A place ti visit. The ambience can't be better, at the beach and by the fishermen it creates a cozy…read morehappy and romantic spot. The service is personal by local associates that makes you feel welcomed. Great service The food, recognized as one of the best seafood in Cancun , is a must visit restaurant. Fresh seafood, well prepared and delicious. Recommended

Last weekend, my friends and I visited Cancun for a quick trip. We stayed in Puerto Juarez near the…read moreferry. We decided to try Puerto Santo since we heard the seafood is fresh. It's right on the beach so it's best if you take your shoes off before walking in the sand. We were seated immediately and given recommendations. The chips and salsa were a great appetizer; the salsa had 3 variations of spice (mild, hot, extra hot). i ordered the mango-curry ceviche. It was sweeter than I expected but still tasty. My friends ordered the ribeye & bone marrow tacos and said they were pretty good.

Really more like 4.5 stars…read more Holy CAO - this place serves delicious food with inventive and entertaining cocktails, and vibes to keep you grooving in your seats as you eat. Located in the marina with both indoor and patio seating, you'll have a nice view of the water and a breeze in the evenings. My party spent 4 hours dining here for dinner; splitting a few dishes and mostly just talking with each other, the staff, and vibing to the DJ's tunes. At times the music was a little loud and I could see this deterring families with young children from sitting outside. They also push the alcohol sale here hard. As with most restaurants, I'm sure this is a big money maker for them (nothing is cheap here) but we had a person in our party who does not drink alcohol and the push was a little too pushy, even after we asked that they stop asking. We were celebrating a friend's birthday and they brought a cupcake at the end of our meal. Unfortunately, it was frozen solid in the center. Every entree and appetizer selection was excellent. I highly recommend the quesabirria and garlic shrimp! We're from the California Bay Area and the pricing here was like going out at home. It's expensive and caters to the tourist, so beware. You can also hookah here!

If I could give a place a 5+, this would probably be it. Right from the ambiance, to the…read morepresentation and showmanship and finally the flavors, everything was on point and above. We were celebrating our 9th wedding anniversary and wanted a place that was fancy, non touristy and not bank breaking and zeroed down on this place. ++ The complimentary chips and salsa was delicious. I landed up getting another order of the chips ++ Cocktails. Not only were they delicious, but the showmanship was the coup de grace ++ The New York Aguachile was something else. The server cut the steak and seared it in front of us and applied all the sauces (more like vinegars), onions and guacamole ++ Try the rib eye gaoneras and the Cao Tacos. You definitely won't be disappointed We were so full, that we didn't have any space for dessert. I may have exaggerated on the 5+, but I think that's subjective and relative to competition. Among the multiple places in Cancun, this one definitely stands out.

This was a bit of a walk from the Marriott Properties and Secrets which are across the street from…read moreFred's and Crab House but you will save 30 minutes each way by walking--the traffic is horrendous! All-in-all it was worth the inconvenience. Very eclectic menu, warm atmosphere and outstanding service. I started withe the Mango-Tamarind: Lettuce, Indian walnut, mango, blueberries, Cotija cheese, mango-habanero dressing and tamarind billet. Unique and tasty. "Swiss Chicken Enchiladas" for the main course was not what you get at a local Mexican joint -- Four tortillas stuffed with chicken, bathed in a creamy tomatillo sauce with melted cheese and a base of refried black beans. This was a 5-star dish! I couldn't resist ordering a side dish though I didn't need to because the enchiladas were really enough, so I indulged myself with fries: these were not your run of the mill French fries. Porfirio's Potatoes -- French fries with chipotle pepper aioli, parmesan cheese and parsley. Finally, if you like ice cream I highly recommend that you order BOTH offerings: 1) "ICE CREAM TASTING" - Strawberry ice cream, chocolate ice cream from Metate, marzipan ice cream and vanilla from Papantla. Served with grated coconut, chocolate grain, M&M's, Oreo cookies and ice cream cones; and, 2) "PORFIRIO'S MOLECULAR ICE CREAM" - served with cajeta Worcestershire sauce in an ice cream cone. (I know it sounds disgusting right? Nope it worked. The chef is just showing off with this dish)

