Hands down one of the best food truck representing Maharashtrian food (Maharashtra is the western…read morestate in India). We ordered pithla bhakri, ukadiche modak, kothimbir vadi and puranpoli. Puranpoli and ukadiche modak are out of this world ! This food truck deserves more people visiting from Austin and neighboring suburbs.

Ukdiche modak were so good and so authentic that we went twice!! The second time we asked for…read more'eating here' and they warmed them up slightly and poured some ghee over it. Simply delicious!! So thankful for a Maharashtrian food truck in Austin area finally!

Can no longer order online, and I'm not paying third party delivery service upcharges to pick up my…read moreown order. Get real. Two thumbs down for bad service. Turn online ordering back on for pick ups without upcharging.

Tried their breakfast tacos today. Excelentes! They looked and tasted homemade. Service was very…read moregood but I hope they get somebody else to help, the one person had to cook and take orders and that made for a long wait. I wish they would serve salsa too, not just hot sauce (btw their green hot sauce is delicious!). Overall, a good and tasty addition to the neighborhood. The truck I visited is on the corner of Great Oaks and Hillside in Brushy Creek.

I ordered this just now because I'm a huge fan of quesabirria tacos…read more I specifically asked for lots of extra cilantro, lots of extra onion and limes. I don't actually have a kitchen at the moment and I just moved and I even asked the delivery driver to make sure and I don't know about you, but that dish is not the same without extra limes, cilantro and onions. They were not provided and you know what I just think that is a freaking shame people are ordering from you and they go out of their way to request the things that will really make the dish for them and anybody who eats this dish would feel the same I presume. But I asked for it especially because I don't have a kitchen right now. I have just moved and it's just honestly that not it's not that good. The birria- itself is not that good. It's not. the tortillas are not soaked in the fat from the birria sauce and and then it's like I can see in the photos here on yelp right there are limes in the photos why do you even sell your food on Uber Eats? If you don't want to take care of your customers? I don't know but you know what I'm giving you a big fat zero because number one - the taco shell itself is not soaked in the fat and the juices it was decent, but I literally had zero cilantro, zero lime, and zero onions, and I specifically asked very kindly for lots of extra cilantro, lime, and onions because that's what makes the dish for me. So yeah if you get a zero star. If you don't want to cater to your customers that you are going through the food deliver services don't even do it because sometimes people are living without a kitchen. Sometimes they have just moved and it so I'm sitting here with these tacos that are not even properly done in the first place, but I specifically asked for lots of extra lime lots of extra cilantro lots of extra onions and I actually got zero and so it's just like beefy kind of cheesy not dipped and grilled a taco. It's actually not good so you need to figure out how to take care of people or stop allowing yourself to use food delivery apps. If you can't take care of those people like me I'm sure you've done this to a lot of other people, but the thing is is that right now I'm gonna go ahead and order from somewhere else and I want to leave this review because you need to step up your game and I know I can see now that you are a food truck so you probably have some big attitude about whoever the hell you are but you know what? You failed and I specifically asked for extra lime extra cilantro extra onions because that's what makes it good to me. And honestly, if you dipped your corn tortillas into your consommé and then fried them, that would also make it good, but your beef is kind of dry and obviously your corn tortillas are just subpar. I just would not recommend this business. I mean this is a Tuesday right I could kind of understand if it was a Friday night Saturday night but no, this is just subpar and keep looking if you're looking for some good birria tacos I wouldn't go for it ever aggain. Dry meat- almost no cheese- and you can't even spare the extras- very sad. I do not recommend this food truck- stick with restaurants who can afford the brick and mortar- this place sucks.

If you see multiple locos & get confused; they have expanded!!! I wrote one of the first reviews…read morefor them so I am so thrilled to see this business growth!! Want I really love is that the 620 location with the growth, still has consistent palate popping flavors but also the same friendless with the employees. The vibe of this location is unreal. I hadn't been here in a while & as soon as I drove in, my spirit was dancing. This is a wonderful community feel. They have fixed the entrance to the food park so that it's even easier to enter & exit to 620. With the lights which are beautiful & the picnic tables under beautiful huge trees; it is a magical place to stay and enjoy your food.

