To start, your experience with Cozymeal will vary based on the course that you choose and more…read moreimportantly, the chef that hosts your course. Chef Titik and her daughter hosted my girlfriend and I a wonderful anniversary night that we wont forget. Her knowledge of food and techniques are presented in an easy to understand manner regardless of your skill level in the kitchen. More importantly, she gives off this motherly vibe that I much appreciate considering how far I am away from my hometown. Attended her Spanish flavors course and will most likely try her Indonesian flavors course the next time that we take another Cozymeal's course. My girlfriend and I very much recommend Chef Titik because of her homestyle vibes and caring attitude that you are having the best possible experience.

I had no idea what to expect other than hoping for as great of an experience as the reviews I read…read more I was a little apprehensive about it being at someone's home instead of a restaurant or business, but it was probably even better I set this up for a work team bonding event. We ended up being only 5 minutes late, but Chef Titik was so welcoming. The only thing should have been a disclosure about having pets and potential allergies. She made us a welcome drink which was very tasty. She told us a little about herself and experience as a chef. We learned so much inclusive of knife sharpening techniques to how to properly cut fruits and vegetables, putting together seasoning, tips and tricks, and some facts about food. She even took photos of us and shared them. She made us feel like family at home having us over for dinner helping cook. It was such a memorable experience and so unique and perfect for my team. We all love food and travel so this is definitely one for the books. We all had a blast and would highly recommend.

I've been to Cooking Canvas many times to cook with family and friends, always a great time,…read moredelicious food; wonderful chef and staff and warm friendly vibes. Cooking Canvas really holds a special place in my family and I heart because I remember when it first opened and we were so excited to attend our first local cooking class event that didn't involve us having to drive all the way downtown or to the north side. So we've attended classes here and hosted many private events here. Always a great time. BYOB and music.

Hosted a mom's night out event here last night and had a great time!! Chef Emm was great and…read moreNathan, our mixologist was great too. Both were very personable and patient with our loud and sometimes rowdy bunch. We made 6 drinks and had appetizers for our group of 10. Everything was laid out perfectly and the quality of the mixers and ingredients was good. I appreciated the music and back drop to take pictures. If I ever want to have another party of this type, I'd definitely come back. Perfect place for a date night or kids cooking Party, too. Overall, great experience!!

5 STARS and much more ! I just 'graduated' from the four…read moreweek '101 class', GREAT EXPERIENCE ! Classes / instruction is all about HEALTHY EATING !! If you are a beginner or a more experienced cook, want to learn skills or improve skills, want one-on-one help, want to meet new friends, this is the place ! Chef Dornberg LOVES what she does and passes her enthusiasm to participants! Check out her website for class schedule, Spices, Instapot, knife skills, wine tasting are just a few events AND you can request a 'personal group' class ! The classes are very affordable, high end ingredients are used AND you get to bring home your class recipes for your family to enjoy ! I will continue my 'culinary experience' at this unique business !

From the owner: Teaching the WHAT, HOW and WHY of delicious, nutritious, everyday home cooking…read more. Mrs. Dornberg's is more than just a cooking class -- we're building a community of inspired and confident home cooks in Northwest Indiana. At Mrs. Dornberg's you won't just learn the ins and outs of cooking basics, you'll learn a new way of life. You'll walk away with recipes, tips and tricks to make kitchen time fun, delicious, healthy and easy; new ideas and inspiration to add excitement and variety to your everyday meals; answers to your culinary questions and the know-how to make you a confident, creative home chef. Whether you are a novice in the kitchen, a more advanced cook, or just looking for a fun night out with your friends, Mrs. Dornberg's has a class for YOU.

So this was our first time at any cooking class and we loved it. My 21 year old grandson and I love…read moreto cook, so we thought we'd try it. Learned a lot; Alfredo sauce, fried ravioli (really good) making our own marinara sauce, vinaigrette dressing for salad, secret of cooking meat on the grill and oven Bruce was very organized and funny. I didn't know we could bring our own beverages but they furnished water. Only critique is maybe making class earlier. We ate about 8:30-9:00 class ended so late but we would do it again. And we traveled two hours for our class!! Oh and teramisu for dessert!

A group of 10 of us close friends booked this experience from Chicago and what a time was had!!!…read moreOur cuisine theme was Caribbean cuisine and everything was delicious! We had some great prep cooks, sous chefs and master chefs among us! lol it's a great concept because you do all the cooking and you can BYOB as well. We had such a fun experience lead by our amazing Chef! She was fantastic! We will book with her specifically again! Highly recommended!

