A beautiful boutique grocer. I normally find it very crowded, but I enjoy their selection. Even for Sydney, they are quite high priced, but you pay higher for the quality of an artisan deli. read more

Fourth Village Providore - Delis Near Me - Mosman, NSW

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Genuinely the best Italian food I've ever eaten in my life. I had the papardelle with slow cooked duck ragu and it's hard to describe how good it was. The papardelle was thick and chewy with a delicate cheesiness and had an essence of the flavours from the decadent duck ragu; which was creamy and melts in your mouth. Their homemade focaccia (with garlic) was dense, garlicky and not too oily. The perfect appetizer and perfect for dipping in the seafood soup. And their tiramisu was delicious and just a perfect finalizer. To conclude, their service is great - all Italian staff and so polite and welcoming. The food came out very quick. High prices but it's honestly worth it the food here is insane. This restaurant definitely doesn't have the recognition it deserves. The best food I've ever had. read more

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Great spot. Friendly staff. Good service. Excellent food. As. New Yorker I crave good Italian when I'm overseas. This place was fantastic. Glad we live so close. read more

I absolutely love this restaurant. The good is amazing, the price is good for the meal you get and the staff is very nice. There is also the deli at the back which is an experience by itself especially the cheese fridge ! read more

Once the initial buzz of their opening died for me I found it hard to justify the prices. The Providore is insanely over-priced and I find the owner a little over-bearing. Some might call it 'service' but I'm not fan of him eyeing my purchases and making recommendations. 'Buy my lovely avocados from my farm in the Hunter or the horse gets it'. It's all a bit Gypsy-ganster for me. Exposing myself as a total heathen perhaps but the cheese room is lost on me too. I suppressed a gag on entering when it first opened many years ago, as the assembled aficionados smiled pityingly at me. I daren't return. It's perhaps best therefore that I concentrate on the Café/Pizzeria, which I really like. A weekend afternoon spent at one of the tables outside here and you really could be forgiven for thinking you're in Europe with the genuine(ly hot) Italian waiter attending your table. This venture had some problems with service when it first started out but I've been many times now and it's finally on top of its game. The pizza is simply wonderful (they do takeaway too - collection only). Thin, crisp bases topped with simple, grown up toppings. They even do a range of 'Bianci' pizzas for those who prefer their slice without tomato - though as an avid consumer of the red fruit I found this out the hard way. For dinner I can highly recommend the Spiendino di Mare. Fresh, delicate and not too filling. Dining here isn't cheap but you're buying a feeling of authenticity into the bargain, which can occasionally mean temperamental service. In such a great spot, it's hard to see why this won't continue to be a Mosman favourite for many years. read more

Fourth Village Providore - Delis Near Me - Mosman, NSW

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Fourth Village is one of those food shops you walk in to and want to buy everything you can see. Immediately my senses came alive - before I even walked through the door in fact which is lined with buckets of freshly cut flowers. Homemade bread lies ready for you to hand pick and pop in a paper bag, With a cold room for some of the greens that need extra care another for the cheeses you'd want to be a Providore carrot if you had to be one. This place is a haven for foodies and chefs alike. There's a wall of unique cooking oils, gluten free pastas, organic chocolates and spreads. A counter filled with deli meats, olives and fresh salads. It was a little like going to a mini version of the fresh food court of Harrods in London - minus the monstrous crowds. Prices are high but as you would expect for organic, super fresh produce. It's a great place to go to buy the ingredients for a weekend picnic. If you fancy a coffee to get you through this enchanted fresh food goodie store they have a restaurant attached. read more

Fourth Village Providore - Delis Near Me - Mosman, NSW

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Decided to give this place a go for breakfast based purely on the reviews. We were very happy find out that the food was just as excellent as others had described. We ordered the Tassie Spring and the Farmers Hashbrowns and both were fantastic. The Tassie Spring was served with Tasmania smoked salmon, and normally I'm not a huge smoked salmon fan but this absolutely blew me away. It had, I think, a glazed balsamic dressing served over the smoked salmon, poached eggs, grilled asparagus, and lettuce served over a really nice grain bread with a grilled tomatoe on the side. My wife had the Farmers Breakfast with leg ham and that was also delicious. I had a soy mocha and to my surprise it was actually strong, sweet, and chocolaty, as a proper mocha should be. Staff were friendly and the service was prompt. Plenty of tables with both indoor and outdoor dining and enough background noise that we didn't have to worry about our baby daughter being her delightfully noisy self. Already looking forward to our next trip. Enjoy. read more

