, cozy spot with only about three or four tables, which gives it a nice, intimate feel. The coffee was solid, and bonus points for the mugs; real, comfortable mugs instead of those awkward ones you can barely fit your hand into.
I tried the strawberry cheesecake first. It was okay, but it didn't really taste like cheesecake. The baker later mentioned it was a no-bake version, which explained it. After that, I had the cinnamon cake, which I enjoyed much more. It was moist and very generously packed with cinnamon. If anything, I'd slightly dial back the cinnamon and add bananas; because that would make an incredible banana bread. read more