Very friendly atmosphere, ,answered all my questions. Able…read moreto order cuts you want. Filets we're fresh and tender. Strawberry rhubarb pie was outstanding. A hidden gem.

Great local butcher. Brats, breakfast sausage, bacon, and a…read morewide variety of meats. Service is helpful with information and recommendations. Took home some bacon, sausage, and cut to order filet and ribeye. Pretty sure I'm going to be back.

Staff was very helpful and explained some of the different types of products available. The market…read morehad a of variety of products to choose from including spices, ready to eat meat, raw meat, dog bones, and dog scraps. On Saturdays they have a "live hoof" gathering in the parking lot. People bring in sheep, goats, cattle, etc and then the customers pick out which animal they want to buy/slaughter. They start this at 5AM, but I was told the line starts before 4AM because that they get the first pick of the animals for sale. Place was decorated with previous animals. Everything was clean and neatly organized. Great place!

When you go looking for lamb chops and they ask if you want fresh or frozen, you know you're in the…read moreright place. Not only do they have a fantastic selection of butchered meats, they also have plenty of smoked meat options, deli items, fresh eggs, butter, seasonings, pet treats, and local honey and produce. Their bacon and smoked pork chops, are amazing and are smoked in house. You can see the smoker going in the parking lot and know it might be a day to get smoked rib rack. The staff is so helpful and ready to cut anything the way you request or answer your questions. The facility is clean and smells of hickory. Always have a pound or two of bacon in the freezer and only go to this butcher for my meat and poultry needs. Please note, they only have land items, no fish or seafood.

I have now been a River Watch Beef customer for five months. Its hands down has been the best beef,…read moremuch less delivery service I've ever used. The rib eyes have been thick and incredible, which has been a major complaint from other meat services. What's not to like about front door drop off? I'm part of the monthly delivery service, which is fast and easy to use.

From the owner: Premium Grass Fed Beef, Delivered Direct to Your Door. From our Kansas farm to your dinner table…read more 100% Natural Beef, dry-aged to perfection and USDA inspected. *Currently offering delivery only within the Kansas City metro area (Kansas & Missouri).

It's always a great Saturday at Bichelmeyers. We came for the tacos that are only served on…read moreSaturday. I got one pastor taco, one taco here is the equivalent to about three at a normal shop, order accordingly! We also picked up some chorizo and brisket, can't go wrong.

Best beef in KC! Had the pleasure of dealing with Joe and Jim Bichelmeyer, great service from two…read morebrothers who make you feel more like family than a customer.

I stopped by to check it out, but I'll definitely keep coming back for the UCKC Monte Cristo and…read moreLyssa--I hope I spelled that right! Trying to capture how delicious everything was in one review is tough, but I'll give it my best. First off, customer service was outstanding--Lyssa truly knocked it out of the park. She was so delightful, and I couldn't help but laugh when we both got excited about my sandwich choice. These folks really know their stuff. They treat their animals with care and expertise, and it shows. Having been to many fine dining spots, I can honestly say the quality of meat here at The Upper Cut KC surpasses them all. I'm picky about my food and can tell great quality when I see it & taste it. The Upper Cut KC deserves way more than five stars--seriously, I mean it! I also tasted my daughter's brisket sandwich--absolutely tender beyond words. And don't miss their Mac & Cheese; it's worth a standing ovation! Do yourself a favor: just go and experience it! P.S.--The Butcher Shop inside brings back so many nostalgic memories.

4 star food, 3 star pricing and wait time…read more I'm not one to complian about pricing much but $31 for just this sandwich and small side is discouraging when compared to available options in the city. I thought the brisket sandwich was fairly tasty, but it wasn't huge, the onions weren't carmelized they were grilled, and the brisket wasn't smokey. The Mac and cheese was fine and good but not great. If I lived closer and I could get the above with a soda for $20-23, I would give it 4 stars. There's nothing amazing about it to earn 5 stars even if it were priced like I wish. The place wasn't that busy, but with one register running, 4 people in line, and ringing up 2 butcher orders that came in after I was there, it took me about 12 minutes to place the order and another 20 to have my sandwich and side.

We have our cows butchered yearly and o like the way Clark's packages but the yield is a lot less…read morethan if you take your cows to another meat processor. We figured 100 lbs per cow difference.

They always have the best meat. Amazing sausage selection brats, summer sausage. When the…read moreholidays come around they have smoked turkeys and hams. Have has two smoked turkeys from them and they are amazing and so juicy. Great place to shop.

Yoder meats in Lawrence ks has the best ribeyes in the US. Bryan really knows how to cut meat and…read moreis so knowledgeable about his product! He's so nice to deal with. I always make the drive to go here! A great place!

Meat me at this butcher shop for some awesome food. lol. I had wanted to go to this shop for some…read moretime now so the other day I just made it happen. I do not eat a great deal of meat but when I do... I want quality. I was ill prepared for the wonderful experience that awaited me. The person that helped me, Brian, was terrific. He was super knowledgeable about products, preparation and taste. He even steered me away from higher priced items for lower priced things he thought I would like better. He was thorough and patient with my endless questions. He is very well suited to his job. They have all sorts of items in this quaint shop. They have cheese, jams, jellies, bread, eggs, kitchen equipment. From outside the shop, it does not appear to be very large inside and it isn't necessarily large.. just well packaged. The meat selection is vast... beef, pork, buffalo, chicken, lamb.... in every configuration you can imagine. They have steaks, ground meat, jerky. I learned so much just talking to Brian. There is ample parking and this store is located in a strip mall so there is easy access. Everything is sparkling clean and has a very nice atmosphere about the shop. Tremendously impressed with this gem of a shop.

