Was in town for work and met a friend here for dinner. We sat at the bar and had a really nice meal! Service was great, we did get there within an hour of closing and yet the staff didn't rush us. Our drinks were very good and it was fun to watch the bartender create them. We started with the hamachi which was so good! Amazing cut and very fresh. We also had the Cesar salad. We shared the pork belly, which the pork belly itself was good and juicy. We also got the wonton tacos, two tuna and two wagyu. I can't decide which was my favorite, they were both good in their own way. I wish we ordered more! read more

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Came during mother's Day. My experience was really good service, sat outside but beautiful day outside. Food starter was ok I didn't favor the lobster & shrimp dumpling. I obviously ate it but just wish I opted to something else. Got the wagyu rib eye phenomenal. Sweet potato and broccolini really great. Ordered the ube cheese cake and lychee panna cotta with my coffee. Very light and airy it was so good! read more

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I left off two stars for service and price. For how expensive the food was, our waitress was very quiet and distant rather than helping us explore the menu making it more of an experience. We were also there with a group of six for a bachelorette party which deserved a little more attention than your average party in my opinion. I think if we had a different waiter our experience could have been completely different. PORTIONS ARE MUCH BIGGER IN PERSON, order sparingly to start. The prefix is worth it if you want to gamble on liking each of your courses. Instead, try these items separately: MUST TRY: - Fried rice with wagyu (best fried rice we had ever had!! My favorite overall menu item) - Cucumber (light, crunchy, delicious) - Gyoza (second best dish on the menu, pick these over the shrimp dumplings!!) - The cod was the best entree by far (hardy portion, sweet, light) - The pork belly was insanely flavorful and delicious (would get again but it was too rich and very heavy for 2 people to share). AVOID: - Steak tartare was only okay. I've had much better. It was mostly egg and roll It was also huge so maybe good to split between a big hungry party but for 2 people it was way too much and lacked flavor. It made us too full to enjoy the other items we liked better at the end of the meal. - The shrimp and lobster dumplings were severely lacking in flavor, but maybe favorable if you want something super light, plain and shrimp forward. - Ube cheesecake had very little flavor. Go for the biscotti ice cream instead! read more

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Waiter was great! Food was fantastic From the lobster dumplings to the mushroom dumplings read more

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We had such mixed experiences at FORTU that I wanted to come back to try the more reasonably-priced brunch entrees. Great call on my part! My first visit was back in December for lunch. We started with cocktails, which is where we believe Fortu stands out. Ube cocktail was *to die for* creamy and balanced; the lychee mimosa was so refreshing and wonderful as well. We had a few rounds of both. For food, we ordered every single item on the appetizers menu - forgoing the brunch entrees altogether. Some standouts were the crunchy parmesan cheese & truffle potatoes fried in beef tallow, bursting in flavor; the juicy wagyu gyozas and delicately complementary sauce; and the mind-blowing UBE cheesecake (the STAR of the show! WOW!). Other items on the menu, however, left something to be desired: -The wonton tacos had delicious ingredients, but were way too rich when eaten given that the wonton taco shells were so drenched in oil and not properly pat-dry/drained. -The hamachi crudo had delicate fresh fish, but something was missing in the execution of the sauce/balancing of the flavors. -The seafood dumplings, while also fresh and beautifully cooked, were too subdued/underwhelming in flavor. -Can't even remember the entree we tried: it was that forgettable, sp given the price. Service was so also mixed - but they looked slammed. And so when the check came in, we felt the total price didn't reflect the overall experience we came to expect. I had taken a peek at their brunch entrees menu section though, so decided I wanted to try Fortu one more time with different friends for a proper brunch (my other girlfriend didn't want to come back). And so I went back this month on a Sunday for brunch with my husband and another friend. I made it a point to reorder their standout app (the wagyu gyozas), a new cocktail, and to focus on ordering from the brunch menu entrees. This was a great decision! We all loved our wagyu and oxtail burgers, even in all our different variations. I asked it cooked per the chef and got it medium rare - so good, so juicy, so perfectly seasoned. Oxtail was a phenomenal addition to the patty mix. The smashed potatoes side, however, I found to be downright burnt, which is a shame (as there were some perfectly crunchy bits that were not burnt and tasted great). The cocktail we ordered, Japanese Coffee, was served hot and tasted just like any other Irish Coffee I've had. It was too strong for our taste, and we unfortunately couldn't tell the high-quality whiskey used. I regret not reordering an ube cocktail instead Service significantly improved as well. While it helped that it wasn't as packed, we noticed the team was way more cohesive and other staff members ensured our waters were topped off at all times while our main server was working other tables. Our server, from Montenegro, was so sweet and I loved chit chatting a bit about her country (which I have visited twice) while my husband and friend were midst ordering. All in all, I had a much better experience this time at Fortu - and the ambiance felt more welcoming as well. 3.5-4 out of 5 overall given our first full experience with the majority of their menu. While we don't think we would come back for dinner, we would definitely reorder from their brunch entrees menu and a few of their signature apps and cocktails. read more

