Here for a bachelorette trip and Ledo's got our pizza night right! The woman working the front…read morecounter is amazing! They were very busy and the service was still great. Can't wait to dig into this pizza!

Ehhh. It's not as good as any of the ledo's near me. We only went here bc the wait at Brenda's was…read moretoo long. Service was nice, but not that competent. Didn't put the bacon on our pizza which is the main reason we get from here. Kinda run down Inside. Next time I'd wait for Brenda's.

Pizza and bread sticks were very good. Service was excellent, Jake waited on us. He did a fantastic…read morejob.

Food was okay until i found what looks to be a pubic hair in my pizza.... Good service and…read moreenvironment.

Craft beers, nice decor, good food, great staff, good for a group…read more About 12 of us wanted a meal all together in McHenry MD, and we all like craft beer and pizza, so the Mountain State Brewing Co. restaurant was an easy choice. (Jun 2026). It's a large brew pub with a cabin-like décor, out Sang Run Road just north of Deep Creek Lake. There's a little carved bear by the front door, and a kid-size huggable bear at the host stand. Photo ops! And fun for the kids! They seated us quickly and our server was quick in taking beer orders. They have plenty of soft drinks, and we got Lemonade and Apple Juice, Orange Fanta (a favorite), and a pitcher of Mountain State's own creamy MSBC Root Beer - made here! Beer-wise, there were 16 draft crafts plus a couple of old standards to choose from on a paper menu or by looking at their website or QR-code. Most were around 5% ABV. We had Pennsylvania's full-flavored grassy citrusy mildly-bitter Victory Summer Love golden ale. We raided MSBC's just-west-of-here West Virginia brewery of their creamy malty lightly-bitter Miner's Daughter oatmeal stout, and a lightly-bitter caramel Almost Heaven amber ale. New York's Hudson North brewed us some summery sweet Salted Watermelon cider. And we had some from home: Columbia MD's Black Flag Snozzberry Haze: a fruity piney hazy IPA, standing up at 7% ABV. Baltimore's Mobtown Fever Dream, a creamy flavorful somewhat fruity IPA, punching at 7.4% ABV. And Baltimore's Wico Street Yeah Brah, a strongly-bitter double IPA, clobbering us with an 8.5% ABV! A wonderful fermented tour of the northeast! Get ready to say "yum" out loud... From their wide range of bar foods and appetizers, we had fresh crisp tortilla chips with their medium-spicy cream cheese and homemade-ranch baked Buffalo Chicken Dip, elevated with blue cheese on top and an add-on side of chipotle! They made their own fresh-Spinach & Artichoke Dip with fresh basil, roasted red peppers, and an extravagant blend of cream cheese, feta, mozzarella, asiago, parmesan, and cheddar jack. The giant soft crust Pretzels & homemade Beer Cheese were notably popular with the kids. Salads? Yep. Tasty Lemon Herb Chicken Salad, crisp and crunchy Caesar salad, house salad with requested black olives, and cole slaw. And sides of orange segments and raisin-like cranberries for the little ones. And on to the main feast :-). Simple fried chicken nuggets and off-the-menu Pepperoni Pizza to be sure the younger crowd was satisfied. The Boars Nest sandwich was overnight-tender pulled pork with tangy Carolina BBQ sauce and fresh crunchy cole slaw on a lightly-toasted brioche bun. The spicier "wilder" Wild Boar sandwich had that low-and-slow pulled-pork awakened with bright jalapeños and spicy Chipotle BBQ sauce, topped with provolone on that toasted yet pillowy brioche. The fresh Caprese sandwich had firm ripe Roma tomatoes, tender baby spinach, and fresh mozzarella with requested added chicken. It was all dressed with bright basil dressing, drizzled with tangy sweet balsamic glaze, on crisp and soft toasted Italian bread. A well-made classic caprese re-invented by MSBC as a bright crunchy sandwich! Everyone liked those classic crisp pepperoni pies. From their world-class pizza recipes, we had the Supreme: pepperoni, sausage, onions, green peppers, their cheese blend, and black olives, drizzled with fragrant fresh olive oil. And the vegetarian so-tasty-you-wouldn't-guess it-was-gluten-free Yard Sale pizza: marinated artichokes, prosciutto, mozzarella, with an olive oil & garlic base, sprinkled with fresh basil and a dash of freshly-cracked black pepper. Mountain State Brewing Co. gave us a memorable spread of great beers and delicious creative foods. You know we enjoyed leftovers the next day :-) Our terrific server Claire was ever-attentive, and between you and me, made it seem effortless to host our full table of hungry adults and kids. We'll be back, especially for their wide-ranging ever-changing draft list and those amazing pizzas!

On our last trip to DCL, we went looking for a casual dinner brewpub where we could bring our pup…read more What a great find! We were able to sit out on the patio, have a great local brew and sample some absolutely great food, highlighted by some spectacular pizza. The pizzas were so good that, after a busy day the next day, we went back and got more to take home! Definitely a location to return to....

Love this place, can't get enough. Highly recommend:) side note: the crap dip garlic bread needs to…read moremake a come back...it's so good!!!

Food is completely different from what it used to be. Not nearly as good. The last time I went to…read moreeat at Monroe's, right when me and my family walked in the door we got yelled at by multiple individuals that it was a private party. Maybe there should be signs on the outside telling me. Drove out of my way to eat at this place and will never be coming back. Terrible service plus the food is not what it used to be.

It's a small town pizza place so you can't expect much. We got a carryout pizza and weren't too…read moreimpressed. It wasn't bad, just not eager to go back. Friendly staff tho!

Hands down best wings I e had in West Virginia. Pizza is so delicious and the entire staff was…read moreamazing!

If you like to eat pretend fresh Subway is for you. Seriously, the veggies come cut up in plastic…read morebags. It was fresh once but not when you had it added to your sandwich.

It seems this location doesn't have the best reviews however I had a wonderful experience today…read more There was a gentleman in line before me that was ordering 8 subs. The staff were kind and attentive. The restaurant was clean. The bread was soft and fresh. The cookies were all cooked perfectly! None were over cooked, which if you have been to a variety of Subways you know what I mean!

There's not a lot of food options if you're skiing at Wisp Resort in Maryland. But there's a…read moregrocery store close by that has an all day breakfast menu. Perkins Restaurant also serve a variety of entrees besides breakfast. We came for dinner so ordered non-breakfast entrees. There's salads, burgers and other hot entrees. Service was very friendly and prompt. They also have a bakery but we didn't get full try much other then slice of apple pie and some cranberry orange muffins.

Consistently pleasant and enjoyable experience…read more Love Perkins for a classic breakfast - the triple egg dare ya is a great spread of everything and at a great price. Their bakery is also filled with lots of delicious options. Plenty of parking onsite and friendly staff.

The owner took our order and gave amazing suggestions for our food! There was a slight mistake when…read morewe were given the wrong dip, but the team worked together to get our new dip out quickly. Definitely try the spicy peach sauce!

Friendly staff! Cute country- themed place. The food…read morepresentation was wonderful too- Our food was delicious and delivered hot. We would be delighted to come here again!