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    FL Bakery

    3.4 (54 reviews)
    Open 6:00 am - 10:00 pm

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    FL Bakery
    Karime H.

    Swung by this bakery for some desert with the family. They have a large selection of bakery goods like cakes, donuts, pastries etc. We were greeted by a young lady behind the counter and kind enough to explain what certain items were that we didn't recognize. We opted for a cinnamon roll, guva cheese, chocolate cake, almond donut and vanilla cake. They were pretty good worth the stop just wish the almond donut wasn't dry but besides that definitely was good. Next time we will try there hot food.

    Sweets
    Patricia R.

    I usually pick up sandwiches to share with my parents for a late breakfast treat but today it was later in the day so we just had sweets. I picked up a slice of the almond cake and also a volcano cake which has a penguin look via an order cookie and frosting, it was so cute. The service was quick and friendly.

    Chante' M.

    I came here early around 6:30 on a Thursday morning and was the only person there initially. Customer Service slowly started to filter in and I understood why I got a breakfast sandwich two pastries and a coffee and brought them to work. They traveled well and I was able to share everyone loved the food. I especially like the breakfast sandwich that was baking, egg, and cheese on Cuban bread it had no greasy feeling to it. The bacon was crisp. The eggs were fluffy and a cheese was light. The pastries were the perfect blend of sweetness and moist. Now for the coffee I don't know if it was a language barrier, but I asked for a café con Leche and was told that yes they could make it but what I end up getting was coffee with milk. I know that that's the literal translation, but that's not a café con Leche but what I got was basic normal brew coffee nothing to repeat or get again but everything else was good place was clean and a customer service was exceptional.

    Bear claw
    Michelle L.

    This place is located within a strip mall right on Semoran, just a bit south of University. Wonderful bakery with a great selection of Latin baked goods. The prices are very reasonable and the staff is friendly. They have hot food options as well and plenty of seating.

    Huevos, salchichha, y tostadas
    Robbie G.

    Wow, is my Spanish rusty. Don't let the receipt fool you... Only Spanish is spoken here. I've spent the last week using Duolingo to try to brush up, not specifically for this, but it was helpful nonetheless. I took Spanish both in high school and college, and for a while spoke well enough to get along, but that was many years ago, with little effort made to keep up the skill. This place is just a few minutes from my house, and I've been wanting to try it for months. I'm ashamed to admit that the first time I tried to come I chickened out and left because I wasn't confident in my Spanish. Today I was determined to make it work, communication barriers be damned. To their credit, either because they didn't speak English or didn't want to shame the obvious gringo, they made no attempt to speak English to me, but neither did they poke fun at my struggles. I kept it simple this time. Eggs, sausage, and toast, with a large coffee. The eggs were simple and plain, but the sausage was seasoned exceptionally well, and oh my God the bread ... . In short, I'll be back. And I have a new excuse to double down on my Spanish practice everyday. You should try it too, and if you need to, bring a Spanish speaking amigo. Also, apparently Robbie sounds like "Rabit" in gringo mumble.

    Interior Signage
    Ronnald M.

    I stopped by the restaurant/bakery for breakfast on Thursday, November 10, 2022. Considering they were operating as Hurricane Nicole was moving over the Orlando area, I applaud them for keeping their doors open when other establishments were shuttered. The overhead electronic menu boards did not indicate the restaurant offered breakfast sandwiches but, Yellis, a cashier, was very helpful in providing me a rundown of their breakfast offerings including the items in each of their sandwiches. I opted for a Ham, Egg and Cheese Sandwich on Sweet Bread and a Cafe Con Leche. The Sandwich was delicious and the choice of sweet instead of regular bread balanced the saltiness of the ham and was just the perfect combination. As to the Cafe Con Leche, I've had better iterations but, it may be I'm used to the Cuban style of the beverage. Next time I'll certainly try their selection of pastries as they were a definitely a feast for the eyes.

    Sweets . . . so so many sweets.
    Mike W.

    For some people, fluency in Spanish may get them a job or even a romance, but for me clearly it will just get me . . . fat. And FL Bakery will have no small role to play in that mischief. FL Bakery is a latin bakery which also serves lunch and breakfast food. The Puerto Rican and Cuban food and sweets on offer are, in terms of all I've tried, first-rate. The atmosphere is clean, well-organized, and inviting for dining-in though I suspect they also do a robust take-away business. The staff member who waited on me especially ensured I got my iced coffee made exactly how I wanted it--with far more care and dedication than any Starbuck's employee has probably ever provided me. And the donuts . . . forget Voodoo Donuts, these are even better and you don't have to stand in line for an hour to get them, either. The selection of savory goods/things for lunch are also impressive--especially the empanadas and alcapurrias. My only complaint is the location: nearly in Winter Park. I would love one on Colonial or somewhere around I-Dive. Also, some staff speak better English than others--they all try, but if you do know even some Spanish, for heaven's sake use it. It will go a long way.