My oh my, I was DYING to try this place for a while now! And man was it worth it!…read more The tacos and the burgers were so dang good! The breakfast tacos were FAT and graciously portioned. The burger was PHENOMENAL! My gf said it was a bit much on the flavor profile due to the different types of meats that went into the burger but I found that to be a huge PLUS! The service was great! The gentlemen who took our order was polite, enthusiastic, and welcoming. The experience overall was one that leaves one with the desire to visit again. The food park is very clean and parking is minimal but due to low traffic parking should not be an issue. It is outdoors of course so be wary of coming at peak heat hours or make sure you stay cool and hydrated. Thankfully they had some fans running and a cover over their benches which really helped.

All right, I'm a fan!…read more The footprint of this place is so spacious, Cedar Pork's practically it's own BBQ *park*! There's a smokehouse serving BBQ and a taco truck doing tacos. Private lot parking and couple sections of sheltered eating areas, as well as some not-as-sheltered. Days open seem a little in flux, but for now (January 2022) they're open F-Sat-Sun, check their site for the times. Haven't tried their BBQ yet. But dang, one of their taco dishes are up there with the best I've had. Get their 'Street Tacos Matamoros' - it's a classic Mexican street taco with carne asada, cojita cheese, diced onion, and cilantro. The 'Matamoros' style adds slices of avocado, which boosts these tacos to perfection. For this dish alone, this place scores a 4 out of 5 on the 'CTJ Scale', as noted below. 5 out of 5 stars: Come-to-Jesus good. Would be OK passing away after finishing a plate here. 4 out of 5 stars: Come-to-Mary good. Would be OK having a nosh here with Mother Mary. 3 out of 5 stars: Come-to-Joseph good. Would be OK having a beer here with Jesus' Dad. 2 out of 5 stars: Come-to-the-Apostles good. Meh. Wouldn't have my last supper here. 1 out of 5 stars: Come-to-Nobody good. I wouldn't have my penultimate supper here, either.

I ordered a ten pound bag of crawfish and they had some pretty big pieces! There were a few small…read morebut very few, most of the bag were huge crawfish. Definitely had the spice I was looking for, and full of juice! I'm glad I found this place, I'm ready to go back for more. They have plenty of benches for seating, and shade to wait while they get your order ready, I'd recommend getting crawfish from this place

Maaaaan these the best crawfish in the city! The crawfish were fresh, hot, clean & the perfect…read moreamount of spice This is definitely my new spot. Chef Harley is one of them ones ! The first time I went didn't showcase the real...because he wasn't there but this time he made sure everything was in order! I have no complaints and I'm telling everybody I know to come get these mud bugs! If you looking for REAL backyard style type crawfish this is it right here !!!!

Fast, hot, tasty. Nice staff. Definitely catered to American tastes but appreciated the option to…read morego Thai level spicy.

Today I was craving Thai Time's, pad Thai. This food truck is located at the corner of Anderson…read moreMill Road and Pond Springs Road. My pad Thai was steaming hot, flavorful and enjoyable to eat. My dish was not scooped from a vat of noodles, but made to order. Phillip, my server, was friendly and helpful in collecting enough information to make my order memorable. My Pad Thai was exquisite - rice noodles with tamarind glaze were soft without being sticky, chicken was tender and thinly cut to not overpower the noodles and the peanuts connected the noodles and chicken flavor with crunch. A small squeeze of lime was the crowing jewel. I was very pleased with my selection. There is ample parking if you want to get your food to go. Also, there is a good amount seating if you want to eat in the food court. Today, I noticed a large screen TV in the pavilion, which is rather unusual for a food court...a nice addition. This food truck park offers a variety of foods, great parking and places to eat.

