Coterie Pizza (hwy 327, Garrett, Indiana) - for delicious stone fired pizza and relaxed/casual…read moredining We made a return trip to Coterie after a 3 year absence. Coterie is easy to find. Head north on 327...about 15 minutes north of Dupont Road. They are located in a strip mall, just as you get into town, on the west side of the road. There is plenty of easy-access parking. The restaurant is smaller as it holds about 50 people. It can be busy. There are ample tables for 4 people and some for parties of 8-10 people. The menu is fairly small with only 8 specialty pizzas. Only two items on the appetizer menu - the beer cheese is a MUST try. The pizzas seem pretty reasonable priced for a 12 inch stone fired pizza - $13.45. Coterie has self serve beverage service. You can choose from one of five local beers - and pay by the ounce. Or you can fill up your cup at the soda/tea center. The team here is very friendly and helpful. They all work hard to make sure you have a good customer experience - which we did! Plenty of kitchen help to keep the food rolling..especially at peak diner time! Here is a run down on the items we ordered: -Caprese salad: smaller dish for $5.99. All cherry tomatoes and basil were very fresh and cool to taste. The mozzarella cheese and toppings blended well with the olive oil and balsamic vinegar flavors. Easy to share. -Beer Cheese ($6.99): a layer of pizza dough rolled out thin and baked to a slightly chewy texture. The dough has a slight garlicky flavor and cut into nice sized shareable pieces. The beer cheese is smooth, creamy and dreamy! You get hints of beer amongst the mild cheese flavors. The sauce is a bit thin and simply addicting! -Chicken bruschetta pizza: The golden brown crust is a little tough as it is well baked but still chewable. No special flavors are added to the crust. The bottom was soft and white. The chicken bruschetta is not your typical pizza creation. The tomato sauce was rather thin and only added a mild tomato taste zip. The chicken was tender and picked up the flavors that surrounded it nicely. The cherry tomatoes and basil toppings were very fresh and tasty. They blended really well with the olive oil and balsamic vinegar drizzles. The fresh mozzarella cheese was sprinkled in enough to help hold all the toppings in place. If you liked the Coterie Caprese salad...you would really like the chicken bruschetta pizza!

Good ole pizzeria in Garrett…read more.. We've seen a lot of press about CP lately, so the ole ball and chain wanted to give it a Go... Good pizza. It's kind of light, fluffy, and crispy all in one. I really liked their red sauce and they load the pizzas up with toppings. Our bill was $60 for two pies (we brought home one of them because those suckers are yuuuuge), a house salad, and two local crafties... That's a win in today's restaurant price gouging world. The restaurant itself is rather plain looking, but it's clean and the service was good... While I don't think CP is on the same level as Oley's, 800 Degrees, or Three Fires, we'll come back because it's respectable pizza. Dave Portnoy 7.7

Our family stopped in for lunch today & we were all so impressed with the quality of the food &…read morequick service. I ordered the Big Max Salad, my husband ordered a sub & our daughter had a personal pizza. We also tried a Cinnamon Bun Latte & a boba drink! Everything tasted delicious!

Why? Why oh why isn't the buffet every day? HUGE miss on this. I choose other places to eat…read morebecause they don't have the buffet certain days. Very poor decision. Otherwise, best food in LaGrange County.

Best pizza place in Indiana. Originating in Muncie, Greek's pizza is the king of Ball State. I…read moredon't know why Greeks hasn't caught on all over. This is my favorite pizza on the planet. The sauce rules. The garlic butter (painted on the BEST breadsticks and frequently the crust of the pizza). A large cheese pizza is amazing alone, but I recommend the gourmet house pizza (which comes with feta). Dang it this place rules! Go here as soon and as often as you can because they're an endangered species!

This evening my husband took our daughter and her friend to Pizza Forum for dinner, it was a win…read morebecause we had coupons to use on Pizza & Bread sticks. It was her friends very first visit. Her words were, "wow this is the nicest restaurant I've ever been to." It was our 2nd visit, actually was better than the first visit. We ended up ordering the girls a cheese pizza and a pepperoni pizza plus an order of bread sticks. The girls ate a couple bread sticks and 4 slices of pizza each. They loved the pizza. The bread sticks were loaded in butter and garlic sauce. My husband and I ordered an XL pepperoni and mushroom pizza. It was so delicious. Yes, we have plenty of leftovers for tomorrow's lunch or dinner. Cold pizza is the best ever. The restaurant was nice and clean. Bathrooms were also clean, that's a plus in my book. Nasty bathrooms make for a bad experience. Our server was great, altho it took her a bit to refill my drink, all is good she got to it. Over all we had a pleasant experience this evening. They played Christmas Music in the background. That was nice for the Holiday. Very enjoyable to listen to. We will definitely be back to Pizza Forum.

