I'm giving them 3 stars as my dining companion really enjoyed her pub pie and the service was…read morepretty good. I was not happy with my meal. My complaint is with the lobster linguine I ordered. I love lobster and don't mind paying for it. Problem was it was that fake stuff. It's not right to advertise something as lobster and charge for lobster yet deliver that crap flavored pollock stuff. Nope. To our servers credit she substituted something else for me at no charge and a 20% discount was applied to our bill. That fake lobster/crab stuff doesn't fool anyone with a palate. Serve what you advertise or take it off the menu.

I dropped in here... First time. Cindy was my server... Very friendly. She recommended the…read moreburger... And they serve Guinness zero. For guys like me that no longer drink... That's a real find. Most places only have the Heineken zero. The bar feels like a Irish pub... Good music... Retro.

This place is a great favourite of mine; the food is always fantastic!…read more The staff is professional, super- friendly, and knowledgeable; and they have been working there a long time (because it's a great place). I like that they know us and chat with us. The service is excellent: checking on the table an appropriate amount of times, clearing promptly and thoroughly after each course, and knowing how to make good recommendations from the menu. My favourite food here is the mushroom goat cheese paté. I am also a big fan of the fried chicken; it's made with confit dark and light meat, fried crispy. The decor is interesting bc it's in an old railway station. I highly recommend this restaurant.

A bit pricey, food is decent with a good selection. I will come back, 2nd time eating here, this…read moreexperience much better than 1st time.

This cozy little pub was recommended to us for a family lunch and it didn't disappoint. We were a…read moreparty of 14, the menu was interesting and everyone enjoyed the food. Staff was friendly and didn't rush us away, giving us plenty of time for visiting and catching up. It's licensed but is suitable for all ages and I would definitely recommend this pub.

Would definitely come again. First time having haggis and it was very good (a lot of friends and…read morefamily described it as just... meat, but we thought it was a well done preparation). Scotch Egg: Delicious dipped in that hp sauce. The cheese on the side is a nice touch to even the saltiness out. Rabbie Burns: The gravy really brought this dish home. Kind of like a mushroom cream sauce, though not really mushroomy. Buttery and luscious. I could drink it on its own but I held back (I have regrets about holding back). The description of haggis as just meat is kind of accurate. It was kind of silky like pate but also had a kind of hard rice texture. Herby and kind of gamey like organ meats are. If you like organ meats, you'll definitely like this, though I think it's a bit of a lighter flavor. Sticky Toffee Pudding: One of the best decadently sweet desserts I've ever had. The cake was soft and served fresh, warm, and juicy with sweetness. Just perfect in every way. Bury me with this sweet pudd.

Crab pasta was great. The bone marrow appetizer was disappointing. The duck confit pasta was also…read moregreat. Derive was ehhh

Beautiful spot to have Gastro food and a few drinks. Honestly every time I'm in SAUGA I love to…read morevisit - from the Japanese carbonara, to the tartare which is mixed so well, they really care about the flavours and the experience Intimate and dimly lit, with giant windows you can't go wrong with date night here.

Love this place its awesome! The food and beer is great! I love the variety of beers. My favourite!!read more

Came in here for a group dinner during an internal meeting. The restaurant has lots of bear…read moreselections. I tried the double IPA Storm Chaser which was great. We sampled several different appetizers and they were all great. Love the gluten-free pretzels, soft and delicious. The habanero chicken wings have really good kick. I had the Salmon and it was great. A great place to have a group party.

The bruschetta flatbread was really good: the crust had a nice, chewy texture with crispness & it…read morewas herbed. The toppings were good quality. Buffalo wings were good. They tasted right (you might be surprised at some of the Buffalo sauces out there) & were not super crispy but were crispy enough. The portion was generous. They were moist & pretty big. The blue cheese based sauce didn't have so much blue cheese but it was a nice tangy foil to the buffalo flavour.

Hidden gem! All food items ordered were delicious and servers were great. Great space on upper…read morelevel for private functions. Definitely recommend.

Made it out and tacos. Fish chicken and steak. Everything was fresh and flavorful. Nice soft…read moreshells that did not take away from the main elements. Nice kick of spice and portions were good. The service is quick for a pub like.

This was a very strange experience. We personally didn't go here for the bar or live music but to…read morecatch up with old friends. We ordered our food( it was a lot we were big group and came at a non busy time early for dinner) and ate as one does. The food was pretty typical cozy bar food with good enough quality. I had a cheeseburger with their house made patties and I was a pretty good burger. Nothing special but for some reason the fries were really good. I may have just been craving fries but yum! Then we were talking catching up as they tell us that they need the table for a reservation at 530. No problem. Then with time left a group of people come in. Since we are close to the front we hear them say they have no reservations. Then the waitress kindly tells us that they need our table. So they kicked us out pretty much and that was slightly annoying. I wish they didn't lie though. But whatever. Also side point it was pretty expensive for pretty basic food so that lowered the stars a little

Myspacebarisntworkingsoilljusthavetohowiththis.theburgersareabsolutlyincredible,fries,drinksandevery…read morehingelseistopteirfood.giveitatrybakerstisreallygood.

I came here for the second time with my family. I was sadly disappointed. The place was a little…read moretoo warm and I extremely disliked the sticky tables (it wasn't dirty, but an unfortunate table top finish issue). We ordered quite a bit of food. The appetizers (calamari, mozza sticks, and wings) were great! Very solid choices although personally the wings (medium) were a little too sweet for us. Service was ok but the waitress did seem a bit stressed. The mains, however, were a bit disappointing. The burgers were just ok, my halloumi in the halloumi salad was burnt (although the salad itself was great), and the children's cheese sandwich was also burnt. The fish & chips were very oily. Usually I really want to like and rate local establishments well as I am a local myself, but burnt food is a no-no and unfortunately with kids I don't really have the time to ask for a remake. Great vibes for a good beer though.

After a quick visit to a nearby pub, we were on the hunt for another joint to check out. Walking…read morethrough the rain, we stumbled upon the Bramble Gastropub and noticed they had plenty of spots at the bar. Success! I was immediately impressed when I walked inside, as the place has plenty of cool decor and boasts a dimly-lit feel that I find irresistible. As I scanned the menu, I was eventually drawn to the Bramble Burger ("House ground, Cheddar, Lettuce, Tomato, Pickle, Bramble berry relish"), which comes with fries. And I feel like I made the right choice because it's one tasty hamburger. I wouldn't rank it with the best in the city, but all the components were right on target and I enjoyed the heck out of it. The fries were great, too. I don't know why it took us so long to check out Bramble Gastropub, but I think it's safe to say we'll be returning sometime very soon.

The ambience was good though we were seated in the first room behind the main dining room which has…read moreless flair and ambience than the main room, but understood because it was a busy 5:30pm seating on Valentines. The fish and chips were overdone, I have never had fish a much deeper dark brown than the fries, which were golden. The fries were way-oversized potato wedges, which don't work well as fries. The tartar sauce and pickled cabbage were delicious along with the mushy peas. My girlfriend had the Cobb salad with chicken which was passable but not special. The service was prompt and drinks were perfect.