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    1 year ago

    La comida deliciosa y los postres riquísimos, altamente recomendado. El servicio excelente.

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    1 year ago

    awful service , rude workers and DISGUSTING bathrooms , tainos is a much better choice if your looking for a nice breakfast

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    The enpanadas suck and so do the Donuts. But most of all, the service sucks! Zero stars.

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    Tibby's New Orleans Kitchen

    Tibby's New Orleans Kitchen

    4.3
    (1.2k reviews)
    2.5 mi
    $$

    Oh my Lord...EVERYTHING was so perfect!!! I had a roast beef po'boy with dirty rice -…read moredelicious!!!!!! Then for dessert they gave us beignets - again delicious. I did have a hurricane and oh my Lord it was just like New Orleans. The service was impeccable. I can't remember the name of our waitress, but Lord was she good. We had a sweet 90 year-old woman with us and that poor thing was having trouble cause everything was spicy and it wasn't the restaurant fault Cajun food is spicy and they were so good to her. Oh man were they good!!!! Ambience everything to me and the decorations come straight from Nola and heavens I loved every second of being in that restaurant. I will go back again and again and again. Thank you for the absolute most amazing time Tibby's!!!!!!

    Everything has gone downhill over the last 6 years since our previous visit. We ordered the…read moreCrawfish Mac & Cheese as an appetizer. We did not like it at all, we told our server (Sophia) and explained we didn't like the flavor, the Crawfish was overcooked and rubbery, and the disu was cold. Sophia offered to bring us somewhere else, we declined stating we would have plenty once our entrees arrived. What I was not aware of until we got the bill, was that she did not make it right. She should have taken it off the bill considering only 1 bite was eaten. Main courses, Shrimp Etouffee for my husband and Shrimp and Grits with Debris Gravy for me. The Etouffee was very soupy. It had to be eaten with a spoon. I tasted it and all I could taste was tomato sauce and stewed Tomatoes. He said it was ok, but was obvious no one ever tasted ot while cooking. Any chef will tell you constantly taste as you cook. My Shrimp & Grits was wonderful as usual.

    Photos
    The Napoleon Room at Tibby's Winter Park offers private dining for graduation parties, birthdays, holiday parties, business dinners, family.
    The Napoleon Room at Tibby's Winter Park offers private dining for graduation parties, birthdays, holiday parties, business dinners, family.
    Brunch on Bourbon at Tibby's brings live music, bottomless mimosas, specialty cocktails, New Orleans brunch, and Sunday Funday energy.
    Brunch on Bourbon at Tibby's brings live music, bottomless mimosas, specialty cocktails, New Orleans brunch, and Sunday Funday energy.
    Father's Day at Tibby's: Brunch on Bourbon, lunch, dinner, live music, New Orleans Cajun food & Dad's free frosted beer schooner.

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    Father's Day at Tibby's: Brunch on Bourbon, lunch, dinner, live music, New Orleans Cajun food & Dad's free frosted beer schooner.
    Briarpatch Restaurant

    Briarpatch Restaurant

    4.2
    (2k reviews)
    3.3 mi
    $$

    My friend and I went to Briarpatch on a Saturday for brunch, which is always a gamble with wait…read moretimes. We walked in around 1 and there was a very short wait. We ended up sitting at the bar to avoid waiting for a table. The bar was really tight but we made it work. My friend ordered an espresso martini, and it was too milky. For our food, everything was excellent. The avocado toast was fresh and the eggs were perfectly over medium. The home fries were also perfectly crispy. My friend ordered the kale salad with chicken and we both agreed it was one of the best salads we've ever had. The kale was fresh, the chicken was very tender and the dressing was the perfect amount. Between the service and food, we had an excellent experience!

    Briarpatch was such an amazing choice! The restaurant is bright, colorful, and beautifully…read moredecorated while still feeling sophisticated and charming. It has such a fun atmosphere without losing that elevated feel. Our waitress Maria was absolutely wonderful--so sweet, attentive, and welcoming, which made the experience even better. I had the tomato soup, and it was delicious. My husband ordered the grilled cheese with a Caesar salad and loved both. But the absolute STAR for me was the truffle fries. Seriously, the best truffle fries I've ever had! I would go back for those alone. Between the beautiful atmosphere, great service, and delicious food, we had such a lovely experience. Briarpatch was the perfect choice for lunch, and we'll definitely be back!