Pizza was horrible. Not good ingredients... bottom shelf stuff but also poorly prepared and…read moreundercooked... even bad pizza is usually edible but we threw this away.

Visiting a friend cottage on Coldwater lake and fortunately they deliver there. They gave us an…read moreestimate of 1 to 1.5 hours, no problem. The pizza was very good, we had a large with bacon and onion and a large with sausage and mushroom. The sauce was very goofy, cheese was browned on top, pizza was hot still. Crust was good and chewy. We had the dopey dough with just cheese sauce. They are bead bites with butter or oil, it sure and park cheese. Similar to little ceaears bread sticks but better. We also had a tossed salad with Italian. I would pass on this again. It's enough for dinner for one person maybe, but just not that good.They need to offer an antipasto family size like buddy's has, with red wine vinaigrette, but that's good for another review. Highly recommend!

Pizza was good but a little too cheesy. The pizza was done quickly and the…read moreWorkers were nice. I do like this pizza but I think dominoes is still better

Pizza King is my favorite pizza place! I get Pizza King pizza anytime I can in Indiana…read more I brought my friends with me this time and really hyped it up. So it was disappointing that it was not as good as my other Pizza King experiences that I normally love.

Passing through Auburn, Indiana this Thursday afternoon (enroute to Naperville IL) and stopped for…read morethe night (and to get dinner). Our neighbor is cat-sitting for us and suggested Salvatori's as a good place for Italian, and she was so right! It's not a big space and you may have a short wait for a table, but so worth it. The ambiance is casual and family-oriented, not too noisy even when full, and (best of all) there's No TVs. Heavenly! I had the pasta Apuli (minus the red pepper flakes), she had the Spaghetti Olio and we split a bruchetta and a cannoli for a to-go dessert. The portions are so large, we needed to-go boxes for both dinners even though we ordered the half sizes! Generous doesn't begin to describe this place. Our server was warm and attentive without 'hovering' and the host stopped by to ensure all's well. We're coming back through town on Monday and I think we'll be back again!

We were in town for the weekend and we heard the food was good. It was GREAT! Lillian, our…read morewaitress was very polite and knowledgeable. Our food was fresh and served hot with wonderful seasoning! We had a very nice dining experience! Thank you so very much

We frequent this establishment and find when it is good, it is very good, but unfortunately, it is…read morenot consistent. For example, the chicken basket purchased this evening is a 50/50 chance of being a fail. Tonight was a fail (again). The Chicken was very dark and dry to the point of being unpleasant to eat. We have had them forget the sauce in the past while giving inconsistent portions. But they topped everything tonight..... a couple of the potato wedges were actually ROTTEN. I have never eaten a rotten potato until tonight, I can tell you a rotten potoato tastes just how it woud smell and immediately kills the appetite. In the past we have received salads with missing ingredients, so stopped ordering salads. It always feels risky ordering take out from the Italian Grill. We have attempted to notify management in the past , with no response or care. If you like playing food roulette, you may enjoy it. But for me, I think it is time to take them off our take out list.

To me, this is the best family owned restaurant in Auburn! This staff is always excellent. So many…read moremenu options to choose from include a dessert tray with carrot cake, numerous cheesecakes, and cannolis. Everyone that comes here says how great the food is. I LOVE the minestrone soup (it's vegan!) You have your choice between bar seating and family room. You can't go wrong!

Ordered carry out from a cheery worker. The deep dish was so good. It's clear the crust is…read morehomemade. Great flavor. We also ordered "regular" pizza that was also tasty! And the breadsticks were super. Again, made in house, not the processed version other places offer. Deep dish is generally more expensive and it does take longer. But Worth it !

Yummy pizza! First time at this local restaurant tonight and was very impressed. The deep dish…read morepizza was well worth the wait and is the best deep dish pizza we've ever had (including the nearby sports bar that everyone raves about and a few Chicago pizza places). The regular crust is also made in store and was delicious. Not cheap, and the atmosphere in the restaurant was nothing to get excited about, but the pizza was worth it. Can't wait to go back!