Had a great time at Crooked Hammock Brewery. The indoor/outdoor setup is one of the best parts with…read moreplenty of space to hang out whether you want to sit inside or enjoy the fresh air. They have a wide selection of rotating beers, so there's always something new to try. The food was just as impressive & good quality and priced right for the portion sizes, which you don't always find. The salads are actually worth the price and filled with toppings. The pretzel sliders appetizer is 10/10 and the burgers are fresh. On top of that, they've got outdoor games that make it a really fun, laid-back spot to spend a few hours. Overall, it's a great place to go with friends or family if you want good food, good drinks, and a relaxed atmosphere.

My first time at this brewery went well. The greeters were polite and helpful. The wait time was…read morenil. The restaurant had an open feel with seating outside as well. Bennett was my server. The beer was tasty and cold. Served promptly. I ordered the nachos with chilli. The nachos were well covered in toppings. A bit spicy but that's the way I like em. Be warned, the nachos are sold as an appetizer but unless you're with four or more people. It will probably be your entree as well. This is a healthy plate of food! The only detractor, and this is just me, was the beers on tap and the plastic cups. I'd describe the beer selection as "safe". Meaning that most people would like 90% of the beers sold. The IPAs were not particularly heavily hopped. Not many dark beers (much less a barley wine). I enjoy the outliers. It gives me the feeling of what the brewmaster is thinking and drinking. The counter to my beer selection rant is that most people will enjoy the experience. So go try it out! Hopefully you'll get Bennett as your server. Prices aren't bad. The nachos and good and the beer is cold.

The events at Crooked Hammock Brewery are some of the best attractions at Barefoot Landing. The…read moreeclectic selection of things to do in the backyard at this brewery in North Myrtle and my fav was stop at Tortuga Island, their waterfront gazebo bar. The bar has seating for 26 and room for 84. You'll have access to the full restaurant and food menu on the island. We got the table near by water, though the wife was insisting on sitting at the bar as it had swing swing-style sitting arrangement. From their brewery, we ordered *Beach Escape *Myrtle Peach *Wide-eyed can of beer *Lemonade In food *Smashed Avocado Dip: The taste was blunt though, we sent it back but they just came up with salt and some more dip to fix it. Anyway, we were here for the drink so did not pay much attention. *Traditional wings: it's always good, it's a matter of sauces though and hey take a hint from BWW. You gave one thin slice of carrot and celery. Bad ape! The Crooked Hammock Brewery is the spot where visitors of all ages, incomes, and interests congregate to experience the Hammock State of Mind.

Great vibe! Got to chill, see some turtles, which we really thought were fake, but went in the…read morewater so thinking real. Very cool spot to just relax and have a few beverages.

Food was fresh and great. Cheyenne was a great waitress. Music was at a decent volume, restaurant…read morewas clean.

We ordered the LandShark Burger with fries, the peel-and-eat shrimp, a seafood platter, and three…read moresodas. The final bill came to $93, which was surprising given the quality and quantity of what was ordered. What added to the frustration was the receipt's lack of clarity regarding gratuity. There was no indication that a service charge had been included, so I left an additional 20% tip because our server provided excellent service and deserved recognition. Unfortunately, the value simply did not match the price point. While the staff delivered a positive dining experience, the overall cost overshadowed the meal and left us feeling more disappointed than satisfied. For a casual beachfront franchise, the pricing felt excessive for what was served. As a result, this is likely a restaurant we'll skip on future vacations.

Been going the last 4 years Can't Wait till Vacation 2026 !!! Street Corn !!!! Very Soon !!!read more

Good food and drinks. We had fish tacos, quesadilla and drinks…read more My quesadilla came with rice and beans and guacamole. Wife had grilled and fried fish taco Modelos were cold.

So this was our first time here. It was still off season so we were able to sit down right away on…read morea Saturday evening. We sat outside and the view is gorgeous. The outside is great for families or for a date night. They have a section where they have an outside bar so you can be by the water. They also have a small stage that I'm sure they have music outside. So we started off with drinks and some appetizers. We had the calamari, street corn dip and the margarita. We had the steak with a side order of shrimp, had the Big chill burger with an extra side the Hawaiian pasta salad and the Big Chill Island salad with chicken. Service was good. The apps were tasty and if you like spicy hot it was good. The steak and shrimp was good and flavorful, the burger was good but not the pasta salad. It was not good, that even my daughter didn't like it. As for my Big Chill Island salad was also a disappointment. Not sure what it was but the flavors just didn't go well together. I always like to give places a second try so we might come back and I will try another dish.

I was so excited about trying the lobster roll. I've had them in different places and always enjoy…read more At Big Chill it is dry and uneventful. The fries looked and tasted like they were heated up after being cooked and sitting. Honestly, something as easy as making french fries. A $30 dish that i did not find to be even mediocre. My group ordered different plates and for the most part, no complaints but no one raved over their meal either. The drinks were good. I had the sangria and enjoyed it. The hula and fire show is good. I think that's all they have going for them. Our server (I forgot to ask his name) was good. He has an enthusiastic personality and a pleasure. Our table was right in front of the stage. No complaints there!