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Chic Japanese Restaurant in St Pete. The Atmosphere is fun and the service was great! Our waiter Tyler was very knowledgeable and made great recommendations. They have a prefix menu or you can order off a ala cart menu. So there are many options. One of us ordered the prefix and the other ordered a few items from the other menu we started with steak, tartar, lobster, dumplings, a tuna, appetizer, tuna tacos( they didn't have a lot of taste) , pork belly, Japanese, sweet potato, and a miso codfish, which was wonderful! we also tried a flight of saki, which was really fun!!! they only have valet parking on Friday and Saturday so the other days you have to find street parking or garage parking which is not the best.. but that's typical for Downtown. Fun restaurant I would go back. read more

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This was hands down the best dining experience I've ever had. From the moment we walked into Fortu in St. Petersburg, everything was on another level--the vibe, the setting, the presentation, and the attention to detail were all top notch. This isn't just dinner, it's a full experience. We went with the four-course prix fixe with wine pairing, and every course delivered. The tuna, shrimp, and lobster gyoza was an incredible start--perfectly balanced and full of flavor. The Wagyu ribeye (medium) was cooked to absolute perfection--easily one of the best steaks I've ever had. I finished with the salted caramel dessert, which was the perfect ending. Service matched the food across the board. Kevin, our server, was OUTSTANDING--attentive, knowledgeable, and made the entire experience seamless. Chris at the bar closed out the night with an excellent Japanese whisky Toki Old Fashioned. And the runner (young man with the fro) deserves recognition as well--he knew every dish and presented each course with confidence and precision. That level of detail really stood out. Every part of the night--from timing to execution--was flawless. If you're in St. Petersburg, FL, this place is a must. We will absolutely be back anytime we're in town. read more

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I've been eyeing Fortu for a while, so I was excited when I got surprised with dinner there the day before Valentine's Day. We were hoping for the full menu, but they were offering a smaller pre-Valentine's menu that night. Even so, we were still excited to finally experience it. The ambiance was perfect for date night! Low lighting, intimate, and a really beautiful atmosphere. For drinks, I ordered the Geisha Martini, their version of a pornstar martini, and it was chef's kiss. Smooth, balanced, and the perfect way to start the evening. For starters, we ordered two rounds of the Wagyu gyozas and the braised oxtail Wagyu wonton tacos. Both were great, but the clear favorite was the braised oxtail! Which was extremely flavorful, rich, and cooked perfectly. Our absolute favorite of the night was the Miso Black Cod. Hands down one of the best entrées we've had in a while. I honestly didn't think it could rival the famous one at Nobu, but this one was incredible. It was rich, buttery, and paired perfectly with the bok choy. To top it off, we ordered the Wagyu fried rice. I would've preferred the steak cooked slightly less, but it was still very flavorful and a great addition to the meal. Overall, between the food, service, and ambiance, I'd rate the experience a 9/10. Definitely a great spot for a date night, and I'd absolutely come back to try more of the full menu. read more

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I'm going to be thinking about these flavors for a while. I absolutely loved this restaurant! It's an upscale pan-asian experience with mid-range prices, and food with American and French influences. The service was fabulous and attentive. The restaurant has a beautiful interior space (and bar) and peaceful but central exterior space, great if you're in the mood to people watch. As for the food? 9/10! Absolutely sparkling. I adored the wagyu brunch burger, it came with cheddar, oxtail, scallion kewpie mayo and a runny egg -- absolutely bursting with savory flavors. There was a sneaky and delightful sweetness in the sauce, and just so many wonderful textures and flavors coming together at once. Easily one of the best brunch burgers I've ever had. I also loved the lobster & shrimp dumplings, which came in a base sauce and were topped with marigold petals. The presentation of was spectacular and the flavors matched the energy. So meaty and savory, wonderfully flavorful dumpling filling. Love. I would definitely recommend this restaurant! Cute vibe for a date night, solo date or special occasion. read more

