FRESH seafood...pick your own. They cook it, great sauces. Choices of rice, frites. Perch in…read moresaffron perfect. Trout awesome with a simple butter lemon light herb action. Counter service only but you gotta pick your fish anyway. Lots of Moselle wines. Ask to try a couple, then decide. English sorta spoken, but it works.

This place is weird, in a good way. Its an enormous, sprawling combination wine store and seafood…read morerestaurant. Intimidating if you don't know German (I don't). But the fish is very good, and the wine selection is vast. Again, as with Das Weinhaus, you need to do your homework and know what you want. Staff quite friendly.

What a local gem. Peter is a creative chef and always amazes with a creative blend of spices. You…read morewill be surprised by the intertwining of German and Asian cuisine that Peter provides. You will not be disappointed.

Peter is a master chef. He adds a lot of Asian flavors to his dishes and offers specials which are…read moreso tasty. The dining room is rustic and reeks of bygone days. It is a comfortable place and the service is good. The price is on the higher end if you are not careful.

Great selection. The Salmon was perfect…read more Many options. Restrooms available. Fresh products. Check em out.

Saw this place at another train station and thought it looked good, was happy to receive cupons in…read morethe mail a few weeks later noticing that there was one of these in the local area hubby arranged a stop here shortly after. More cafeteria-ish than i expected and must admit a bit overwelmed still being new to the area but once we were able to place our orders we were both pleasantly surprised how fresh everything tasted despite being 'set out' waiting on customer to select. Imagine another visit or two in the future when in the mood for seafood, or possily to purchase fresh seafood to prepare at home as there was a pretty good selection at the bar.

The food quality was good and well prepared, but the portion sizes felt a bit small for the price…read more Overall value could be improved. One concern was the restaurant's policy of not allowing an elderly couple to share a meal. I've now seen this happen twice, and it left a disappointing impression. Many seniors simply don't eat large portions, and a little flexibility and understanding would go a long way toward creating a more welcoming atmosphere. Good food, but customer-focused policies would greatly improve the experience.

The food had been excellent 17 years ago and today 7/11/2025. Our 20th wedding anniversary (I had…read morebeen stationed at Ramstein and had popped back to the States to get married!) Had the bolognese, pizza um kasse, ravioli. All delicious and the outdoor dining fantastic! What a wonderful time we had. Family owned and of course the service fantastic also.

This is no longer Gabriella, I can't remember the name of the restaurant now, but I wanted to try…read moreit since I was already there and the California roll burrito was AMAZING! Really happy I still ate here, but to clarify again this is no longer Gabriella. I want to give the restaurant five stars because they deserve it for food quality, presentation, price and service, but please be aware this is not even close to the menu Gabriella had, it's an entirely different cuisine, but a delicious one! Sehr Lecker!!

Located in a very quiet and secluded neighborhood, Gabriella has a private parking lot right across…read morethe street. The place itself was very easy to find. Right upon entering, I can hear English being spoken flawlessly without any accent. I would even guess that they have an American server. We were greeted and seated quickly. I ordered a small Spezi (combination of Fanta and Cola), and Justin ordered a still water (tap water in this case). We got the cheesy garlic bread to share and I started with the onion soup. For the entrees, we ordered the Rigatoni Gargonzola and the Fettucine Scampetti. The food took a fair amount of time before arriving. I don't mind the wait because we were brought our drinks and our appetizer with soup. The small size of the Spezi soda was way too small so don't make the mistake I made. Just order a large. It also taste exactly like what it is. I would have never thought to mix Cola with Fanta. Their tap water is probably one of the worse tasting water I have ever had. If you're one of those people who could taste huge differences in water, do yourself a favor and order another beverage. They charge either way so just spend your money on something more enjoyable. Cheesy Garlic Bread - Comes with 4 slices. Deliciously cheesy bread. You really can't go wrong when ordering this! Onion Soup - Very well seasoned without being overly salty. A semi-messy dish to eat because the melted cheese is stringy and sticks to everything. Not a cute thing to eat on a date or with people you don't know very well in my opinion. Rigatoni Gargonzola - When I think Gargonzola, I think of cheese in the blue cheese family. It's supposed to be a very strong taste that overpowers a lot of ingredients around it without trying too hard. That's what I was expecting. The taste of the cheese was somehow completely masked in this dish. Although the sauce was quite good, I couldn't tell there was Gargonzola. It was also a much looser and liquidy sauce than I had hoped for and expected with the pieces of sausages being overly cooked and dry. Still a very decent dish none the less. Fettucine Scampetti - Not as cheesy as a regular Alfredo sauce, but the creaminess was definitely there with the lobster flavor shining through. Shrimps were cooked to perfection. This was a very tasty dish I wouldn't mind ordering again. Overall, a lovely place with great ambience and friendly staff. A lot of Americans dine here from what I can tell. A minor thing I felt could have been better is if they provided freshly grated parmesan instead of the ones stuck in a stubborn glass shaker. Other than that, I had quite a lovely dining experience here and would definitely recommend.

I had a lovely time here. Wish could have seen more of the inside, but inside dining was closed…read more The staff was joking and kind but got frustrated really easy when some of the issue was simply communication issues, which is to be expected when it's people that all speak different languages and do their best to understand each other. I enjoy their chat and company. Their food was really good, though celery on bruschetta is new to me, still added a fun crunch and flavor. My pizza was perfect and no one with me complained about their meal. I am happy they made me a drink not on their menu, but to be fair there was 7 of us and two menus so I didn't know mojito wasn't on the menu. Was okay for a non menu drink. The only reason 3 for service was we were second party there and never really got served much. Drinks were not ordered much. Needed up having to do appetizer and meal at same time, the place is good as it is really busy. A little unorganized but I recommend trying it. One out party got chef's choice salmon lasagna and they crushed it. So it must be good. They also periodically get fresh muscles. (I am not a fan of any muscles) but my party crushed them. Recommend trying if near by.

I love the ambiance here especially the private booths. The service is top notch and very inviting…read morewith the staff checking up on you often and at the right time. The food is the perfect proportion and so good. It is off the beaten path and busy but never too busy to seat you.

Amazing food and service. I went for round two couple weeks ago…read more Check it out if you're a foodie person

I was served Escolar fish instead of real butterfish. (Symptoms listed below) It is not fun. My…read morefriend was served old, tough salmon sashimi. I also had salmon sashimi and it was a little fishy. (Also very small slabs of fish for the price) The kitchen is a mess and not sanitary. It is also very cramped inside the restaurant and small making it slightly uncomfortable. For the price, the quality, the amount served, and the possibility of getting sick, do not come here.