When I saw they had a chapulin taco here, I had to have it! It's a soft corn tortilla with pasilla…read moresauce, queso fresco, onions, cilantro, guacamole, and the star of the show, spiced GRASSHOPPERS!! And lemme tell you, they did not hold back on the grasshoppers. I thought that they would sort of be sprinkled on top or something, but nope, they really went for it! It honestly tasted more roasted than anything, and they were whole, so they were crunchy, but other than that, the lime plus the medium and extra spicy hot sauces I got on the side added the most flavour.
The hot sauces were vinegar-based, not burn your mouth kind of hot, and had good flavour. The extra spicy was spicy but not overly so.
I also tried the carnitas taco and it was delicious. The pork was very tender and juicy. It came with radish, guacamole, fresh salsa verde, and it was supposed to also have homemade pickled onions, but I didn't see or taste any. I believe they make their tortillas in-house, so that added to the flavour of the tacos for sure.
I was excited about the tamales (one order comes with two). Every time I order tamales they sort of just come on their own, wrapped. These came served in the banana leaf, but unwrapped and topped with sour cream, queso fresco, and cilantro. They were vegetarian, stuffed with chipil, which I've never had before. It's a leafy green vegetable and Google says it's like a cross between watercress and spinach, and I'd say that's pretty accurate. To my surprise, there was also a big piece of cheese in the middle (lengthwise). As a big cheese lover, I approve haha! The tamales were so, so good. Nice change from what I normally have.
My husband had the nachos with chicken - protein was an extra $6.50 but guac (two scoops!) was included. They were also topped with beans, cheese, pico de Gallo, pickled jalapeños, and sour cream. They were the most expensive item (already $20 without the chicken), but they were tasty. My husband's not into guac, so I ate both scoops and I can't complain lol.
He got the Mexican Coca-Cola and I got the cafe de olla (Mexican coffee). The Coke is different because it's made with cane sugar instead of high fructose corn syrup and it comes in a bottle. I'm not a coffee drinker, but I did enjoy this one because of the different spices in it. I also wanted to try the Mexican hot chocolate but they ran out. Next time!