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Great experience overall. Tasty food, nice service. What we liked: the cod fish, the sweet potato, shrimp dumplings, toro tuna and the steak. Need import- the rice was not great and was lacking flavor. Tuna tacos were lacking taste and we could taste the oil, the meat tacos were amazing. The cocktails were great but I wish the Sakura cocktail would be a full glass and not like an oz of a cocktail with a giant ice. The matcha cocktail was amazing. The desserts were just ok. I will be back. read more

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Every time I come here, I'm just more blown away. The quality of the food is out of this world and worth every penny. When you pair that with an amazing service and atmosphere, you undeniably will have an amazing experience read more

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I will be highly shocked if Fortu doesn't get a Michelin Star this year. This restaurant is AMAZING! We had a reservation, showed up on time, and were seated immediately. They have inside and outside seating, we chose inside. It is absolutely beautiful. Great lighting with floating lanterns hanging on the ceiling! We started off with a cocktail. I got the Sakura Blossom and my husband got the Kinoko. We ordered a bunch of items and shared. We ordered the Wonton Tacos (2 Wagyu and 2 Tuna), Sakura Pork Belly, Shrimp & Lobster Dumplings, Miso Black Cod, and Wagyu Fried Rice. Everything was delicious! We were worried at first that this amount of food was too much for two people, but we ate it all. My favorite was the Shrimp & Lobster Dumplings! 10/10 must try! We wished we tried the Wagyu Goyza. It was my birthday and at the end Fortu surprised me with a cute little ice cream cake and candle. Not only was it gorgeous, but tasted amazing! Our server was super attentive and even folded my husband's napkin when he got up to use the restroom! When I looked around, I can see all the servers were equally exceptional, politely walking around and really paying attention to their customers. Very professional. This place is top notch and 100% deserves a Michelin Star! I'm already planning to celebrate my birthday here again next January 2027! read more

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Incredible spot for dinner! Food was divine, so good! The lighting is moody the staff was incredible. read more

Fortu - Dumplings - Wine Bars Near Me - St. Petersburg, Florida

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We heard dinner at Fortu was a great experience but once brunch became an option, we had to see for ourselves. Highly recommend making a reservation ahead of time -- We snagged the first 11am spot and within minutes the entire outdoor patio was packed. The service was wonderful and very attentive and patient given we had our two month old newborn with us. We were explained the menu along with fan favorites which I'm always appreciative of as a first time visitor. Breakfast cocktails to start our morning because why not?! Lychee mimosa was very refreshing. And the Bloody Mary had the right amount of spice to flavor. We shared the wagyu wonton tacos to start and man oh man, I could've devoured that myself granted there are four tacos per order. From there we tried the 24 hour fermented pancake, chicken sando and the Wagyu burger. The only downside was the fried egg on top of the burger I requested be removed but wasn't. I'd come back for the burger (minus the egg) and tacos everyday of the week it was that good. And pretty affordable for the three of us. I'd like to come back and give their dinner menu a spin because brunch was *chefs kiss*. read more

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Very nice place! Our waitress was fantastic and the food was very good. I will say the portions are on the smaller side so don't go there overly hungry! We tried a bunch of things but the stand outs were the Gyoza, Scallops and Ube Cheesecake. The restaurant is well designed and has a nice atmosphere too! read more

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Fortu has a beautiful vibe and stunning décor -- definitely an inviting spot for date night or drinks. That said, the food felt a bit overhyped and didn't quite live up to the price point. We ordered based on the staff's top recommendations: the toro, wagyu gyoza, potato mille-feuille, and scallops. The toro was good, but the gyoza were underwhelming compared to others we've had. The potatoes were creative but not something I'd order again, and while the scallops had a nice sear, the cabbage pancakes they came with weren't for us. The highlight for me was the Geisha cocktail -- perfectly balanced and beautiful. My husband's Japanese whiskey had a coffee note he didn't love, but our server was attentive and friendly throughout. Overall, great ambiance and drinks, but next time I'd skip the seafood and try the wagyu instead. read more

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Came here for another friends birthday with reservations for 8pm. We didn't get seated until 8:40pm. They gave us sorry for your wait champagne flutes that were less than half filled at different levels in each glass. Our server was kind. The food was delicious! There was a slight mix up. I ordered dessert and they served that to my friend instead of me haha... quite interesting and he wanted something different. It's a very small restaurant. When I say small, there is a waiting/seating area, but you're also in the way of the kitchen/servers to deliver food and the bathrooms. So that was a bit awkward. After dinner, we went downstairs and danced the remaining night away with some salsa/bachata. read more