Service here took forever and the momos were pretty small (10 momos in an order). They do pack a…read morepunch with the spice and come out hot. I recommend coming on a week day rather than the weekend.

Momo express is a nice option in the international food truck park and it's focused on Nepali food…read more I really like the chili garlic momo and the aloo Frankie although this food can be very spicy. It take ~20-30 min to get your food, but there is plenty of seating.

Indian hot snacks to go.. finally. Ordered the Vada pav, onion bhaji and mango lassi, all very…read moresatisfying and delicious and freshly made. Vada pav was authentic considering I grew up in Mumbai eating that stuff. Prices are reasonable. Will have to try the other items on the menu. Note: This place in Round Rock is not a food truck. It's now a brick and mortar location primarily for drive through and to-go orders. There is no dining area.

Tried Zatka bites for the first time while I was shopping in the area. I took a to-go order of 1…read morevada pav and 2 chicken Frankie. Must say both tasted really good. The Frankie was very flavorful. I recommend having it quickly otherwise it tends to get soggy with the sauce. The prices were very reasonable. At first glance, the Frankie felt small but it was very filling. I am curious to try their Misal pav next time.

Came here for the first time in a while. The old owners had sold their business to this family who…read morefortunately, is also from Hawaii Nei so that means they know how to make legit local food. We ordered: Kalbi Plate: exactly like home, marinated and grilled to perfection. Mac salad and rice are perfect compliments to this delicious short ribs. Korean Fried Chicken Plate: I wish the sauce would be mixed into it, but I know they did um like this to prevent it from being soggy. The delicious sauce on the side is great as a dipping sauce. Garlic Shrimp (Special): I ordered a side order of just the shrimp. I wish it was a bit more garlicky and salty, but otherwise, the shrimp are a decent size and not tiny. It is flavorful with a slight crispy texture. Teriyaki Chicken Plate: I was always an ok fan of teri chicken, but my kids loved it. Spam Musubi: exactly how it's supposed to be. Right spam to rice ratio. Ube Butter Mochi: amazing and so moist Staff here are super friendly and fast. Lots of tables for outdoor dining. There are portable potties and other food trucks in the area. You order at the window and they give you a pager to let you know when it's ready. They also sell Li Hing Mui candy, butter mochi, and Hawaii brand juices. There's ample parking, but the lot is packed with pot holes, I guess just like home too lol. Overall, decently priced for a nice portion of food. We will definitely be back to try their other delicious food items whenever we are in this are again.

Shoyu Sugar, located in North Austin on Anderson Mill Road in a food truck park, is a family-run…read moreoperation that brings an authentic Big Island flavor to Austin. The truck has had a bit of a management change recently.... the original owners moved back to Hawaii in late 2025 to take of aging parents. The food truck reopened under new management with Hawaiian brothers Kevin and Adams at the helm, maintaining the original recipes and high standards. In Hawaiian culture, a plate lunch includes two scoops of white rice, one scoop of macaroni salad, and a heavy protein. Shoyu Sugar follows this plate lunch protocol. I ordered the Kalua pork baked in banana leaves, which super moist and well-seasoned...flavor explosion in every bite. My macaroni salad was light and enjoyable to eat along with fluffy scoops of rice. In addition, I ordered the butter mochi, a gelatin like dessert with a mild taste. Pretty quiet atmosphere at the food truck park. Look forward to trying other Shoyu Sugar items...

Went to the Brushy Creek Food Truck park to see what different food trucks were available and…read moredecided to go with this taco truck. We ordered the chicken fajita and ribeye tacos, the only one negative is they didn't have any sauces prepared (we were there around 1pm). I would've loved to have been able to try them but we will definitely be back. The chicken fajita is good but that ribeye is delish!! Highly recommend the ribeye, great flavor! The man working the window was super nice and friendly, their truck is a little bit away from the others, just follow the music.