Run, do not walk to support this place. Quality that you can taste. Have a special occasion you…read morewant to cook for? Run here, don't dawdle. Your tastebuds will thank you.

I've been buying cows for about 11 years. I have 3 farmer buddies I buy from, and through them,…read moreI've used multiple butchers. I can confidently say that Paradise has been the worst butcher I've ever used. Is the product I received good? No. Did I receive everything I paid for? No. I've been buying through this specific farmer friend for about two years now. He decided to try out Paradise because they are closer to him, as opposed to driving several hours to the butcher we had used before. Well, this is where the nightmare began. He picked up the beef and delivered it to my house on a Saturday morning. He and I unloaded the truck while my wife loaded the freezer. Before he left, he told me to take the receipt and double-check that we weren't missing anything. The receipt ended up in one of the boxes used for delivery, so I didn't check it right away. We didn't look for it until Monday and by that time our farmer had already left for vacation. Once he got back, he sent me a picture of the receipt, and we went through our beef. To our dismay, we discovered that we were missing all 24 steaks and one roast. As soon as I realized this, I let my friend know, and he immediately notified Paradise. That's when the headache began. They told him to have us count again, make a list of everything we are missing, and contact them with the list. My wife called them, as they had asked, and their response was, "Well, we don't have it, so your farmer must have taken it." My wife was pretty shocked at this point because we had done everything they asked, yet their immediate response was to dismiss the situation and basically accuse our farmer of stealing the steaks. I contacted my friend and he called the manager to let them know we were less than impressed with the customer service at this point. They apologized and said they would help resolve the issue. Well, that turned out to be a lie, as they never returned a call to my friend until he threatened to get his lawyer involved. By this point, we had cooked our first batch of ground beef and it was a disappointment. In 11 years of buying beef, I've never received such low-quality hamburger before. Normally the hamburger I've received has been 90/10, maybe 85/15. This junk is 70/30 at best! We cooked 4 lbs of beef and drained over a pound of fat. It was so bad that we had to drain it twice because it wouldn't cook properly-it was literally being boiled in the fat. My other concern is that if they added an extra 15% of fat to the hamburger, shouldn't I have more packages of beef than usual? I can tell you I have no more than I've ever had when buying from other places. Well, they finally called my friend back, and he informed them that not only was I missing meat, but the quality was also sub-par. He told them they needed to figure out how to reimburse me for both the missing items and the poor quality ground beef. The manager said, "give me until Monday and I will call you back." Once again, that turned out to be a lie, as we haven't been able to reach them on the phone again. I was never asking for all my money back, or for them to substitute for the missing product; I just wanted a refund for the items I never received and a portion for the terrible hamburger. My recommendation to others at this point is to look somewhere else for a butcher, as Paradise's customer service is terrible. You might never hear back from them, the meat quality is poor, and you might not even receive your full order! My question is: Where did my missing steaks go, where is the extra hamburger, and for goodness sake, where's your phone?

Ok products Tried to speak to one of the family members he…read moremust have been having a really bad day as he was rude to the point that it shocked employees who were trying to introduce us. Check dates on products (outdated moldy butter)

My wife and I recently made our first visit to The New York Butcher Shoppe, just ahead of their…read moreone-year anniversary, and we came away impressed. What makes this place stand out is the concept. You can walk up to the butcher case, pick out your own steak, and have them grill it for you. It's a fun experience that feels different from a traditional steakhouse. If you'd rather order from the menu, there are also plenty of meat and seafood options available. We shared a bone-in ribeye that was absolutely delicious. We started with the Sweet Potato Hummus, which my wife especially loved. The real surprise of the night was the Hot Honey & Goat Cheese Brussels Sprouts. Those were outstanding and easily one of the best sides we've had in a long time. The roasted potatoes, on the other hand, were just okay. Another thing worth mentioning is the deli-style refrigerated cases in the back of the shop. They're packed with prepared meals, sides, meats, and other items that looked genuinely tempting for taking home later. Overall, a very enjoyable first experience and a creative addition to the Kansas City dining scene

This spot absolutely ate--no crumbs left! I stumbled in for a casual bite and ended up having one…read moreof the best lil solo dates I've had in a minute. Let's start with the service--Billy, Grant, and Parker were all incredible. Friendly, attentive, and just chill in the best way. You can tell they care about what they're doing and treat customers like family. Scott and Vicky the owners were warm and welcoming. They welcomed feedback in the best way... it definitely felt like a locally owned neighborhood market. Now, let's talk food: Meatballs alla Vodka? Baaaaby. Rich, savory, cheesy, melt-in-your-mouth goodness. Hot Honey Brussels were crispy, sweet, spicy, and downright addictive. Parmesan & Rosemary Fries? Flavorful with a perfect crisp. That rosemary hit me in my soul. Fritz Müller Perlwein Rosé was served at the bar at grocery store pricing. And yes, I was feelin' bougie for less. Then I peeked around and realized this place is ALSO a full-on boutique market. Think wine shop, butcher counter, charcuterie essentials, and every sauce or seasoning your inner foodie could dream of. The vibe is elevated but still approachable--perfect for a wine night run or a laid-back date night. Truly a one-stop shop for snacks and sustenance. Support local, and treat yourself. I'll be back soon, probably with a tote bag and a full appetite. Definitely filling my DEAN AND DELUCA void!!!