Fortu - Menu - Wine Bars Near Me - St. Petersburg, Florida

Yum!! We loved this spot for date night. The fried rice and wagyu were our favorites. The Sakura blossom cocktail was delicious too. I would've loved if there was less (or no) orange zest on the tuna wonton tacos, it was too overpowering and messed up the dish for us. The dumplings had good flavor but texture was not good. We had excellent service by an older gentleman (I can't remember his name, darn it!). We would definitely come back. read more

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This is an excellent Asian fusion restaurant that I happened to stumble upon thanks to its upscale waterfront ambiance. I dined here with my cousin, he ordered à la carte while I went with the prix fixe menu, and both were outstanding in presentation and flavor. I'm usually more of a sushi person than a traditional Chinese food fan, but this experience completely changed that. Every dish felt thoughtfully prepared and well balanced. The service was warm and attentive without feeling overbearing, which really elevated the experience. The atmosphere is definitely upscale, but not suit-and-tie formal. Think luxury business casual, polished, comfortable, and perfect for a date night or special occasion by the water. A+++ read more

Food, quality, ambiance, this place is everything! I'm not huge on fusion cuisine but this... this was SO GOOD. Started with the shrimp/lobster dumplings (amazing btw) so much flavor and so much filling in the dumplings. We also got the Toro to start which just melted in the mouth! The Wagyu ribeye is one of the best steaks I have ever eaten paired with the shiso chimichurri, honestly just WOWWWWWWWW. The fried rice was also an amazing dish paired with the steak! The miso black cod is SOOO tender soft juicy flavorful seriously have to try....... Last comment: the drinks are wow. U just have to try for yourself.. read more

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The service, atmosphere, and cocktails were phenomenal. But the food was far from extraordinary. Maybe my expectations were too high because of the hype around the place, but even trying to push that aside it really was "just ok" and I wouldn't call anything truly delicious. The alleged milk bread just tasted like normal bread. The lobster + shrimp dumplings and fried rice were almost bland, and I would have preferred them to be more flavorful and simply just taste better. The Caesar salad was normal and fresh, but the tomatoes felt out of place in it. The flavor of the ube cheesecake was nice, but I wished it was colder. There was nothing elevated about any of the dishes I tried and, much to my disappointment, I've had better versions of every dish at so many other places. On a side note, I also just cannot understand why the baked sweet potato was $15 when, again, there is nothing elevated about it in it's preparation or ingredients. read more

Beautiful setting. Just had a couple appetizers at the bar. Pretty good. Unfortunately trying to get service was hard. We were ignored for close to 9 minutes. Then I had to flag down the female bartender for a wine refill. And flag her down for our bill. Our dirty dishes were not cleared as we finished them :( read more

42 is a fun place. If you were looking for a good vibe, a lively atmosphere this is definitely it. The service was good, appreciated being walked to our table by the hostess. I was the only vegetarian in the group, this is not a good place for vegetarians. The meat eaters and the fish eaters enjoyed their food, the drinks were good. But there were only three items that I could eat. The Caesar salad was made with mayonnaise and was below average, the glazed carrots were bland, the cabbage was phenomenal order that if you go here whether you eat meat or not, it was really good. read more

This is the place my fiancé and I go for all of our special occasions. We've never had a bad experience here and usually stick to the same things because they are done incredibly well. You can't beat the vibe/ambiance on the inside, and we've also enjoyed sitting on their covered patio as well. The servers are all very knowledgeable on the menu. The menu switches occasionally- we are hoping they bring back the pork belly bao buns and the orange chicken please!!! We've also noticed the portion sizes may have gotten a bit smaller?? Other than that, not one bad thing about Fortu! Our go tos are the Wagyu wonton tacos, the Wagyu fried rice, the pork belly. read more

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I am obsessed with this place! I had delicious pornstar martini to start the dinner. We split the tacos (to DIE for!), gyoza, and pork belly. Each dish had really creative flavors of things you can't get anywhere else. We kept on getting more and more impressed. The only thing we weren't super excited for was the potatoes. It was recommended to us by our server, but it was really heavy. We couldn't finish it. But everything else was great! The ambiance is super romantic and dim lit with a bubbly vibe. Overall, it was a great spot, and I would definitely come back. read more

