Home for Entertaining recently hosted me for a cooking class. From the moment I walked in, a glass…read moreof wine greeted me, setting the tone for an evening filled with flavor and fun. They have wine and beer available and you can shop around and enjoy the beautiful retail space while you wait for your class to start. The kitchen space was intimate yet clean and inviting. I love that their cooking class sizes are small and you work together in small teams, as it's fun to build connections with new people. They have everything ready to go and organized and you even get the recipes sent to you. There were multiple members of the staff on site during my class and the service from then was phenomenal from the instruction, to ensuring i always had wine and water, to cleaning up throughout our cooking. We dined in the beautiful sunroom space and they provided lattes and coffee with dessert. It's worth the price for this lovely experience.

I've taken a floral arrangement workshop as well as a magnolia leaf arrangement workshop and the…read moreevenings have been impressive and fun with a beautiful take home arrangement! The staff is amazing and the store itself has something for everyone!

Everything was amazing here including the service. Lots of…read moreproducts from Italy wide assortment of homemade items,but the pinnacle was the bread that comes Par baked from Long Island. I'm just visiting but I will be thinking about this bread long after I return Ro cali. From jersey originally. Fantastic sandwich and we loaded up on baccala,cannoli etc that we can't find easily elsewhere. Small market loaded with Italian goods

Great italian market! Has italian groceries, italian wines,…read moreitalian treats and desserts, and a deli making at least a dozen italian hot dishes every day. So glad to have found this spot! I will be returning.

Bought a slow cooker here as it was on sale and a competitive price…read more Called up the store to make sure it was in stock...and they held it for me : ) Team members were courteous and helpful. This store has a few demos and classes which seem interesting. Not a huge store but have a great selection for the small footprint.

We are big Williams Sonoma fans but this experience was awful. The nepresso lady was nice to the…read morecustomer before but when we asked questions about the nepresso she was rude and wouldn't answer our questions. Not sure why she treated us differently. There was another male worker that was super nice and helpful but the other lady really made use feel lesser as customers.

Michelle is an amazing instructor and incorporates a wonderful balance of hands on instruction and…read moreeducational information during our class. I scheduled Michelle to host the cheese and butter class for a bachelorette weekend and it was such a hit. She arrived with an assistant to set up the kitchen and even prepared a tray of delicious snacks for us to enjoy during her lesson. We had so much fun making cheeses and butters and snacking on crudites we were so stuffed we skipped our scheduled lunch. Another bonus was that Michelle even cleaned up the kitchen afterwards (my least favorite thing to do after cooking). I cannot say enough good things about her cooking lessons. This is such an amazing service and everyone that participated loved the event, I only wish she was closer to LA and I could have her host more cooking lessons. Thank you so much Michelle for being the highlight of our weekend activities!! If you're looking for a fun unique activity to try and are in the SB area I highly recommend Farmbelly Cooking School!

Michelle is an absolute dream. She was well prepared, well organized, friendly, easygoing, and so…read morewarm! Shopping the market was fun. She really wove the personal elements of local farming into the experience. For the "cooking" part of the class, we focused on knife skills, which was huge for me and really took the stress out of the experience. She also did a great job establishing rapport with the group early on, which sounds simple but has been majorly overlooked in other cooking classes I've taken other places around the world. Love!

We used this as a date night. The title was A night in Jerusalem. It was such a great experience…read more We loved the chef and his sous chef. The food was amazing, we got to participate and got recipe Lists. We plan to attend more with Chef Bruce!

We had an amazing time at an Italian cooking class by The Travelling Cafe! The space is beautiful,…read moreLeslie was wonderful, the class was SO fun, & most importantly the food was absolutely delicious. We can't wait to take another class & would 10/10 recommend to everyone!

Chef Zacki has brought her cooking expertise to our group twice in the past six months. This time…read moreour session was Zacki's Fig Cook 'n Your Nook. We learned how to create delicious fig dishes. We all love figs, but didn't know what to do with them! We made an appetizer, main and dessert all with figs and some fun too. We highly recommend Chef Zacki to any foodies and those that love to cook and learn new recipes

Zacki was easy to work with and delivered our anniversary meal as promised. The food was superb,…read morealthough one dish was overcooked, possibly due to the distance traveled. Her deviled eggs were outstanding! Would definitely use again.

The Crew Neck Chef made the whole experience fantastic for a private cooking lesson for my mother…read moreand I. Discussing the potential menu, tailoring it to be perfect for us, and sourcing from great independent vendors, before the evening the work had already been done. The actual class was informative and hands on but led from Cal. This meant the food we ended up eating was fantastic! I would recommend the crew neck chef for any private cooking / chef you are thinking about!