    Photos
    Dining room
    Dining room
    Crimini Mushroom Omelette
    Crimini Mushroom Omelette
    Nutella Waffle @tiffhuangry

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    Nutella Waffle @tiffhuangry
    New General Cafe

    New General Cafe

    4.2
    (208 reviews)
    3.1 mi
    $$

    5 Stars for a healthy brunch (that's hard to find in this city at the moment)!…read more We stopped by and ordered the vegan breakfast sandwich. It featured tofu (the menu says almond crusted, but it wasn't), house made lentil sausage, buttermilk ranch dressed kale, spicy aioli, on a brioche bun. It was SO good and I would absolutely order it again. 10/10 vegetarian option. We also got the herbed chicken salad panini and, again, super impressed! It's on toasted sourdough and came with our choice of side (oven baked sweet potatoes). The chicken salad itself was full of herbs and stood out! The sweet potatoes were also spiced and were a treat, not an afterthought. I loved the aioli dip that came with them and found myself dipping everything in it! I also got a matcha and an iced cortado. The matcha was fab- with a seasonal blueberry syrup. The coffee was actually a bit of a disappointment. It tasted burnt and we didn't love it. Quick shoutout to Matt at the counter who was a GEM when we were making our brunch picks. A friendly staff member can really elevate an experience!! Finally, they carry really good natural wines. I know because I've had those bottles at Golden Hour in Baldwin Park and they are standouts. Next time, I'm grabbing some wine!

    This has been on my visit list for a long time. I finally went with my bestie last week…read more The inside is quaint and very minimalist chic. This is a fast casual establishment where you order at the counter and they deliver your food to your table. We ordered drip coffee, Fig latte frittata and burrito in the bowl. The burrito in the bowl could've used more flavor and the bacon wasn't as crispy as I'd prefer, but the potatoes on the side were pretty good. The Frittata looked and tasted amazing. The sauce was on point! The latte was really smooth and felt like a hug. They have a good amount of outdoor seating and it's shaded which works perfect for those hot Florida days. Will definitely be back and see what other seasonal offerings they might have in the future!

    Photos
    Gifts, Pantry items
    Gifts, Pantry items
    Work / eat at our interior bar
    Work / eat at our interior bar
    Inside seating

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    Inside seating
    The Glass Knife - Park Avenue

    The Glass Knife - Park Avenue

    4.5
    (92 reviews)
    3.3 mi
    $$
    Outdoor seating
    Locally owned & operated

    Great spot for dessert and late night coffee, although the americano seemed to lack flavor and to…read morewatered down, but was still needed to keep going tonight Really cute cookies and desserts It's a smaller location isn't too far from here and has the same theme throughout with the friendliest service

    Today I took part in the Cakeartistry Class offered on Wednesdays and Thursdays. The cake comes on…read morea plate with a variety of colors to decorate it, as well as crisp pearls for added decor. Various palette knives, spatulas and paint brushes are available to apply the icing onto your blank Canvas of cake. What a great atmosphere, you are able to enjoy food while you work on your cake. I had the chicken salad croissant, crustini, petit fours and chocolate bon bons. I enjoyed authentic Mexican Coca Cola and Champagne. The staff is so friendly and attentive. I was able to talk with the owner Lance who told me the meaning behind the glass knife. Glass knives became popular in the depression era where they were used to cut pastries and cakes. Back then they had stainless steel tools which would give that off-putting metallic flavor. So glassware was introduced as a better option. They were obtained in stores with stamps and loyalty rewards. There are glass knives on display and they belonged to Lance's Mother-in-law. They even have some pieces of knives embedded in the floor of the location on Orlando Ave. The designs on the knives can be identified in the decor of both locations. The class was excellent! I had a great time and they boxed my cake to take home and enjoy. This would be a great girl's night out or any type of friends meet up. Enjoy the pictures, there are many!

    Photos
    Premium coffee exclusively featuring the award-winning Onyx Coffee Lab
    Premium coffee exclusively featuring the award-winning Onyx Coffee Lab
    Exquisite housemade croissants and pastries.
    Exquisite housemade croissants and pastries.
    The Glass Knife - Park Avenue

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    The Hen & Hog

    The Hen & Hog

    4.4
    (179 reviews)
    3.1 mi
    $$

    Coming back from New Orleans is tough, especially when this foodie ate his fill of fried chicken…read moreand gumbo. But I had an urge to find some fried chicken that is lightly battered and this place hit the spot. Located just off of Park Avenue and Fairbanks is The Hen & Hog. Got a 6 piece fried chicken anf a few sides which consisted of mac and cheese, fries and a pickled slaw. Juicy freshly fried and ever so gently battered chicken that was crisp with every bite. Definitely some tasty chicken. I really liked the slaw that had garlic onions celery and some other items but it cut through the savoriness of the chicken. Yes, i ate all of it to the bone. Wife also got chicken and waffles which she thoroughly enjoyed. Also had fried banana peppers with a pimento spread. Pretty nice combination. Staff was super helpful. They also have wings with a lot of great sauces to try. That will be my order for next time. Cant wait to come back.

