Food was great. We shared a turkey and roast beef on ciabatta bread and a cucumber salad for a…read morequick lunch. Very good. Went back the next day for another quick lunch and had a delicious chicken breast, avocado, lettuce & tomatoes on ciabatta and a great salad. Prices are fair and service is quick. The Asian ladies that work there are very accommodating! There are a few seats inside and a few outside. First time we ate there and second we took back to our hotel and ate outside over looking the ocean! Charming!

The ambiance & Service first and then the food observations. Great decor and on a nice day seating…read moreis available. The two ladies working the counter were charming and accommodating. I ordered a half of Pastrami & Corned beef on a very nice rye bread that was lightly toasted and a Greek salad. Most tasteless meat I have ever tasted. I have had a lot of Pastrami and Corned beef in my life and this was not anything that even looked like deli meat unless. It looked. Like it came straight out of a Hillshire Farms Deli container. Served with standard yellow mustard. I go into a restaurant that advertises the word "Deli"? They should be serving real food that is representative of a delicatessen. Sorry to shatter all the previous 5 Star reviews. I can't understand how people just except anything?

Housemade sweet & savory bagels and a variety of spreads (see: Elvis and 2.0 revival!) for every…read moreappetite. Keeping it classic with lox (Nova Bagel) or Hawaii 5-0 (adding scrambled egg & spinach with choice scallion cream cheese). It's comforting, delicious, and filling, with indoor/outdoor seating and casual friendly counter service. Also catering to larger parties to-go. Looking forward to the next!

I got their standard egg sandwich and it was fairly underwhelming. The bagel itself was nice and…read morefluffy but there wasnt enough of butter or a sauce/cheese and it ended up tasting too dry with the egg and bacon on there. I'd just get a bagel with a spread next time as all the bagels looked amazing.

I've never had anything bad here. My go to is the ice tea and biscuits and gravy lately! It's so…read moregood and the staff is always friendly and on top of it. Love their food.

Gluten Free is a must have in our family. We enjoyed the Chattanooga location a few years prior so…read morewhen we found a location within 10 minutes of our hotel in Amelia Island, we were quite excited. Unfortunately we picked a day where 2 cooks and 1 server all called in sick so we had to wait about 40 minutes for our food. Note- This review does not reflect this wait time, only the food and prices. When the food finally arrived it was just sub par and also had me questioning the high prices. I ordered the chicken caesar wrap with a side of the deviled egg potato salad and an additional side of the cheddar mac and cheese. The mac and cheese was $5.99. $5.99 for no more than 3 ounces of sub par mac and cheese. They are making a killing on their side dish prices. Kraft mac and cheese would have been better and 1/6th the price. The wrap was average at best. The workers were working hard for being understaffed, I will give them that. We really have no desire to come to a Bantam and Biddy again if we are in the area.

We visited Marché Burette for breakfast while celebrating my mom's 80th birthday week, and it was a…read moregreat way to start our trip. First, the setting is fantastic. We sat outside, and it was the perfect spot for a relaxing, quiet breakfast. They are also dog friendly which is always a great thing. The food was excellent, and the selection of sweet options is insane. I also had a Bloody Mary, and they absolutely nailed it. I'm a traditional Bloody Mary person, I don't need bacon, shrimp, sliders, or an entire seafood tower sticking out of my drink. Just make me a great Bloody Mary, and that's exactly what they did. But the real reason this was such a memorable experience was our server, Dorcas. She was absolutely phenomenal. She was warm, friendly, attentive, and genuinely made us feel like she cared that we were celebrating something special. At the end of breakfast, she and the manager even surprised my mom with a cake and candle for her 80th birthday. It was such a thoughtful touch and meant a lot to our family. Having spent the majority of my working career in the restaurant industry, I pay a lot of attention to service. I can confidently say that Dorcas is one of the best servers I have ever encountered. Great service can turn a good meal into a memorable experience, and that's exactly what she did. If you're visiting Marché Burette, do yourself a favor and ask for Dorcas. Marché Burette is incredibly lucky to have her. Five stars for the food, atmosphere, Bloody Mary, and especially the service.

Delicious, fun, and welcoming…read more This was the perfect stop before a great beach day on amalia island. The tuna sandwich was huge and could easily be split. Side potato salad was a 10/10. Very relaxing ambiance and kind staff.

I just left the place. The red headed girl working there was very nice and made my sandwich just as…read moreI wanted. The place smelled and looked clean ! Big plus for me because so many places aren't these days.