From the owner: Premium Private Dining & Meal Prep services in the Raleigh, Durham, Chapel Hill region. Our mantra…read moreis simple - Restaurant quality you don't have to leave the house for.

I've had a chance to work with Ludy professionally, attend some of her workshops/presentations, and…read moreto take her cooking class. She is super knowledgable about all things AIP and autoimmune diseases in general, very approachable, and always goes out of her way to help her clients. What sets her apart from other health coaches in Raleigh is a combination of her own personal health journey and a doctorate degree in biology, which makes me confident that she really understands what she is talking about. If you are struggling with an autoimmune disease and/or any of it's awful symptoms such as joint pain, anxiety, and brain frog, do yourself a favor and schedule a session with Ludy, you won't regret it!

From the owner: AIP Health coaching: Are you struggling with an autoimmune disease like Lupus, Rheumatoid Arthritis…read more(RA), Multiple Sclerosis (MS), Hashimoto, Type 1 Diabetes, and associated symptoms (pain, fatigue, brain fog)? Get rid of those symptoms and feel great by following the Autoimmune Paleo Protocol (AIP). It is a powerful science based strategy that uses anti-inflammatory diet and lifestyle to regulate the immune system while reducing the inflammation and giving the body the opportunity to heal. Collaborating with an AIP health coach gives you the support you need to go through the process (preparation phase, elimination phase at your own pace, re-introduction phase, etc), troubleshoot if needed and see amazing results. Nutrigenomics: want to take control over your genes? Get a comprehensive genes report and personalized food and lifestyle recommendations to talk to your genes.

COOKING CLASS REVIEW ONLY:…read more : ( Sharing the cooking amongst four people is a disappointing experience. Not nearly enough hands-on work for the student (Suggestion: Give people the option to cook as a twosome for a higher fee). : ( Upon entering the kitchen we found our name tags and introduced ourselves to the instructor. When we asked "what is your name?" ...we were told "I will tell you my name later whenever everyone arrives because I have a big 'shpeel' to deliver and I don't want to repeat myself.' (Suggestion: Try to make your clients feel welcomed by saying 'My name is....) : ( Too much of the cooking is not done by the students; even a simple two-ingredient step in the recipe was not done by us but was done by the instructor?! We had to gather around and watch this very simple thing (Suggestion: Let the student do a bit more). : ( Somewhat difficult to hear instructor with exhaust fans and classroom noise. : ) Food was good to eat : ) Having all the raw ingredients set up and measured Maybe if you have friends that want to drink wine (BYOB) and watch you cook ...this maybe a good fit for you.

A fantastic store for any and all your semi-gourmet kitchen needs. The reason I state semi is that…read morewhile they do have a good amount of specialty items, there are also a good amount of gaps, especially if looking for specific items. While at first the prices may seem high, the items they are selling are high quality and prices are in fact fairly typical for what they have in store. Now one thing that was surprising, typically when stores sell their own branded items, they are cheaper, however here it seemed to be the opposite with many items. The staff were friendly, but not the most knowledgeable. They were definitely trying to help, but at the same time they appeared to be incredibly busy, even though the store was mostly empty, running back and forth from the back grabbing items and helping customers pickup items before being able to help out others.

So, I worked here and have been wanting to post this for a very long time…read more This camp is not somewhere I would send my child to. First of all, one of our activities and I have proof of this somewhere, was cleaning the barn stalls. Which I was "forced" to make the kids do. Second, the rabbits do not get proper care whatsoever. They live in a small shed with no hay and only pellets. They have pine shavings (which are harmful to rabbits) and rarely get time to run around. I have begged animal control to do something but the only thing I can do now is use my words. Rabbit teeth never stop growing, that's why they need hay. I will continue to call animal control until I know things are taken care of. I will continue to tell people what I know about this situation as it is animal abuse. Third, the small animal room is a joke. Those animals also do not get exactly what they need. It is a tooth and nail fight because the owner Jeff is completely cheap. Fourth, From 2019- now, I have heard several counselors tell me that Jeff yells at the kids during lunch. Or explains how horrible all of the food their parents give them is. Fifth, Jeff and I got into several disagreement about the scheduling with activity's for the kids. It was the same thing every day and the kids began to get bored like children do. Kids don't want to do the same nerf gun war every single day. Upon arrival in the morning your children basically help feed the animals which is great and all but this really isn't teaching them what you think. Send your kid to camp at the Hunts Center, Active Tracos, or Lifetime in Cary. There, your child won't be limited by what they can bring and you won't be supporting this.

Changing Tomorrow Farm is a fantastic track-out and farm camp designed for your children to have an…read moreincredible experience with animals and the environment around us.