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    Faro

    4.3 (4 reviews)
    Closed 11:30 am - 3:00 pm, 5:30 PM - 10:30 PM

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    FARO ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

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    Gengis Khan

    Gengis Khan

    4.0(1 review)
    0.4 kmTakapuna
    $$$

    From meat, vegetables, sauces, salads, breads and soups, to pancakes and ice cream, the buffet…read morespread at Gengis Khan has got to be one of the most extensive I have seen! As the name suggests, it's named after the Mongolian warrior, Genghis Khan. The food itself isn't Mongolian, but apparently this is how Genghis Khan fed his army after a brutal battle. Fun fact, huh? The basic concept of the Mongolian BBQ is simple. First, you fill a bowl up with raw meats (namely chicken, beef, lamb, and seafood), vegetables, sauces, oils and noodles. I'm not too much of a meat expert but I thought their meats were of fairly good quality. Then, you take it up to the chefs manning the huge hotplate in the middle of the restaurant, and watch them cook your selection to perfection (hey, that rhymed)! There is also fried rice and white rice available, as well as garlic bread, baked root vegetables and soups. For the vegetarians out there, not only do they have a wide range of vegetables that can be cooked by the chefs, there are plenty of fresh selections at the salad bar. To round your meal off, you can get the chefs to dish you up a pancake. If you ask nicely, they might even be able to make you one in the shape of Mickey Mouse. The pancakes are probably my highlight of the dining experience - super fluffy and they also have a variety of toppings and ice cream which you can put on them. The downside of this place is that it is quite small and it does get very busy. There will be times where you have to wait a while for the chef to cook your meal - my longest wait was nearly 30 minutes! Overall, the atmosphere of Gengis Khan is exciting, although a little noisy at times. Considering that you can eat all to your heart's content, the price is quite reasonable. It is a casual, family-friendly restaurant, so it's definitely more suited for family gatherings. I frequented this place quite often during my high school years, but I feel like I've 'grown out of it'... mainly because most of their patrons are either families or large groups of teenagers. Just make sure that you go hungry!

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    Gengis Khan
    Gengis Khan - Unique yum style of cooking

    Unique yum style of cooking

    Gengis Khan

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    Chowon BBQ Buffet Restaurant

    Chowon BBQ Buffet Restaurant

    3.0(1 review)
    8.0 km

    Chowon officially marks my 3rd Christmas in a row, eating out at a Korean restaurant. It was…read moreunintentional, I swear. When I spent my Christmas week in Auckland, I didn't realize most businesses would be closed (especially the day before Christmas). I went to Auckland with the mindset of having New Zealand cuisine (whatever that is). After circling around CBD on Christmas for what seemed like hours, trying to resist Korean and halal food, my mother and I finally kept heading south to see if there was anything mildly interesting--but ended up giving in when we saw the amazing $20 AYCE Korean barbecue deal. It seemed too good to be true, but it was. For the price of $20 NZD, it is a complete bargain from where I come from (where you pay upwards of at least $30 USD with limited options). This place is small and quaint and resembles a cheap Asian restaurant--doable if you don't care for decor. It is all self-service and DIY. The selection is great--they have such a great variety of different meats, like pork loin, pork belly, lamb, kalbi, to name a few. No complains since they had all the kbbq essentials. I also loved that they offered a few Korean staple dishes, such as kimchi and japchae, and they even had greenshell mussels (though quite limited), which everyone fought their way through for. All was going well and it was becoming a good experience for a dinner we did not anticipate at all. My mother is traditionally Chinese, so she likes steamed veggies. Because the grills had to have foil sheet changed, my mother put a new sheet over and thought she could try cooking a lettuce leaf with a small amount of water. An older Korean man (whom I assume is the owner) saw this and started going berserk on us and pulled a staff member in, yelling in Korean. Of course, this caused most of the restaurant to turn heads on us but we had no idea what he was so angry about. The staff member kindly told us that we shouldn't cook the veggies on the grill, as the water might leak through a hole in the foil sheet and damage the grill, but I'm pretty sure the oil the meats excrete may do much more harm. Other than that scenario, I had no problems because I was very full at the end. I will say that the meat batches were inconsistent--they would bring out frozen meat and fresh meat interchangeably.

    Faro - steak - Updated July 2026

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