We live locally and could quite easily eat here everyday. The smell, atmosphere, amazing staff and delicious selection of food is overwhelming. Let's start with breakfast - if you go past the Kangaroo Island eggs, you're doing yourself an injustice. For lunch we normally grab a take away quiche or salad from the deli section (not to mention a sweet treat). If it's cheese you like then the dedicated cheese room here will blow. You. Away. You can take a ore-cut chunk or have the staff cut you a chunk to suit your needs. The mini-market at the back of the store has all the quirky fruit, veg, flowers, bottled juice and drinks your heart could possibly desire. As with most places like this, all meals and goods carry the 'gourmet tax' but to be frank, the experience more than makes up for it. All in all, this place fully encapsulates hospitality in its true sense. It provides an experience you can't get at home and one you will want to come back for. read more

Hmmm, was a pretty disappointing meal. We'll all of the pastas came out way too salty - three of them. The gelato wasn't anything special and the cannelloni ice cream desert was too hard. Add this up to an over 200 bill (that's right, for salty pasta) and yeah ... disappointing. Servings are pretty big, so don't get rorted. Go for one between two. One each will leave you feeling ripped off.. and thirsty. read more

Really should be 3.5 stars, or as one of the other reviewers mentions, little star ratings for different bits. The gourmet tax added to the Mosman tax makes prices for the grocery section seriously challenging. Yes they are lovely tomatoes but even organic doesn't rate that price, and I regularly pay through both nostrils for organic food. Nevertheless the experience is great, the range pretty good, and if you are shopping for groceries here you can clearly afford it. The cheese room is well stocked, and has an excellent range of stratospherically priced cheeses, but ditto on the shopping. And some of this stuff you will struggle to find elsewhere. The cafe is great, the pizzas, ah so delectable, I have been here many times and never been disappointed. The rocket and pear salad lacked any pear and the balsamic was that sweet sticky one, but it was still good. The calamari is a standout also, having indulged from time to time. recommended. read more

Whenever I go there, I first go through sensory overload. Fresh olive oils from their orchards in the Hunter Valley line one wall. There is a cheese room that will make even the biggest cheese snob happy. There are home made jams and preserves on another shelf. Loads of beautiful fruits and veg are in the centre. And then you get to the deli, oh g-d that deli is amazing. Lots of high quality meats and antipasti. And a bakery. Trust me get a sausage roll from here. Its the best I ever had. The meat pies are pretty amazing as well. Desserts: amazing tiramasu and Italian pastries that will make you fat. But you won't feel guilty because it was worth every calorie. Did I mention this place becomes a beautiful restaurant for dinners. In my opinion, these are the best pizzas in Sydney. If you cannot decide, try the Rustica (it has a cured beef that is so good). The rest of the menu is always a crowd pleaser as well. read more

This will definitely be a place I frequent often. Firstly, it's in a very lovely area with tons of shops and other eateries around it. It is a combo eatery and market. The market has an incredible selection of meats, cheeses, spreads and other accoutrements. The restaurant has a lovely selection of food and Italian wines at a reasonable price. 2 ladies split the margherita pizza, rocket salad and 1 glass of wine for about $45. We both left full and satisfied. read more

Best pizza ever!! The mailina is soo good!! It's a little spicy from the salami but it's compensated by the richness of the mascarpone cheese ! Sooo delicious !! read more

Fourth Village Providore - Mailina pizza! - Delis Near Me - Mosman, NSW

It would be great to rate Fourth Village with lots of little mini star ratings, because on some it is definitely five-star, whilst on others I'd look right down the other end of the scale. Highlights: the sausage rolls (packed with ingredients, meat and veg, they do suit a certain taste - my kids would prefer the traditional rubber sausage in frozen pastry); the cheese room (though be warned that after a few chilly minutes inside, the cash register experience justified the store's alternate moniker 'the Fourth Mortgage'); the pizza (no need to say more - go there and eat it, it's the best); lovely cafe atmosphere - just a nice place to sit and eat, whatever the weather. Lowlights: expensive and not really stocking grocery goods that you couldn't find elsewhere; coffee that doesn't stand up to that served by a multitude of its neighbours (and it should!); a hint of superciliousness from the staff - sure it's hard to get a table, but you're not really THAT much above the rest .... read more