The diverse menu & theme at Edible Passport was astounding! They offer entrees based on different…read morecountries around the world & their brunch menu is based around southern comfort. Luckily, I went with a big group and got to try and number of things off the menu. I will point out that some things listed on the menu was not available such as their Lobster Bisque & the Caesar salad. The food was phenomenal. It did take about 30 - 40 mins for our food to come out but I'm assuming that's because it was made fresh. There was only one worker & bartender working at the time which is fine because it wasn't that crowded but the customer service was a little slow. Plenty of space for seating (tables and booths). This place is perfect for Sunday brunch or dinner! Lastly, I love that it's located in Blue Island!

First time here and first time eating at a spot in Blue Island…read more Went here to celebrate a birthday The place is a cool size, nice and quaint. I think it was a bit dark inside but it was cute. Love the maps on the walls. The concept is cool to have different food items from over the globe. Loved that! I had the shrimp bao thrn I ordered the chicken bao. Both were amazing! Thank you Deja, our waiter for the recommendation. My friends had the steak frites and the steak was delicious! Moist for sure. I didn't try the wings but she said they were good. Looking forward to going back for brunch!

If there was an option to give negative stars, I would do so! Went for a ravioli cooking class on…read moreFriday May 13 at 6:30 pm. Used a Groupon offer for my first time ever which was $45 per person. This was a HUGE rip off! To start off, we orginally booked a class that was cancelled because the chef had an emergency. This was a cooking class. One would think that class equates to actually being instructed to do something "hands on" in order to learn something. This class WAS NOT hands on whatsoever!There was no prep work involved and the only utensils that we used were a mixing spoon and two forks, no joke! The instructor was not engaging at all. The actual cooking room was warm. Knowing that we were preparing ravioli, I brought a bottle of white wine. There was no where to keep the wine chilled and it sat on the stainless steel counter (mind you in an already warm room) the entire time. We were offered wine glasses though (as if that made up for anything)!! As a side note, I am pretty sure that the cost of the wine was more than the cost of the ingredients that were used to make the meal. Last but not least, the instructor was not engaging. I would expect the instructor to be enthuastic and personable about leading a class but he was not whatsoever! I am shocked that I am the only second person to give a negative review and hope that others take the time to share their experience. This was beyond disappointing and a huge waste of two hours! P.S. Writing this YELP review is actually as long as it should have taken to make the ravioli. It was a long drawn out painful two hours of my life that I cannot get back!

I went through Groupon with this so I thankfully got all my money back. We scheduled a…read moremother-daughter paint and sip with my sisters and our booking was confirmed weeks before we went. We arrived, no one was there, no lights were on, and no one was answering my phone calls or emails. I have yet to receive an email or phone call back yet (from December) and I just asked Groupon to give me my money back. Terrible service. Please go somewhere else.

had a nice experience with the cooking class! I learned a few things and was a fun environment as…read morewell.

We took the ribeye steak grilling class last night. It was awesome. The Chef did a great job…read moreteaching and watching us grill an amazing meal.

Today I had a wonderful time taking the cookies 101 course at the Wilton school. It was a one-day…read moreclass that lasted from 9 AM until 4 PM. Our instructor was very helpful and took us through various stages of decorating eight different cookies. The Davie again with having the teams work together to prepare royal icing in different shades and consistencies. Once when you got that in play then we started with decorating our cookies at various levels. For this class we did not have to bake the cookies. They came prepared and ready and all that we had to do was learn the proper techniques for applying royal icing and we're given our supplies needed and could even keep the supplies that we used to take home after the class. I will definitely be taking more classes at the Wilton school. All of my questions that I had were thoroughly ask. I was not a beginner royal icing student. But I did ask questions that were a little bit more complex and regardless of the kind of person that I had I was met with a smile and an appropriate answer. If you have any doubt about whether or not you should take a class at the Wilton school, do not hesitate. They are great! Added some more photos of either cookies that I made from their designs or ones that I took their technique they taught to the next level!

Bright cheerful place. Fun opportunity for kids and adults to learn to bake and decorate. Wilton…read morehas all the products you need from start to finish. I can't believe how easy it is to decorate a cake or cupcake using Wilton's product line.