Fortu - Gyoza - Wine Bars Near Me - St. Petersburg, Florida

Wow what an awesome surprise. Recommended in the Michellin guide so maybe it shouldn't have been one, but I absolutely loved my meal here. The prix fix is a great deal, but we opted to do a la carte because there were a few items we wanted to try off main menu. Everything was amazing, you can't go wrong! The wagyu tartare and the pork belly were must orders though. Vibe is upscale, but not at all stuffy. Outdoor patio is perfect too for a slightly more casual vibe on a nice day/night. Highly recommend! read more

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What an incredible experience. Taste, presentation, service, all stupendous and unique. I can't wait to eat there again. Nothing like it in the Bay Area. read more

Fortu - Wine Bars Near Me - St. Petersburg, Florida

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Definitely didn't live up to the hype. The shrimp lobster app looked better than it tasted. The filling was very smooth. No distinguishing features of shrimp or lobster. The flavor was good but nothing exceptional. The filet was cooked perfectly but the peppercorn sauce was overly salty. Finally the miso cod. Very disappointed. Smelled like fish upon arrival. Never a good sign. We were honest with our server when she asked about our food. As compensation they offered a complimentary dessert. It was delicious. Settled the bill and noticed one of our wines was up charged to a more expensive wine. Overall service was a bit off and slow, as well as incorrect on the bill. Finally, just an observation. We had reservations for 5:30pm. Pretty early and not all that busy. We were seated outside. After a half hour or so I noticed our seats had no cushions and we were really uncomfortable. We were seated on hard plastic weave, while other tables had seats with comfy cushions! Bizarre. Ugh. Oh well, live and learn. read more

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Very nice signage and decor. We got sat in bar area with the Golden Girls mobbing up the area 2.5 feet from us. Felt like a slightly upscale Applebee's. Food lacked real flavor and was unimaginative. Some of it had American Airlines vibe. WAY overpriced for the quality of food. Should try less money on marketing and more on quality of food. Tried the purple "cheesecake" that didn't taste like cheesecake and apparently is made with sweet potatoes. It looked like a melting stick of Barney purple butter, and literally tasted like food coloring. Disgusting and disappointing. GO ANYWHERE ELSE. Downtown has better options everywhere you look. read more

Fortu - It tastes like it looks. "cheesecake" - Wine Bars Near Me - St. Petersburg, Florida

This Japanese Asian fusion restaurant surprised me by not serving sushi on their menu. However, the portions were small but delicious. The menu is a bit pricey, but the ambiance is nice. read more

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Short answer: yes, this place is a must-try--you have to come. We started with the shrimp & lobster dumplings and the wagyu gyoza--both fresh and flavorful. If you're choosing, it just depends on whether you're in the mood for something lighter (dumplings) or richer (gyoza). Personally, I leaned toward the gyoza. The potato mille-feuille is a must. The kampachi was incredibly fresh, and every dish felt so thoughtfully crafted with its sauces and flavor pairings. The miso black cod was buttery, fresh, and so good I wanted seconds. For dessert, the ube cheesecake stood out--unique, delicious, and highly recommended (though the salted caramel was also great). Our server, Tristan, was amazing--attentive, friendly, and spot-on with drink recommendations. Between the service and the quality of the food, I'll definitely be coming back. read more

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Friendly, attentive service. Nicely decorated and plentiful outdoor seating. Fried rice with wagyu (3/5)-- It has potential to be great but the dish was under seasoned and lacking some flavor. I prefer fried rice without soy sauce but the lack of seasoning on the rice and meat requires soy sauce to make this taste better. Milk bread (5/5)-- The bread was perfectly fluffy and the miso butter was really special. Ube cheesecake (4/5)-- It has a sweet, creamy ube filling with a crispy biscoff crust. I liked it better without the whip cream on top. read more

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This Asian fusion spot absolutely delivered. The pork chop was next-level , perfectly cooked, juicy, and packed with flavor. The carrots deserve their own shoutout! Somehow simple and crave worthy at the same time, with that "how are these THIS good?" vibe. We had the espresso martini smooth, rich, and dangerous in the best way. Easily one of the best and clearly made by someone who knows what they're doing. Speaking of which, the bartender made the night fun! He was clearly passionate about his craft. Great food, great drinks, great vibes. This place is officially on my must return list. read more