Great atmosphere, live music ,bar close by with lots of tables and chairs on the beach.read more

Wow! My husband and I were having drinks and enjoying the band, the bar got more crowded and we…read morewere then told to move because our table was reserved. (Ancient weathered reserved signs). They took our money until a bunch of men wanted our table. Fore warning, it's a scam! Sold to the highest bidder. Ocean Annie's was such a disappointment!!! To Matt Parker and the Deacons....the song you wrote about your son was awesome. You deserve a better venue.

I've always wanted to try this spot as it's just a short walk from the beach. It was a small place…read morewith the bar feel that takes you to anyplace but North Myrtle. It has a pool table, a decent amount of tv's to catch a game and the right tequila that gives you something more than the basics. It's a relaxing and has that dark bar feel to just transport you from the sunny beach vibe. No fuss, just character and drinks.

The atmosphere is great! The service is top notch. Friendly staff and friendly regulars. The…read morefood is bar food but awesome. The fries have "beach seasoning " which was wonderful.

The sand trap is fun and perfect for date night, you do have to seat yourself which my wife and I…read morelike. my wife and I like to go here mostly for lunch and the drinks. it's never too crowded either, very calm atmosphere as well.we also really enjoyed the food it is vary flavor full and a decent amount.

Very weak pour on the alcoholic drinks..The french fries were good..don't be so stingy on the…read morebooze..

I've been to Bar 19 twelve for drinks before and have always been impressed by its modern decor,…read morelighted bar and excellent drink selection handled by professional bartenders. Since it was my father's last night in North Myrtle Beach until September I thought it would be a great place to have our last dinner together for a while. I dialed up my app and made a 7PM reservation for three. We pulled in about 6:50 and found a spot right in front of the restaurant...it was going to be a good night. We got inside and chose to sit indoors near the bar. My father likes to see people and I felt this would be a good spot to do this and it was. The restaurant was mid century modern in design, airy and uncluttered...we were seated in a booth - chair combo that was a rendition of that style. We looked at the drink menu and my father went for a glass of Pinot Noir, his friend went for a lemon drop martini and I went for a Heineken 00. The waitress couldn't be nicer and quickly brought us our drinks. The lemon drop was perfect and served in an ice cold steel martini glass while my father was quite happy with his California Pinot. We reviewed the food menu and decided to share two "tables"...the deviled eggs and the pimento cheese dip with home made pork rinds. Within a few minutes, four deviled eggs arrived dressed up with a slice of jalapeño and sprinkled with bacon bits. A large plate of fresh pork rinds with homemade pimento cheese came out simultaneously. The deviled eggs were excellent with just the right texture and not too moist...the bacon bits added another layer of flavor and the jalapeño gave it a nice kick, however, the pork rinds and pimento cheese stole the show. The rinds were light and fluffy with just the right amount of crunch and the pimento cheese was superb...very flavorful with nice chunks of pimento and grated cheese. My father was diving in on the cheese so fast it was tough to get some. His lady friend also commented on how good it was. Next came the mains. My father settled in the American Waygu Burger with hand cut fries, I went for the lamb rack with string beans and roasted fingerling potatoes and the lady went for the Arugula salad with candied pecans, Granny Smith apples , goat cheese and craisins. My lamb was excellent...medium rare with a nice flavorful crust with a hint of garlic and herbs. The potatoes were well roasted and tasty while the string beans were cooked correctly but a tad bland. The arugula salad was delicious with a nice citrus dressing that played well with the candied pecans and craisins...the smith apples was a nice contrast. My father in the other hand, ate way too much pimento cheese and rinds and as a result just picked in his fries, which were excellent...salted well, crispy on the outside and soft on the inside. He ended up taking the burger home. Amazingly, when dessert was brought up he was all in. Although known for their "Butter Cake" we decided to share(and by share I mean my father had about 90% of it) the Triple Layer Chocolate Cake. Turns out it's as good as it sounds...intense chocolate flavor in a very moist cake with vanilla ice cream and homemade whipped cream on the side...top notch. Sadly, it was getting late and my father had an early plane to catch so we got the bill(more reasonable than I expected), tipped the excellent waitress and said our good nights. We made plans to come back in September...although I'll be back well before that...Bar 19 Twelve will be going on my rotation.

Drinks and dinner. Excellent service and food. A bit on the pricey side but the crab cake was very…read moregood and the Brussel sprouts were the best. We will definitely be returning.

Putter's Pub is our go-to spot when we're in North Myrtle Beach for pizza and a cold beer! After a…read morefull day on the beach, we met up with some friends who are residents of Barefoot Landing, and Putter's was the perfect place to unwind! Yes, as others have mentioned, it can be somewhat loud--but it's a pub, so we totally get it! The atmosphere is fun and laid-back, the waitstaff is very friendly, the pizza is good, and the beer is cold. What more could you ask for after a day at the beach and not wanting to cook? We'll definitely keep Putter's Pub on our list of go-to places whenever we're back in North Myrtle Beach!

What could we improve? Everything…read more We really wanted this place to be good. But all aspects of it were terrible. From waiting for a server for twenty minutes (not busy), to having said server get the order completely wrong, to the wrong food being incredibly unfortunate...we couldn't wait to leave (it was also ridiculously hot in the restaurant). Aside from it being convenient for golfers whose taste buds have been burned, 0 of 10 recommend.