I went in looking for sausage and peppers like I saw online, but they don't carry them anymore at…read morethis location. I think if the websites show everything on it, they should list that some items are not available at all locations. I then found the New Orleans Muffaletta that sounded wonderful, but it said it had prosciuttini on it; I'm familiar and LOVE prosciutto so I started my order and said that I had never had that before, but I assumed it was pretty similar to prosciutto. She told me that that it was a peppered ham, but was not on the sandwich. I said it clearly says it's on a sandwich and she looked at the menu board and said well it doesn't, it has capicola. I stepped away and looked up what prosciuttini was, and it was not described anything like a peppered ham or like she described. I was to the point of not wanting to order anything, but since my husband and son were with me and they wanted something, I asked her if I could see what it looked like so I can make a decision. She held it up and it didn't look anything different than regular ham. I decided to get it anyway, and I asked her if it could be made like the menu described. She stared at the menu board for a minute and thought about it and decided it was OK to do it that way. That seemed like the most ridiculous thing I have ever heard; if the menu shows what is on it and you seem to make it differently than what it's supposed to be, wouldn't you expect it to make it as it says on the menu without question - I'm not modifying anything! It turned out to be a very nice sandwich. The bread was fresh, the lunch meat was fresh, and even the muffaletta was good, albeit not drained much, so it was very oily. My husband had a Kong and thought it was very good as well. Just to clarify, she was not rude or anything like that, she was actually a nice person. I just think the whole thing was insane that I was being told I was wrong. I would go back again.

First time here. The breakfast burrito was fantastic. Service was fast and everyone in this family…read moreowned business is so nice. I will be back.

Day Trip with brunch! I approve of all things breakfasty! John found this little spot and we put it…read morein our gps and away we went. Parking was interesting- there is some construction on the road where this little cafe is located, so we had to park about a block away. Street parking in Fernandina is so much fun! *sarcasm* When I saw the quiches listed on the menu board I knew I was in for a treat! I mean- the family/owners shirts were all about that quiche, bout that quiche, bout that quiche! I got the Spinach, leek & goat cheese, a customer favorite. John went with a breakfast sandwich- he wasn't super hungry and was trying for something small. Coffee was good, the quiche was fabulous and John devoured his breakfast saying something yummy about the bacon! lol. The vibe was relaxed, mostly locals who knew everyone else. You here the words- you want your regular & you just know! Loyal customers = good food! And it was! I would be down for going again soon!

Really enjoyed this delicious restaurant near American Beach. The staff was welcoming, the food was…read moreprepared fresh, and the other patrons were jovial and added to the ambiance of the place. Their blue cheese pasta salad is yum, and I took my chicken salad with me and enjoyed it on the beach.

Food and service was amazing. Our waitress hooked us up and the atmosphere was peak. Ambiance was…read moreas it should be.

Excellent!!!!!!!!! Everything was So GOOD!!! Clean, Freshly made Sandwiches and Salads. Friendly…read moreStaffs. I didn't expect this good sandwiches from Gas station, but it was amazing.

The staff at Hola were incredibly friendly and personable. The food was absolutely amazing! I had a…read morecuban and a few of the empanadas and it all tasted great. I would highly recommend Hola to anyone and I definitely plan on coming back.

The best coffee on the island. The staff are very friendly and kind. I highly recommend Holas!read more

Service was very fast and friendly!! I got the Eggs on the Bayou and the eggs really were perfectly…read morepoached! I am very particular about my eggs so I was happy about that. The cheese grits were also very good! I came alone and felt very comfortable, it is a chill vibe. Would come again!

Long story short: Nice little breakfast spot with good service…read more We came right before 8am and were sat immediately. Our server was kind, but not overly friendly (I don't want a performance, you know?). And our food came out maybe 10 minutes after we ordered. We were early enough to order the Sunrise Special and the egg portions seemed surprisingly large! The grits were lovely. The bacon was not the best, it's thin cut (reminiscent of microwave bacon) and I prefer it to be thick. I ordered the eggs Benedict and really enjoyed it. The hollandaise could have had a touch more seasoning, but the texture was great. I actually preferred the Canadian bacon that came on it than the regular bacon that came with the Sunrise Special. It was perfectly salty and crisp. Oh! And it came with crab meat on it which was a special twist I didn't expect but really appreciated. The potatoes are cut into large chunks, but they are well seasoned and cooked nicely. I can't stand when a potato is undercooked, but this place didn't have that problem. And the cherry on top was the water. Florida locals may not be bothered by the ocean-y taste that comes with their drinking water, but for our family it is something that's hard to get past. We were pleasantly surprised to find that this water tasted as if it was filtered and the ice is that soft kind that's pleasant to chew. This might seem like a silly thing to add, but it really stood out to me and I'm grateful for it.