Loved this place!! Here for a weekend and came here twice. Mole was great. Street tacos delicious…read more Service was great. Great menu. Our group lived everything. Can't wait to come back.

Service is excellent and the food is great. Recommend the…read moredesert menu: can't go wrong with any choice

With nice variety and prompt service, Puntarena delivers on flavor. Fish reigns here, but you can…read morealso stay on land if you desire. I started with ham empanadas which were nearly a meal unto themselves. The intriguing avocado tomato hearts of palm salad was next, and I was beginning to wonder if I could even make it past this course. The sweet balsamic reminded of bruschetta in a bowl. Then, just when I was debating a little nap, the red snapper rolled out on queue, and on a bed of mashed potatoes. I got it pan seared, but you could get it whole or fried for all the fish options. It was perfectly cooked and represented the sea well. I could not find any room for dessert, but perhaps arroz con leche or tartara caramelo nutella for next time.

A very good seafood place in the area of Santa Fe, excellent for lunch time or early dinner. All…read morethe fish is very fresh and the dishes well presented. I would go for the ceviches and tiraditos. Service is very good. A great option in the area. I must add they have a very nice terrace great in the hot days!

-What you need to know in a sentence: Flavorful tacos, tostadas and aguachiles to share and fun…read moredrinks -Ambiance in threeish words: if a beach cabana (shocker) was inside a boutique hotel -Treated like: every request was graciously at our service -Must try: any aguachile! -Other random tidbits: ask for a English speaking waiter if Spanish is not your forte

Very very good tacos. I had the barbacoa, Junior and Che. All we're very good but my favorite was…read moremost definitely the barbacoa. There doesn't appear to be much a of crowd during the week as we were only 1 of 3 tables in the whole restaurant. But it has a good location and is very big and styled very nicely. Prices weren't too bad and three tacos were more than enough to fill me up. Overall I think this is a very good place if you're looking for a variety of tacos.

This is an exceptional restaurant. They specialize in seafood. Everything is fresh and delicious…read more The service here is first class. Servers are attentive, friendly, knowledgeable about the menu and make excellent suggestions. If you are looking for the best of CDMX cuisine then look no further than Contramar. Double highly recommend.

We made a reservation for 1pm on à Sunday. You must make them an advance. Not sure what the wait…read moretime would be but it was already packed when we arrived. Very busy restaurant and located in a very lovely area. The staff was amazing and in sync. We started with some cocktails - the guava mezcalita and jamaica mezcalita and also the chardonnay that was very tasty. Here's what we had: -Tostadas de atun(tuna tostadas)- must get -Ensalada de Pulpo con patatas tibias con albhaca(octopus with potatoes and basil) - octopus wasn't very good and there was no flavor -Pescado à la talla Contramar(grilled whole fish with salsas on top)I would only get the one with just the red sauce, the green sauce didn't have a lot of flavor. This is very filling and enough for 4 people -Tacos de Pescado estilo Ensenada(fried fish tacos) - these were ok The dessert, though!! This is what the extra star is for - The Meringue with Fresas(meringue cake with strawberries)- OMG soooo good. Even after how incredibly full we were, we could not stop eating this. Delicious and so unique but with the classic flavor of strawberries and whipped cream. Don't forget to add a carajillo! À delicious coffee drink with coffee liqueur.

Very good seafood Sinaloa style. It is always fresh and well seasoned. Service is very friendly and…read moreprices are quite reasonable.

Had dinner here with 6 people for business, service and food was flawless! Lots of options from…read morepasta, beef and seafood. The Bluefin Sashimi was some of the best I have in world.

Food was great, but the best part of our experience was Mr Ruben. He may come across overwhelming…read morein the beginning but he is truly competent, sincere and very knowledgeable about the food. The service was amazing , and made our dining experience top notch.

I love this place! The food is amazing and worth the hype. I had a reservation for the family. The…read morestaff were really helpful. The space is both indoor and outdoor. We ordered the tuna and pulpo tostadas! So fresh and delicious. The staff told me they fly in the fresh seafood everyday. Our waiter told us to try the fish taco. The batter was light and I liked the freshness. We had the Camarones asados (shrimp) and this was one of my faves. The shrimps were grilled and had a really nice sauce on top. My favorite was the calimar lolingo which is calamari in a peanut garlic sauce. Sooo good. You use the bread the dunk in the sauce. My family ordered the Gordita and they all like it. For the desert we had the flan and it was a perfect end to the meal. I will be back

This was my favorite meal of our week-long trip in CDMX…read more The octopus was amazing. Best octopus we have had anywhere. Soft and not rubbery at all, and seasoned perfectly. I'd go back just for that. We also had the special oysters (the oyster dish with caviar). Also excellent! Our last dish was a grilled fish. Perfectly cooked. Lots of flavor. Great entree! Definitely was worth the splurge. The only disappointment was the shrimp dish we had. The shrimp themselves were great, but it just seemed too salty for us. Oh well, maybe we were just spoiled by all the other dishes.

had the seafood fried rice, ayocote salad and purslane salad. the rice was fine but the salads were…read moreexcellent. fresh ingredients, simple, but creative. i was craving salad by the end of my time in cdmx, and these salads hit the spot! service was efficient and professional. lots of indoor and outdoor seating. the bathroom has a quaint pull flush. on my list of places to return to in cdmx!

Back in March, my coworkers and I had heard enough good things about Lardo that we wanted to see…read morewhat the hype was about for ourselves. We knew immediately we weren't the only ones with that idea. The place was busy, with a line of people putting their names down for a table. It definitely has that destination-restaurant energy. Once we were seated, we ordered several things to share. We tried a mix of fried bites, including croquetas, shrimp, and stuffed squash blossoms. The croquetas were crisp and rich, and the squash blossoms were one of the more interesting things on the table. We also ordered pizza. The crust had a nice char and chew, and the toppings were generous. I enjoyed it, although a couple of my coworkers were a little less enthusiastic. For me, the smaller plates stood out more. The room was lively, and the mix of vintage plates, copper-toned tables, and simple details gave the space a lot of personality. I also liked how naturally the menu lent itself to passing plates around and trying a little of everything. I'm glad we checked it out, especially because Lardo comes up often when people talk about eating in Mexico City. I'd happily come back and explore more of the smaller plates.