We took mum here for mothers day and it was a great success. I had half a lobster with garlic…read morebutter and it was divine. All fish is prepared in front of you and the chefs are extremely talented. I decided to buy two crabs and took them home to prepare for dinner the next day, I got many brownie points for that dinner so thumbs up Loch Fyne. This place can be quite pricey however if you go on www.vouchercodes.co.uk they often have money off vouchers for this restaurant and other Loch Fynes around the U.K.

Ah yes Wirral's Loch Fyne offering. I am in the Loch Fyne fan camp I must say, I love the story…read morebehind it. How the idea came from growing oysters in the clear, fertile waters of Loch Fyne. The success has come from their commitment to top quality food. I can live with that. They also always have great offers on such as the one they have on at the moment; Dinner and wine for two at £30 from sunday-thursday. That's a two course dinner, and I'd suggest the Scottish smoked haddock and the cold poached salmon. However whatever you chose is likely to be top notch as mentioned. Loch Fyne is what I would consider to be one of those safe bets when you are out dining. The Wirral has one and it is arguably one of the best restaurants in the region.

We popped in for a late lunch/early dinner. My husband has been multiple times but this was my…read morefirst visit. I had an awful fish & chips dinner in London last week so he brought me here to make up for it as he says they're the best he's had so far in the UK. Let me tell you that it lived up to the hype. A beautiful large piece of flaky haddock so lightly fried and it had an audible cracking sound when I put my fork to it. We had started with an octopus starter from the specials menu which had lovely fresh flavors and my husband enjoyed the squid ink risotto which was also delicious. Cute place and nice staff. I look forward to going back and trying more of their dishes, everything sounded great.

Book before coming as they are limited due to covid 19. We were here on a Saturday night and was…read moreable to make reservations by calling in advance the same day. The restaurant was clean. Not to many people inside due to Covid-19. All staff members were very friendly. Checked on our table often. Everything we ordered was delicious. If you are looking for great seafood, this is where to go. We will definitely be back when we visit Liverpool again.

Oh my days! The name does not do this place justice...The walls are covered with awards and…read morerecognitions not garnered by flogging greasy spuds. Efficient, friendly staff will ask for your order as you walk in to reduce waiting time, which is sad in a way as you have less time to gas with Formby's finest such as Norman and Joe who can be found in here. The sense of shared privilege being in this shop queue is tangible. Ask for the lightly battered fish if you want to get close to a cod tempura and it can come in a box for a few pence extra to make sure it arrives home in perfect condition. Talking of stars, a popular insider strategy is to put in your order, cross the road for micro-brewed Red Star beer in the best room in town, collect your food and roll home triumphant. You'll see, any tardiness will be instantly forgiven as you plate up and tuck in back with the family! This place is one mushy pea and a blob of tartar foam away from a Michelin Star. P.S. Just checked another review to find a chap came all the way from Chelmsford, Massachusetts to eat here!

The best fish and chip shop there is! The batter on the fish…read moreis light and crisp and the chips crispy but melt in your mouth and both are cooked fresh to order! The service is second to none and it is immaculately clean in all good catch shops, I would recommend anybody who hasn't visited yet to give it a go you won't regret it!

I came here by myself because I was away with work. The atmosphere inside was lovely and relaxing,…read morethe staff were superbly friendly (perhaps recognising that I was alone) and the food was great. I had 4 tapas dishes and a lovely pint of estrella for only £23. Perhaps my only criticism would be that you can't have the paella for just one person - but the staff took time to explain why this was and offered alternatives.

The place was closed and there were builders working. Either it's having a huge restoration or the…read moreplace went bust. Didn't say anywhere.

Christmas party at waves bistro was first class from arriving till leaving ... you can tell it's a…read morefamily run establishment as father and son was there working hard to make sure everything went smoothly. Entertainment and food was great, will definitely coming back in the future

Poor quality food bought from the frozen food section of a local store but cooked fresh :-)…read moreUndercooked Haddock Chowder and the fish main tasted all wrong and overcooked Even the portions were minimal, extremely disappointing for the price of £32 for each of us Asked about dessert- no thank you! Told them about our complaints, take it on board but disagree! This WAS a very good place, I don't know what has changed 1 * for serving the meal ok !!!

