This review is specifically for the annual Mother's Day brunch event. There are several seating times, you need to call to reserve and it is prepay. Prices are very fair for what is offered.
This event is popular and they squeeze a lot of tables and chairs in for it. We found it moderately difficult to walk around the seating area, a constant crowd was moving in and out as they refilled plates and finished dining. Staff seemed overwhelmed, and it was obvious watching they were trying hard to keep up with diners but they just couldn't. The brunch includes all you can drink champagne- getting that first glass took forever (same problem with coffee), getting refills was even more difficult.
Food is set up buffet style, the main courses and sides in a separate room from diners. Dessert is set up in the room you eat. Traffic flow once you left the dining room wasn't bad at all, they set up the buffet as stations rather than one long table and that helped I am sure. They offered a wide variety of items from an omelet station to carved meats to typical breakfast and lunch sides. The chicken cordon blue and the fried chicken were particularly tasty. One thing that stood out was there were items offered that hadn't been on the event flyer. It was nice having some extra surprise choices!
The pastry tables were superb. Everything we sampled (and we sampled a lot...) was delicious, from scones to cup cakes to mousse. There was a huge variety, including a chocolate fountain with all the fun dippers you'd want.
We found this to be a value price wise, the food was delicious, I just wish it wasn't so crowded and hectic. It's probably worth doing again next year. read more