Born and raised in the bay area and I had never been to Portola Valley until last week…read more (Shrug....dunno) Anywho... The market is small and cute and located in a beautiful scenic area with plenty of parking. During our visit there were a few produce vendors, local honey, bread/pastries, and a few food trucks or stalls... crepes, chicken, and our favorite being Coolinaria, which offers wonderful organic/sustainable Mexican cuisine. I also discovered a fantastic new (to me) bakery called Little Sky. We purchased a couple delicious loaves and some wonderful cookies that are about as big as your face. No joke. It was a lovely and peaceful outing. If you find yourself in the area, it's worth a look.

Thursdays year-round 2-5pm winter…read more2-6pm summer The San Francisco Bay Area has a marvelous myriad of farmers' markets to choose from, many of which are open twelve months a year. It is a true embarrassment of farm-to-table riches. Although stratospherically high real estate values make it hard for truly local farmers, ranchers, and orchard growers to set up shop in the heartland of the Santa Clara Valley (sadly, given its rich agricultural history), there are exceptions to the rule. The ueber-cute town of Portola Valley, one of those genuine hidden gems on the mid-Peninsula that feels a bit like Brigadoon if you happen to stumble upon it by accident, is definitely one of them. The bucolic look and feel to the valley isn't an illusion; much of the surrounding hills are dedicated to growing wine grapes, set aside as open space preserves, dedicated to community and outdoor activities, or shelter small-scale operations like eggeries (yes, this is a real word) and apiaries. The PV farmers market isn't a huge Saturday morning affair, such as you'll find in San Mateo, San Francisco, Berkeley, Santa Cruz, or Mountain View. It's a classic afternoon gathering place where local vendors - like Windy Hill Eggery and Skyline Honey - share space with farmers and fruit growers from other parts of the state, even as far South as Toulumne and San Benito Counties. In addition, a Roli Roti gourmet rotisserie grill sets up shop at one end, making it popular with school kids and locals looking to take home a 1/2 or whole chicken for Thursday dinner (which would pair well with a local wine, like Varner's Spring Ridge vineyard Chardonnay). Several bakeries and sausage/cured meats purveyors fill out the market, along with several honey stands and the organic, pastured eggs from Windy Hill (really, really good and ultra local). Next door to the market is a lovey redwood-shaded picnic area and children's playground, along with the town hall, the public library (with restrooms), a soccer field, baseball field, and community meeting hall. It's a compact little package, with ample parking and fairly easy to access from the I-280 corrdior. PVFM is definitely a community-centered sort of enterprise, a labor of love that appears well appreciated by the locals, but even if you don't happen to live here, you could easily stop by just to be part of the action. The market opens at 2pm and closes at 5pm in the winter and 6pm in summer. About a dozen vendors are present, and while the selection isn't large, it more than fills out a weekday meal plus extra gifts for the weekend. You can combine a farmers' market visit with a trip to the excellent public library or a hike or jog at Windy Hill Open Space Preserve, making for a very special Thursday afternoon for yourself, your latest Tinder flame, or your best friend's children looking for a fun activity to keep themselves occupied. Check it out the next time you're interested in a new Silicon Valley farmers' market adventure!

I Stopped by the market today and I have to say I'm really Impressed with the hand washing set up…read morethey have before entering the store, it made me feel safe while I was shopping. I went in to buy some quarantine snacks and I saw that they had fresh produce for a decent price and a couple pre-packaged dinners which I found pretty convenient. I bought the following: Pho kit $6.59 Grilled chicken with cheese tortellini in a mushroom sauce $7.59 Vegetable fried rice $3.49 Teriyaki tofu with veggies and rice $6.99 the price was decent for all that I got. So far, I tried the teriyaki meal and it was delicious ! On the way out I saw that they offer mobile orders now, which I will for sure be using!!

Very impressive, clean and well stocked even at this difficult time. Staff has implemented a system…read moreto clean, sanitize and shop at a particular direction to minimize contact. The local flowers here are beautiful, fresh fruits, delicious packaged pineapple bites, cleaning supply. It's well worth the price

Wonderful food at one of the booths! I am trying to find its name. It was a corn dish.read more

Very friendly people, a number of great fruits, vegetables, baked goods, and so on make this small…read moreand quaint farmers market a good place to stroll through before or after appointments and/or work. A florist and a few more vendors would be nice to see. Location is in plain site of the main entrance to the medical center.

Cute farmer's market from 12-4 on Sundays at the Woodside Elementary School parking lot. Small but…read morewith a wide variety of foods - local walnuts, nut butters, fish, grassfed beef and "forested" pork, locally roasted coffee, fresh herbs and vegetables, gluten free pastries, fudge, cheesecake, cheese, pastured eggs, and fresh bread. I am a huge fan of berries, and the strawberries at the market now are the BEST that I have found this season!