Dinner in the cancun strip…read more We decided to pick Porfirio's for the evening from all of the restaurants outside of the all inclusive resorts. I took some notes and this is what I thought of the dishes. Xoajacan Imoladas - The mole is perfection. The flautas, superb. Everything in this plate is a symphony of what I would expect from Xoajaca. 9.5/10 Barbacoa Bonemarrow - Barcacoa is on point. The Marrow is Sublime. Together with the accompaniments is superb. I dream of Marrow everyday. This is a 10/10 Yellow fin Tosatadas - Superb!!! One of the best tostadas I have ever had. The microgreens, the sauce and the square Tostada works well all together. 8.8/10 Salmon - Cooked perfectly. The corn is a great accompaniment. The fish is impeccably seasoned. This dish is heaven sent with a 9.8/10 Grilled Octopus - Grilled perfectly, I can tell by the texture. The mash is superb, they used margarine instead of butter and I absolutely love the contrast from the traditional mash. 9.8/10 Mexican Rice - Its pretty good. It does have a nice seafoodish finish. The pepper was actually spicy. Nice and pleasant rice dish. 8/10 Charred Avocado Salad - Grilled avocado is a bit of a wash. It did make it look good on the plate. The dressing is a little weak. Needs a little more zip, some citrus or vinegar would give this salad some justice. Its a little uninspired 7/10 Service is impeccable and attentive and the atmosphere is lovely.

Excellent food, excellent service, and a beautiful restaurant We had the squid ink pasta which was…read moreout of this world. Octopus carpaccio was another outstanding dish.

Elegant Italian restaurant that had surprisingly excellent food, with disappointingly and expensive…read morewine choices. Cenacolo moved recently to La Isla mall across from where we were staying. With its all glass walls, the space was elegant and inviting. The kitchen was all glass so you can see the chefs preparing the food. We didn't have reservations, but the hostess found us a great table. Our main server was Alejandro and he was more than helpful in making sure we ordered what we wanted. With Italian food, I also prefer very good Italian wine versus a cocktail. He pointed me to 2 red wines that were bold and heavy as I requested. Both were just OK, but expensive. Wines by the bottle was ridiculously high. Regardless, he was great in steering me to the type of dishes more suited to what I was asking for and not just the most expensive. This restaurant has been highly recommended by my brother and sister in law for years. They had told us it was one of the best Italian food they have had anywhere. But, In its previous location, it just looked a bit stuffy for a CANCÚN vacation meal. At its new location, though it was still upscale, it seemed more approachable to us somehow. We just came back from a 10 day vacation at the Amalfi coast, and Rome, Italy. We found the pastas at Cenacolo to be comparable if not better. We had bruschetta, Ragu spaghetti, lasagna, and their chocolate soufflé. We had read that the soufflé was outstanding so we ordered 2. We were NOT disappointed with any of the food items.

Delicious and authentic Mexican seafood restaurant overlooking the laguna. If you want beautiful…read morescenery, high quality seafood, and a less-touristy atmosphere in the hotel zone, check this place out! Waiters speak Spanish and English, are very friendly, and absolutely no wait for the waterfront table. The shrimp ceviche had so many shrimp with a tasty sweet sauce and avocado garnish. Guacamole was perfectly prepared, and all meals come with tortilla chips and a variety of salsas on a decorative boat tray. The tuna steak and Salmon with Lime Sauce were prepared perfectly and were both tasty and high quality. Sadly, the food was so delicious and filling we had no room to try the desserts. About a block away from the Isla Mall, but a much more authentic experience than the mall restaurants. A must-try dinner spot for seafood lovers in the Cancun hotel zone.

Awesome. Nothing new for Cancún eats on Hotels Kukulcán…read moreBlvd. Totally dug the wide variety of fresh selections sitting at this gorgeous beachfront locale. From varying tortas, quesadillas, & burritos; to seafood risotto's & shiny tuna steaks.. (get the Camarones à la Mexicana). (Needs to get the Octopus off menu; cmon.) Check out the outdoor cabana-style comfortable seating area next to the joyful boat dock. Service is quick, efficient, extremely friendly, and informed.. as expected ;)

I think that this place has great ambiance along with amazing food. Shout out to Sebastian for…read moregiving an exceptional great service. I will be returning again... maybe as soon as tomorrow. Respects to the chefs, including my bad ass on the grill Ping Pong. You wont be disappointed.

Last tacos before heading to airport. This is open and has flan for my daughter. We re the only…read moreguests so service is friendly and fun. Porch seating with ceilings fans. Got my lengua taco and regular pastor.

Great huddle of small restaurants and bar with shared seating area on the 2nd floor of shopping…read morecenter - I have had Thai, Vietnamese, French, Pizza, Sushi and Mexican and they have all been good. There is also a Dominos and a couple of other fast food plus Tapas. Very casual, good for families as everyone gets what they want

Service and ambiance were great. Seems like a place you could dress up or dress down. Food was not…read moregreat. I had the dynamite roll which has scallops. I think the scallops were microwaved.... The weren't fresh, nor were they seared and crisp on the outside as you'd expect. The scallops were served atop the roll and diced. Didn't finish the roll and wouldn't recommend it.