Deli/Gelateria/Pizzeria, this place has it all. Come in for a nice pizza or pasta dinner (it can get loud but my only complaint). Stop by with your kids for ice cream. Need cheese for a party? Step into their refrigerated cheese room! Or just buy some meals or flowers to go. Specialty food grocer + restaurant in Mosman. read more

Beautiful food and amazing. Super friendly staff - and I strongly recommend going and eating at this amazing food restaurant. Get the calamari and the spaghetti bolognese. My family is never disappointed and is a go to place for a meal. read more

Service here was terrible. Surly and disinterested staff were eager to kick us out ASAP so they could make more $$$ from lunch visitors. Just not good enough. read more

Best pizzas in Sydney! Must come for the full Italian experience. The market by day becomes a restaurant by night and it is truly a magical ambiance created. My favorite pizza is the Maialina, you won't be disappointed! read more

Went in for breakfast and had the eggs benedict which was absolutely delicious. The coffee was fine, but what really let everything down was the service. If you're paying a premium, I shouldn't have to wait for a cup, then wait further for a bottle of water, then not have coffee arrive, then be ignored by wait staff. It was pretty chilly in there and I'm not referring to the temperature. read more

Congratulations it's unique and truly Italian meal always perfect and great customer service would be nice if there was more room between tables and maybe outside otherwise perfect read more

Been back a second time. Liked it even more this time around. Pizzas are innovative and really good. Crust is outstanding - a signal of good pizza to me. Very authentically Italian. Had a very reasonably priced glass of their Chianti - very nice. Finished the meal off with a gelato. Yummy. I've upped my rating. read more

You're apt to see the circle of life outside Fourth Village Providore. The family-owned food market and restaurant is situated next to a kiddies café and party room on one end and a senior citizens club at its other. But go inside and the representation of life is many light years away from what goes on in the restaurant's wider sphere. Inside you will see a few cute Italian waiters milling around the room catering to the roughly 30-seat lunch crowd who in turn look just like the kind of people who would eat at this breakfast-lunch-dinner-and-bonus!- wood-fired pizza place. For starters, they look neither young nor old but nearly all occupy that stellar bonanza bit in between. Celebrities are also clearly welcome here but never mind all of that because the food, of course, is why you're here. The menu changes weekly (Ooh-la-la I can telepathically hear you say) but you can usually count on a couple of pasta dishes - in our case the organic orechiette in fresh sausage, cilly and broccoli and the organic pappardelle in slow-braised lamb - and meat dishes like their grilled beef eye fillet tagliata with rocket and parmesan, truffle oil and balsamic figs vinegar. The outstanding pizza Cotto e Funghi with double smoked ham and button mushrooms takes up an entire extra-large white plate and is appropriately thin and thick where it counts. Crust? Thick. Pizza base? As thin as an Ipad. Toppings? Somewhere in the middle. Dining companion? Well, that's really your call. Fourth Village's wood-fired bread with extra virgin olive oil and balsamic (doesn't come for free, folks) is not the best bread in town but it's not the worst either as long as you're one of those people who takes their bread as they find them. Instead of bread you might want to go for the tasty and true-to-form Rocket and Parmesan salad. For dessert the warm chocolate flourless cake with Chantilly cream is, well, a dream - if you can forgive the rampant everywhere-ness that has stricken the once-peerless chocolate flourless cake. So, another pizza joint, yes, but also one where the real-deal carnivores and pasta mamas are also made to feel very welcome. read more

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Had breakfast on a Sunday, very busy & noisy. The Eggs Benedict were average and overpriced.

Friendly expert staff provide a cornucopia of the very best smallgoods, cheeses, freshly baked breads, seasonal fruit and vegetables and treats for your larder. Fourth Village is my disneyland of deliciousness. read more

Sensational food, efficient if not quirky service is the norm for this place. Today seems to be pensioner day, but don't let this stop you. Dynamic buzz fills the dining area. We had a variety of dishes and came away sated and in need of doggy bags. Must return as it is stand out in the mosman community. read more

What a fantastic range, perfect for a Friday night.