    My friend and I stopped in over a weekend for lunch. We were greeted by the friendliest guy who…read morecame up to the front who explained everything on the menus we saw upfront on the screens, about specials, and how to order at the counter. We took our time scanning through all the options and I settled upon the cuban sandwich and my friend had a burger. You order at the counter and they bring the food to you. The inside of the restaurant was cute. I really enjoyed the live stream of the cows grazing in the fields. The rustic vibe fit the brand great. It only took a short while to get our food. My cuban was great. The bread was nicely toasted. The meat was extremely juicy on the sandwich. My friend enjoyed the taste of her burger. We both thought the fries had nice crispiness. There were several families enjoying lunch inside while we were in here. I saw they had a brunch menu and think in my next visit I want to experience the chicken and waffles I keep hearing about.

    Photos
    Interior
    Interior
    Andouille Po' Boy
    Andouille Po' Boy
    Pork Schnitzel

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    Pork Schnitzel
    F&D Woodfired Italian Kitchen

    F&D Woodfired Italian Kitchen

    3.9
    (188 reviews)
    2.5 mi
    $$

    Great local pizza joint with bold flavors and easy on the wallet pricing…read more My wife and I frequent this restaurant at least twice a month, but this is my first post. My wife loves the mozzarella sticks and we can't usually agree on a pie so we each get our own not a bad thing This go around we went with a Rustica and Caprese. Absolutely delicious and friendly servers. Small critique of updating the interior decor maybe, but the in house wood fired oven will always keep us coming back for more.

    My girls and I were in Orlando for a day trip and stopped by F&D Woodfired Italian Kitchen…read morespecifically for the Fig & Prosciutto Neapolitan-style pizza. I love that their pizza dough and pasta are made in-house daily, the pizzas are cooked in a traditional wood-fired oven, and they use authentic Italian ingredients alongside locally sourced products. We ordered the Fig & Prosciutto pizza ($18), Cacio e Pepe ($18), and Mushroom Pappardelle ($17.50). The Cacio e Pepe was overwhelmingly salty, even for the style of dish, and I'd skip it. The Mushroom Pappardelle had a nice earthy, comforting flavor but was a bit dry. The Fig & Prosciutto pizza was easily our favorite. The sweet and savory combination was delicious, though the fig flavor was stronger and sweeter than expected, and we definitely experienced a little flavor fatigue toward the end. On a Wednesday afternoon, the atmosphere was quiet and cozy. There was one woman managing the front of house, from hosting to running food, and she was incredibly kind and welcoming.

    Photos
    F&D Woodfired Italian Kitchen
    2 meatballs
    2 meatballs
    Bar

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    Bar
    Hamilton's Kitchen

    Hamilton's Kitchen

    3.8
    (403 reviews)
    3.0 mi
    $$
    Outdoor seating
    Locally owned & operated

    Went in for breakfast this morning. It wasn't busy, and I got a seat at the far end. The server was…read moreOmar. He was very welcoming and nice, and it didn't take long for him to offer me water after I sat down. It's pretty big with lots of seating inside and out. Decided to sit inside but was at a window with a nice view. The bacon was very crispy, the cappuccino was delicious, and so was the pineapple juice. The Greek yogurt parfait was good, and so was the fruit bowl; reasonable price Would definitely try breakfast again

    We visited this restaurant for the Orlando Magical Dining special to celebrate my mother's…read morebirthday, and unfortunately the experience was far from magical. The menu was extremely limited -- only three appetizers, two of which were salads, and the third (brussels sprouts) wasn't even available. The entrées and desserts were also limited to three options each. For a $60 per‑person dining event, we expected a memorable meal, but the service was slow and the wait between courses was unusually long. We also weren't informed ahead of time that parties larger than six are automatically charged an added tip percentage. The atmosphere and interior were beautiful, but the food itself didn't match the price or the occasion. My chicken entrée was shockingly small -- essentially the size of a single chicken wing -- served with six small red potatoes in sauce. It didn't feel like a $60 dish in any way. Overall, the experience was disappointing, especially considering it was meant to be a special birthday dinner for my mom. This isn't meant to be harsh, just honest feedback. I truly hope management takes this seriously and improves both the menu and the service for future Magical Dining guests.