Nice location inside the shopping center with water view! Lots of seating area, great for large…read moregroups. Great service by all of the staff from the moment you stepped in. English service available for those who need it. Their sashimi is very fresh and nicely presented. Chef Martin makes authentic style tempura, and one of the best you'll have! Their cocktails are delicious too. Absolutely one of my favorites spot in Cancun!

My significant other knows I love a good restaurant so of course he picked Harry's to patronize…read morewhile in Cancun. Elegance is a word I'd use to describe the place. It's a steakhouse so think of leather, wood, modern, sleek, dimly lit, out door action taking place, and docking available. It's fine dining at the beach and how sexy is Harry's? Very Sexy! Part of the Anderson group we learned that Cancuns best restaurants are part of a chain and glad we were able to try two of them, Harry's being one. Service - Top notch. You know it's fine dining with the service you're getting as soon as you walk in. Let's get into it! Complimentary Bread - Yes please, the best ever! Appetizer - Oyster Rockefeller- These oysters were the biggest I've had seen in life. I did like them but they were lukewarm, they also didn't have bacon which for me, I needed it. They were just too big not to have something extra. Good nonetheless. Burger - Of course I got a burger because I'm a kid at heart. I loved it and that bun omg! Fries were great. Short Rib Sandwich - Delicious he loved the Au jus that went with it. Dessert - Chocolate Cake - It was good but had a bitter chocolate flavor. We always get dessert and this was not our favorite. Complimentary Cotton Candy? And that is exactly why they are 5 stars. It's like a whole love story in here, they aren't perfect but they sure make up for it in ways that count! Yes to Harry's all day, every day!! Thank you for a wonderful lunch!

We came here to celebrate a friend's birthday. Our group lives part of the year in Cancun. We…read moremade it in time to watch sunset across the lagoon. Harry's has a wonderful setting directly on the water. You can access by car or by boat. They presented menus and all steaks come in 3 versions: Kobe, Waygu or USDA. I have to say crazy prices and I am accustomed to Miami. A waiter brings an actual display of the steaks to the table. The tomahawk has to be 3 feet tall. I cannot imagine anyone eating it! We all ordered USDA filets in the mid $80 range. I ordered mine medium. It was overcooked. No pink/red in the middle and very dry. I was a bit disappointed. We were never rushed. At the end, they brought a piece of cake for the birthday celebrant and a huge cotton candy for the table to enjoy. We each had individual bills. I assume because I was English speaking, they converted mine from pesos to US$'s. I always pay in pesos. The tip has been added and my bill was $139. Not sure how it went from $88 to $139. I did not drink any alcohol - only water. It was fine for a one time visit.

Everything was just perfect! A friend brought me here for a late lunch. It was not busy. We sat…read moreat an outside table with a great view of the water and boats. It was a windy day, but the table was tucked in enough that we were not affected. Service was very attentive without being pesty. I don't speak Spanish and was given a tablet with everything in English. My date was having the salmon and I had the Roquefort steak. We started with the ahi tuna. The starter was very flavorful as the tuna was bathed in soy and seated on some seaweed salad and sprinkled with jalapino slices. The main courses were also good. I was so full, I had no room for dessert. I always check out the bathrooms and these were very upscale. They are upstairs and all with ambient light and bamboo. Really a cool and inviting design. I would definitely return here.

Montemar Cocina de Tierra y Mar, located in the Marina Puerto Cancun shopping mall, offers an…read moreupscale yet cozy atmosphere with brick walls, large animal portraits, festive Christmas decorations, and spacious outdoor seating facing the marina. It is renowned for its high-quality food, especially steaks and seafood such as octopus, as well as exceptional service. This makes it perfect for tourists, food enthusiasts, and special occasions celebrating life. We tried several dishes and highly recommend: - Wood-fired artichokes: whole artichoke grilled over charcoal for a smoky flavor, served with an oregano dressing. - Guacamole with pork cheek cracklings and octopus: Fried pork cheek cracklings and octopus atop guacamole, accompanied by homemade tortillas. Portions were generous and satisfying. - Skirt steak: pre-marinated, certified Angus beef grilled to medium-well, served with buttery mashed potatoes. Grilled to perfection with excellent quality. - Colossal Mayan octopus: 330 grams of fresh octopus grilled in chimichurri, served with mashed potatoes and fried parsley. Slightly spicy, filling, and flavorful.