My husband and I had dinner at The Seahorse Restaurant. I started with the smoked haddock chowder…read more It was tasty, but it didn't have any fish that I could see. For a main course, I had the seafood linguine in a Panang curry sauce. It was great. The seafood was perfectly cooked, and the sauce was delicious.

We stayed in nearby Deganwy for a few days. Wanted to grab some good and fresh oysters. And this…read moreseems the place to get some good stuff, so we had a quick drive and were lucky to catch one of the very few parkings spaces here at the port. Got a bunch of fresh oysters, some crab meat and some shrimp. The oyster of course we ate right away. The shrimp and the crab meat we've had for dinner later that day. Quality was great. Fresh, smooth and creamy oysters. The crab meat was lovely sweet, full of flavours. With the shrimp we made some tasty seafood dip. Really a nice place to grab some fresh and tasty seafood. Friendly people, fair prices.

Apparently the only mussels traditionally fished in the UK are raked by these guys! You can…read morepreorder fish and shellfish online, or if you're a tourist like me you can buy from the Ready-to-Eat selection at the counter. They're tiny pots of unseasoned boiled and chilled seafood from about 2.5-4£ a pot depending on whether it's prawns, mussels, cockles, whelks, crayfish, etc. Perfectly size for sampling if you can't commit or want to sample them all. There are condiments available for you to season after, but I prefer to eat them as-is, since plain boiled fresh seafood is already have their own briny flavor. Provided are forks, toothpicks, salt, pepper, mayo, Marie Rose sauce (ketchup mayo).

This is a small town fish and chips restaurant with its parking lot…read more The staff is very friendly and pleasant! We ordered the meal deal, jumbo sausages, and Heinz baked beans. The $5.50 meal deal order includes cod fish, chips, mushy peas, and coffee or tea. A side order of homemade tartar sauce is about 50 p. The cod fish was fresh, crispy but not oily, and big portion. The chips were fried right! The mushy peas were refreshing! Definitely is the best fish and chips place in town!

I went into Lytham with a friend by accident today & but really enjoyed the little town next to…read moresea. The Seniors fish bar has a take away area & eating in area. It was what I wanted to eat in a seaside town-- fish & chips. The fish tasted fresh. I asked for curry as sides & it was perfect to go with chips. The bill was cheap & they have special offers for people with small appetite. The only criticism was that the glass might not have been cleaned properly as my coke tasted salty after I poured a can of coke into the glass.

I'm often a little scared of eating in hotel restaurants as I've mentioned before, sometimes…read morebecause they can be pretty bad, and sometimes because they can be pretty expensive. This one smashed both those assumptions. It was good, and it was remarkably cheap. The decor is really rather elegant and delightfully sophisticated, and you're located on the seafront so when you walk out onto the terrace you actually see a marvellous view of the beach and smell the sea air. The menu changes occasionally but there's a nice emphasis on seafood due to its proximity to la mer and the calamari is light and lovely, highly recommended for any fish lovers. There are some veggie options and not just your usual pasta or bake, they really do try and be a little more creative here, steaks are superb for the carnivores and get very high accolades and for puds you can't go wrong with their failsafe crème brulee. Just perfect. Oh and I measure a good restaurant on the state of its chips. These ones were thick cut and crisp and yummy. Wines are nicely varied and even more nicely priced and by the end of the meal I wasn't overfazed; the portions are just about perfect and I was happy enough. Plus if you happen to like the restaurant enough to want to spend the night in the hotel, the rooms, even the luxury ones, don't break the bank. How do they do it? Only in Southport, eh. Still, credit where credit's due, I wouldn't mind waking up to a sparkly sea view with a surprisingly full purse. All round excellence, I'd say.

All aboard marines!!!!!!! Ramada plaza stayers will know of this place indeed. With 80 covers this…read moreis a decent sized restaurant indeed. The sun terrace is a good pull for the place in the summer, with incredible views overlooking the Marine Lake and The Irish Sea. The menu offers a decent selection of dishes, from snacks to main meals and the food is reasonably priced. Some of the options include locally cured lamb in a Lancashire hotpot, black pudding with bacon and soft deep fried poached egg, a selection of grill steaks, burgers, beer battered cod and Goosnargh smoked pork belly. Your bog standard stuff really if I'm being honest. Although I must say I can't really see too many non residents dining here, Southport is teaming with top quality restaurants. By all means when in Romeada sure, but other wise?? Me thinks, perhaps nay!!