Fortu - Espresso martini - Wine Bars Near Me - St. Petersburg, Florida

I would give this place 4.5 stars if I could! Starting off, the inside is beautiful. It's dimly-lit inside and has the potential to be a perfect date night spot. My only gripe is that it's pretty loud in there for a high-end, expensive restaurant. I felt like I was having to speak very loudly to my partner across the table in order for us to hear each other. The service was very good, our waiter was very attentive. I got a matcha cocktail and it was pretty good! I would get it again. Now for the food. My partner and I got the Wagyu wontons, shrimp tempura, milk bread, and Wagyu gyozas for starters. My favorite items were the wontons and the milk bread, both were phenomenal. The shrimp tempura was also very good. I would probably not get the gyozas again. My partner got the orange chicken and I got stir fried noodles with Wagyu for our entrees. The orange chicken was pretty good, nice and crispy. The noodles were a pretty big serving size for a side! I couldn't finish it all and took some home. Overall, this was a very nice date-night spot. I would come here again for a special occasion! read more

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First time here and can't wait to go back! My bf and I stopped in just for some drinks and appetizers. Looking forward to entrees next time. We sat at the bar later in the evening and we were greeted by the bartenders. Started with glasses of wine. Can't remember which one, white, but good. For apps we ordered the gyoza, wagyu fried rice, and ahi tacos. All were fabulous. We finished with the Ube cheesecake. I can't even describe it. Just go try it! Each bartender seemed happy to chat away with us (wasn't super busy since it was a bit late) and offered their favorites from the cocktail menu. I got the Seaside in Osaka which was soooo good. Can't wait to go back. read more

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Excellent new restaurant with exceptionally prepared foods. A bit pricey but worth the splurge. The waygu steak is a must as is the black cod. Great offer of a tasting menu with options for $75. The service was also wonderful. Thanks to Andrea We will be back soon read more

I met two friends here for brunch on a Sunday. We made a reservation on an open table and noted that it was my birthday, but that was never recognized. Some restaurants go above and beyond and some do nothing. I feel for the upscale experience they try to create the price point they should do something, but just FYI they didn't. The spicy tequila cocktail on the normal cocktail menu is quite tasty they put a Japanese spin on all of their cocktails, including the brunch cocktails. We started with the fried potato cakes with the crème fraîche, and based on the picture I had seen online I had a certain expectation that was not met. They were OK, but the crème fraîche did not taste like truffle at all. The best part about the whole meal was what we ordered for our "dessert" we got the chai sticky bun. It was very rich and tasty. For my meal, I got the Japanese egg salad sandwich, which I thought was served on the milk bread but is served on a toast, it was OK, but I did not taste any cheese that they mention on the menu. My friend had the traditional breakfast we both were served the fingerling potato Hash brown, which was tasty. Our other friend got the shrimp and lobster dumplings, which she really enjoyed and the Greek yogurt Panna cotta parfait which she allowed us to taste and was very light and sweet with fresh fruit. We chose brunch because I am not a big beef eater and the dinner menu relies heavily on beef. We loved the atmosphere. The service was fantastic. But now that I have been, I don't know that I would go back. Would have given it a 3.5 if possible, but leaned towards four because of the great service and the atmosphere. read more

Fortu - Japanese egg salad breakfast sammie - Wine Bars Near Me - St. Petersburg, Florida

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Went to dinner last night here. The Sakura blossom was the cocktail I got. It was interesting but a bit syrupy. We shared a bunch of apps and honestly all of the food we had was really good. The Caesar had the best croutons ever! We had the steak tartare and the toro. Both of those were good not amazing. The wagyu wonton tacos and the Mille fuille were probably my fave of the night. Amazing flavors and perfect execution. We also had the pork belly and the shrimp and lobster dumplings. Pork was great the dumplings were good but I wouldn't say great. Overall food was on point. The service was a smidge less than perfection though. We had two or three different servers and it was hard to actually get any of them to come over. I will say we were sitting outside and asked to be moved because it was so windy on the street and they were very accommodating. read more

The sushi part of the restaurant was mid at best. Then again, I didn't find a restaurant to rave about while vacationing in St. Pete's .

A definite must try!!! Very nice decor and ambiance... cozy, comfortable, and elegant all at the same time. The food was, by far, an amazing culinary experience that touched on so many different flavor blending profiles. We had the Milk Bread, Wagyu Gyoza, Wagyu Ribeye, Scallops, Miso Black Cod, Wagyu Fried Rice, and Miso Creamed Corn - and all were delicious!!! Our server, Vanja, helped to create our awesome tasting line up - we took his advice on all of his suggestions and he was SPOT ON! We will definitely go back when in town!! read more

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