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    Di Mare

    4.2 (32 reviews)
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM

    Di Mare Photos

    DI MARE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

    Recommended Reviews - Di Mare

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    Reviews With Photos

    Carpet Bag and the Ocean Platter for 1
    Channing H.

    PSA: this place is NOT cheap, despite its current 1 $ status on Yelp (most mains start at around $40, pastas are around $30) Other than the price, the location is amazing and cozy, tucked behind a row of storefronts through an cobblestone alleyway. The Carpet Bag was a decently sized steak (not great quality meat for the price), potatoes, and two oysters (which may have been just these two, because other Yelp photos look much better) that were extremely undersized. This made us glad we didn't go for the dozen fresh oysters for $31, which sounded like a steal. The Ocean Platter was a nice array of mussels, scallops, shrimp, and fish on (not handmade) pasta in average sauce. All decent flavors and beautiful presentation, but this place is way overpriced (right at home in Parnell).

    Steamed NZ mussels.

    The restaurant is hidden in the back, quite small and cozy. Of course we ordered 2 dozen NZ oysters with lemon, which I thought was fishy and chewed into small bite size shells. We had steamed NZ mussels, which was plain no flavored. We had steak with garlic sauce, which I do not recommend. And of course the rack of lamb, it's ok. We rushed out there and Uber to another restaurant to eat. And yet it was pricey too.

    Te Rangi R.

    While customers are spoilt for choice for Italian dining in Parnell, no other restaurant will provide such a serene atmosphere and scrumptious menu as Di Mare. Describing Di mare as romantic doesn't do enough justice to this little oasis. A cobbled courtyard, enclosed within Parnell art galleries, is the main stage of this heavenly restaurant. The family run business invites you almost into their home with such a welcoming environment, "Mum" seating you while "Dad" fires up the kitchen. The seafood and steak menu is kept simple, without bombastic and flowery writing, but the food is ambrosial, plates brimming with food and flavour. Even with a full belly you will be greedily eyeing up other delicious dishes coming out of the kitchen. Finish your evening with a leisurely stroll through Parnell. Come with an appetite, leave with a smile, plan your return.

    Rebecca J.

    I looked on Yelp for a place in Parnell, where my Airbnb was located, and this place called out to me, as I've been craving New Zealand rack of lamb (which most of the reviews raved about). So, I ordered the Rack of Lamb, medium rare, and it was cooked perfectly! The mint sauce that accompanied it was as excellent as well, and really enhanced the meat. And I thought the prices was reasonable for the end product ($39 NZ). This place is a hidden gem!!

    Amazing lamb and Oyster. I actually don't like lamb because the taste is so strong and kinda stink. But since I visited NZ, i wanted to try it. This lamb was amazing!!!! It's not stink at all. I have never eaten good lamb before. I will come back here!!!

    Shawn H.

    Awesome!Special lunch is just 12.5!Steak, lamb, chops and veggies!Good service and tastes.

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    3 years ago

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    8 years ago

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    2 years ago

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    3 years ago

    The food is overpriced for what it is. Service also leave a lot to be desired. The restaurant itself is cute. I would not recommend

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    9 years ago

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    6 years ago

    Not great. Food was expensive, not exceptional, service was a bit slow. Would recommend that you spend your time elsewhere.

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    7 years ago

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    10 years ago

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    8 years ago

    Really great food. Good menu and excellent seafood. Will got her again in a heartbeat.

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    Review Highlights - Di Mare

    Rack of lamb followed next , ordered it medium and that's the way it was served , paired with a mint sauce.

    Mentioned in 4 reviews

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    The Lord Nelson - Specialty Aged Sirloin

    The Lord Nelson

    3.7(35 reviews)
    1.7 kmAuckland CBD
    $$$

    Service was fast maybe because I was a single. It was busy. It has a look of the old style…read moresteakhouse with wooden paneled walls booths.The sides were limited and I had the "potato log" thing. A steak without a baked potato as a choice is just wrong. I got the Aged Specialty Sirloin $44. It was cooked to my liking on the inside but medium/medium rare but no crust on the outside. Seasoned fare, nothing special. I couldn't believe the gristle wasn't trimmed before cooking. Maybe so the size and weight would look bigger. I have had much better at Chili's. I haven't had a good steak since I moved to Australia from the US, and others have said the same. Their cuts seem to be full of gristle, even all the Spencer Steaks (Ribeyes). I expected on New York, but not on ribeyes or sirloins. I told them my review and they were very apologetic. They called the gristle fat, I like fat, you can eat fat. The offered a Ribeye The Ribeye came medium rare. I instantly could smell teriyaki. It was tender and flavorful no gristle. I do wish it did not have the flavor teriyaki though. A good steak doesn't need teriyaki They were very nice and pleasant to work with me. I originally have three stars I gave it another store for their professionalism.

    Our second time there. Did not disappoint. Salmon was perfect. Calamari was equally good. Steak…read moreand Bolognese were delicious. Be aware that the side of veggies has a sauce (partially), but were very tasty.

    Photos
    The Lord Nelson - Remaining gristle

    Remaining gristle

    The Lord Nelson - Chicken Satay.

    Chicken Satay.

    The Lord Nelson - Pepper Steak.

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    Pepper Steak.

    Lone Star Newmarket - Rib mountain

    Lone Star Newmarket

    2.8(11 reviews)
    1.4 kmNewmarket
    $$$

    Really poor service from an overrun and understaffed Lone Star team. 40mins for water to be offered…read moreand arrive at the table, and hour and a half before dinner orders taken. Our waitress had a learner that seamed to just follow her around, not allowed to carry anything or be useful at all... I ordered the Ribs (what Lone Star is famous for) the small stack that should of been 9 ribs was only served 8 ribs. I didnt complain, by that stage I was happy to eat anything... and at 9 rib per serving there was no way I was going to finish the meal. Lone Star if you are going to offer a smaller serving size it would be great if it actually was smaller and reasonably priced. could of done with a four rib option for $25 instead of 9 ribs for $33 or 12 ribs for $38. I really wish I could say I wont be back but as this is a firm family favorite, I'm sure I will be back here next year celebrating one birthday or another.

    I'm the biggest fan of anything to do with Texas (Spurs, Mavericks, cowboy boots, Beyonce), so Lone…read moreStar is always a great place for me with a southern feel and a decent meal. Only a two-minute drive from town, Lone Star Newmarket is perfect for a dinner away from the hustle and bustle of town. I've slowly made my way through their menu over the years and the standouts have to be the Johnny Cash Stash, the Rockin' Ribeye, Prawn Star and the Redneck Ribs. As for their starters, they do a pretty good seafood chowder, but their buffalo chips and Lone Star Loaf are absolute classics- must haves for me at every visit! During my last visit I tried their caesar salad for the first time and it was great and big in portions (as they do) for price aswell. I really enjoy the service here and its probably better than other Lone Stars I've been to in Auckland. They cater well for groups and they were happy to split the bill between a group of six we had, which seems to be an effort for some places these days. On the downside, I'm not big on their "mood lighting"- it gets just a little too dark in the restaurant to fully enjoy (or see) your meal after 7:30pm. I also wish they'd switch up their booking system, I'd really like to make a reservation here and know that I'd be seated once there, but there's often a long wait for tables whether you call in advance or not.

    Photos
    Lone Star Newmarket - Deer antlers, please don't fall on me, please

    Deer antlers, please don't fall on me, please

    Lone Star Newmarket
    Lone Star Newmarket - Sirlon steak with green salad

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    Sirlon steak with green salad

    Di Mare - italian - Updated July 2026

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