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Flyin Hawaiian

4.0 (20 reviews)
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Love it. I will be back. Had the Garlic Shrimp and rice. I would have happily eaten two orders.

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Savory Crust - Smoked Memphis BBQ Pulled Pork Empanada with a side of elotes with crumbled Takis.

Savory Crust

4.5(83 reviews)
3.4 mi

Savory Crust empanadas are so unique and delicious! This location is small and off the main road,…read morebut seems consistently busy. It's tucked in an industrial park area, but there's plenty of parking and the service is just as warm and welcoming as their other location in Morton Grove! There's even a picnic table outside for anyone wanting to enjoy their hot empanadas right then and there. They offer a well priced lunch special that's $16 for 2 empanadas, 2 sauces, a side, and a drink! It's a great deal! I got several empanadas - Butter chicken which tastes just a delicious plate of homemade butter chicken wrapped in a flaky baked crust. It's not spicy, but spiced well for all the flavors! Philly Cheesesteak our family favorite. Cheesesteak in an easy to hold flaky crust. I kinda wish there was a little more cheese, but they don't skimp on the meat! Chicken pot pie, another tasty empanada. They top it with a sprinkle of fresh rosemary which isn't quite a favorite for our family, but it's pretty easy to remove most of it. It has all the fixings and flavorings of a warm, comforting pot pie! Mac and cheese - who would have imagined it could be an empanada, but it is and it's tasty. My son loves this because he really loves Mac n cheese and loves the empanada crusts. I got the elote as a side which is buttery and salty, a good side to accompany the meal. Fresh corn that crunched which made us happy. I also got the longonisa fried rice! If you never had longinisa, it's a must try. Imagine it to be similar to Chinese sausage, but less cured and just delicately seasoned. Everything about this fried rice made me wish I had more. I'll be returning to pick up some frozen take and bake so we will have them handy whenever the craving hits.

I looooove Savory Crust. This location is for carry out only. There is no seating, just a pick up…read morewindow and I knew this ahead of time so it wasn't a problem. Their website states this as well. They have an online ordering system which I utilized and it was easy to navigate. My order was ready at the provided ETA too. I had the Argentina beef empanada and also the Ube horchata. The empanada is wildly delicious. Very flavorful. The crust is fluffy and crispy at the same time. The beef itself is seasoned and cooked perfectly. I had it with chimichurri sauce and it went well with it. The Ube horchata was meh for me. I wanted to try it though and I'm glad I did. Just isn't for me. I'll save room for more empanadas next time.

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Savory Crust
Savory Crust
Savory Crust - Ube Horchata - sweet, creamy and vibrant refreshing drink. Topped with whipped cream and an ube wafer.

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Ube Horchata - sweet, creamy and vibrant refreshing drink. Topped with whipped cream and an ube wafer.

Catering Made Simple - Gorgeous chef salad

Catering Made Simple

4.6(35 reviews)
13.0 mi

The variety of menu offerings is great, and each of the ethnic menus are fantastic. Greek, Asian,…read moreAmerican are delicious! I get lots of compliments every time I cater from Greg and his team.

Catering Made Simple Full Transparent Review - BRIDE BEWARE: How This Vendor Nearly Ruined My…read moreWedding (With Proof) LONGER AND FULL REVIEW IS ON THEIR FACEBOOK PAGE FROM ME and also in video format @blurrybutblooming on TikTok: https://www.facebook.com/share/p/1BLwhwhgft/?mibextid=wwXIfr If I could give zero stars, I would. Catering Made Simple was, without question, the most stressful, unprofessional, and disappointing vendor of my entire wedding. What makes it worse is that the owner chose coercion over accountability -- attempting to pressure me into deleting my review before even agreeing to speak with me. That alone should tell you how they handle their mistakes. I posted multiple public notices tagging them and gave them a deadline -- Friday, September 26 at 12:00 PM -- to reach out and make things right. Despite several attempts, they ignored every one. Planning Failures: Our contract clearly stated a plated dinner, and I provided a detailed color-coded diagram with guest names, allergies, and meal choices weeks in advance. Despite this, staff insisted it was a buffet while we were lined up for our ceremony. I had to walk into the reception in my gown minutes before walking down the aisle to correct them. Because of their confusion and refusal to listen, our ceremony was delayed -- critical time lost as we were already working around rain. Execution Failures: We paid for full cake service, but utensils were missing, and flimsy tools from a décor box labeled "Do not use" were handed to us. Our cake, made by a close friend, was ruined when staff shoved a fragile custom topper -- still in its frame -- into the cake, splitting the top tier. One staff member even called it "cheap." They also failed to provide the highboy table we paid for and placed our cake awkwardly in the back of the dessert table. Guest Service Failures: Staff hovered over tables and repeatedly asked guests if they were finished. My own half-eaten meal was cleared while I was in the restroom, leaving me hungry at my own wedding. When I asked for water, I was escorted to the bar instead of being served. Professionalism & Accountability: My coordinator was harassed to the point of tears, and staff even threatened to pull me aside during the reception to complain about her. The owner, Greg, was present all night, saw me address problems directly, and never once spoke to me or apologized. Instead, he posted defensive public comments and tried to coerce me into removing my review. The only positive: the food was warm, tasty, and as expected from the tasting -- but that's where the good ends. The impact on our wedding was significant: * Our ceremony was delayed. * My coordinator was harassed. * Our cake -- lovingly made by a friend -- was ruined. * Guests felt uncomfortable. * I was left hungry. * The owner refused to take responsibility. To top it all off, I have since been blocked from a major Chicago wedding vendor group -- likely due to a complaint from Catering Made Simple -- instead of them engaging in constructive dialogue. Catering Made Simple failed in planning, execution, professionalism, and accountability. They caused unnecessary stress and ruined key moments of a once-in-a-lifetime day -- and then tried to silence me. Brides and grooms: do not risk your wedding on this company.

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Catering Made Simple - Mini burgers for client

Mini burgers for client

Catering Made Simple - Flowers for event catering made simple arranged, full service event with all the details

Flowers for event catering made simple arranged, full service event with all the details

Catering Made Simple - Amazing table presentation

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Amazing table presentation

Flyin Hawaiian - foodtrucks - Updated October 2026

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