Seemed like a rather minimal operation. We wanted some tomatoes but there were none. The other…read morefarmers markets we have gone to are much better (Los Altos, Mountain VIew) (mainly much more extensive).

I love this place for both the ambience and the assorted snacks…read more Does anyone know when the village hub is going to reopen or if it is going to be closed for summer?

One of the prettiest locations in town. The outdoor patio is great!! However I had not been in a…read morewhile and saw that they hired all new staff and apparently a new bakery...? My cappuccino was very subpar and disappointing, it used to be my favorite in the area. The almond croissant I got also tasted different and STALE Not to mention, prices also increased. I hope they can get increase the quality of their products as it used to be a real gem, now it has a very generic taste.

My company hired Feed'n'Treat for a special client event. I was the one in contact with Viktoryia…read morebefore the event. We exchanged many emails and she always replied promptly and was so patient during the process. She was able to cater to the changing needs of our event and the specifics we were looking for. Feed'n'Treat was able to provide onsite crepe catering for us and brought all of the equipment and supplies to our location, making the whole process very convenient for us. All we had to do was supply tables and outlets. During the event, the crepes were made quickly to the delight of our clients. My coworkers and I were able to taste the sweet and savory crepes and I can report that they were all so delicious! Our clients had only positive things to say about the food and service, which was great to hear. They had a great variety of crepe flavors and the ingredients were fresh and high-quality. The team was so great to work with, they were nice, professional, and treated our clients and team with respect. I would recommend Feed'n'Treat to anyone looking for a great crepe experience! - Deja & Co.

Not at location given and not 24 hours. We drove all the way to Stanford for it to not even be…read morethere. They should update there location

Went on a "bad day" I guess... apparently two out of the four trucks that were supposed to be there…read morecanceled because the trucks had problems!! So there were only two trucks.. one was an ice cream truck (forgot the name) and another one was the Grilled Cheese Bandit...they sold grilled cheese sandwiches lol. Ellen and I got sandwiches from the Bandit. Ellen got the smoked salmon one (forgot the actual name) and I got the "special" which was filled cheese, mushroom sauteed with wine and bacon. The sandwiches were pretty good and they came with a side of potato chips. The prices were not cheap... it's kinda "PALO ALTO-ish" and the portion is small... although I guess it was ok for lunch but.. for $8.50..I could certainly get a lot more food elsewhere.. even in Palo Alto. Will check it out again another time.. hopefully there will be more food selections. According to Ellen, who frequent moveable feasts at other locations.. the one here was wayyy tooooo quiet.. not sure if it was due to the fact they only had two trucks today..but there weren't that many people.. which I didn't mind at all though :) PS: there are red buckets provided that you can sit on to munch on your lunch, no table.

3.5 stars After many…read morefailed attempts at coming here, we finally made it! Between my friends and I, we tried food from three trucks, so I'll split this accordingly. Hill Country BBQ Company -- We got a Grilled Chicken Sandwich ($8) and Pulled Pork Sandwich ($9). The chicken was okay, kind of disappointing, if I'm honest. I definitely did not find it worth the price. The Diablo XX "super spicy" sauce was also a letdown. I was expecting waterworks, but it was barely spicier than a mild salsa. My friend's pulled pork sandwich was tiny in comparison, and he vacuumed it in a nanosecond. An The Go -- A few friends got the Garlic Noodles with Chicken. None of them were thrilled, and one said they are really good at their actual restaurant in SF but agreed they were disappointing here. Madd Mex Cantina -- Probably the best of the bunch. The Chipotle Shrimp Bowl ($9.95) looked spectacular, and my friend loved it. He waited the longest out of all of us for his food and was the happiest. Wait times are about 5-10 minutes at noon and wind down from there. Seating is bucket-style and plentiful. Also, some of the trucks had whiteboard pricing, so expect fluctuations from what you see reported by other people. If/when we go back, I'm heading straight for Madd Mex. I really wanted to try the BBQ, and maybe I got the wrong thing, but I couldn't justify $14 for the bbq chicken plate. I would never be able to finish that (it comes with two sides). Either way, Madd Mex's menu looked phenomenal start-to-finish, and my happy friend gave me faith that it's as delicious as I suspect. :)

I love this place! The best produce, fresh squeezed orange juice and hard to find Deli items!! It's…read morea great place to check out and the drive is pretty!

Great little fruit and veggie market. The produce looks summer fresh even in January so they must…read morehave hothouses somewhere because I got Beautiful berries and stone fruit in the middle of winter. They also carry some niche local items like Marianne's ice cream and locally made chocolates and snacks. They have a small selection of dry goods and dairy products and bread so if you're trying to put together dinner, you can definitely do that by just stopping here. The prices are actually really good too. It might take a little while to check out but for the prices and the freshness it's worth the wait.