    Photos
    Grilled Rack of Lamb
    Grilled Rack of Lamb
    2026 Summer Weekday Selects: Tuesday Tacos & Agave - Chef's choice tacos and your choice of mezcal or tequila margarita or paloma cocktail.
    2026 Summer Weekday Selects: Tuesday Tacos & Agave - Chef's choice tacos and your choice of mezcal or tequila margarita or paloma cocktail.
    Outdoor Dining Patio

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    Outdoor Dining Patio
    The Chapman

    The Chapman

    4.6
    (171 reviews)
    3.0 mi
    $$$

    Dinner at The Chapman did not disappoint…read more Beautiful atmosphere, perfectly crafted cocktails, and a table full of delicious dishes--but those crab cakes absolutely stole the show. Seriously, some of the best crab cakes I've had: flavorful, perfectly seasoned, and worth coming back for all on their own. From the first bite to cocktails and dessert, this was the kind of dinner you don't rush. Good food, good drinks, and an evening well spent. Definitely adding The Chapman to my favorites. The chef stopped at our table, complimented his amazing food. Derrick was an amazing! His attention and service definitely made it extra special

    We booked a reservation here for my sisters 23rd birthday and we were blown away. Our server Derik,…read morewas top notch. He went above and beyond to make my sister feel celebrated. He educated us well on the menu, the restaurant's history and gave great recommendations. He noticed we were trying to take family pics at the table and quickly offered to help. Taking photos for us and even grabbing the restaurants polaroid camera so we could have a keepsake! The food was incredible, we loved every dish we had! The key lime pie was a table favorite!!! The ONLY issue we had was the bar that we were seated right next to was very loud and made conversations difficult to hear. Which for a birthday dinner wasn't the best but we understood that it's the luck of the draw. We will definitely be back and have already recommended the Chapman to many friends!! Thank you for a great experience!

    Photos
    Martini Tree
    Martini Tree
    Delicious housemade crab cakes with ancho chili rémoulade, fresh corn & salsa negro
    Delicious housemade crab cakes with ancho chili rémoulade, fresh corn & salsa negro
    Delicious Ahi Tuna Two Ways - Warm seared rare ahi and raspberry tuna poke, avocado, organic greens, bright mango vinaigrette

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    Delicious Ahi Tuna Two Ways - Warm seared rare ahi and raspberry tuna poke, avocado, organic greens, bright mango vinaigrette
    Cru Quarters At The Mayflower

    Cru Quarters At The Mayflower

    4.6
    (13 reviews)
    2.7 mi

    We enjoyed such an amazing meal. We started off with seared ahi tuna with fennel and mussel broth…read more The tuna was cooked perfectly. The broth was such a compliment to the tuna. The next course was prosciutto wrapped artichoke served over a lovely bed of lemon basil risotto. Wow..just wow!! We ended our meal with a smoked rack of pork with a delicious blueberry and blackberry Malbec a jus served with fingerling potatoes roasted with parsley and olive oil. The service was beyond amazing! The ambiance is wonderful!

    NOTE: The restaurant is inside the clubhouse of a retirement community. They recently (in the last…read moreyear) opened up to the public. Don't let that deter you from coming to try their delicious food :) the staff let us that this is a scratch kitchen and you can definitely tell by the quality of the ingredients! Even their pasta made in house! My friend and I came for Bite30 and had a great time! I loved every part of the food selection here except maybe the appetizers. Drinks were fantastic. There were too many seeds/nuts on the peach moscato and the eggplant caprese stack for my taste, but if you love nuts and seeds you'll love it. The entrees and the desserts were OUT OF THIS WORLD THOUGH! We were so full from the appetizer and entree that we thought we wouldn't be able to eat the dessert BUT WE SCARFED IT DOWN LIKE THE SWEET-TOOTHED HUMANS WE ARE. The staff were so so kind and attentive, and they all seemed like a very close knit work family. Our server was super duper informed on everything we asked. Forgive me, I forgot her name but I know it started with an A. Alyssa? Ashley? Alison? If you are reading this, you made sure we had a fantastic night and we love you for that :) we will definitely be coming back for Magical Dining in August

    Photos
    Interior - Pizza Oven/Pizza Bar
    Interior - Pizza Oven/Pizza Bar
    Gelati Trio
    Gelati Trio
    Sunset

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    Sunset

    FL Bakery - breakfast_brunch - Updated August 2026

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