Have to say--the pastries were pretty average (nothing wrong with them--they were tasty, but…read morenothing out of this world), but the cappuccino was probably one of the best I've had so far (with a touch of cocoa powder). The ambiance of the seating area is cozy, with lots of windows/nice views. The room can get a little warm, which is nice on a cool day! Definitely check out while in St Moritz.

Bakery was unimpressive. We ordered a chicken wrap and a pastry which were clearly left in the case…read moretoo long and didn't taste great at all. Looks nice from the outside but we weren't very impressed with the offerings!

The sign is a warning: Avoid "Bad" service and subpar food…read more I should have taken the name as a sign. I was really disappointed with my visit to Backerei Bad. Two different groups who arrived after us were served first while we stood there waiting to be acknowledged; I eventually had to speak up just to be recognized. As for the food, the cinnamon roll was subpar and dry. I also ordered a hot chocolate, which arrived lukewarm with cocoa powder just sitting on top and a spoon to stir it myself. Even after stirring, it was essentially just warm milk with zero chocolate flavor. Save yourself the frustration and head to the Co-op instead--the pastries and hot chocolate there are much better and actually worth the wait.

This was the best bakery we stopped at during our time in Switzerland, and we went to at least 4…read moreother bakeries. The berliner filled with apricot jam was incredibly delicious. We also really liked their pretzel rolls with ham and butter. Definitely stop by if you are in St. Moritz!

A strong lunch menu and an amazing selection of house made pastries and desserts, Grond Cafe is…read morewell worth a mid-ski stop. Located just off of the marathon trail, there is no good reason not to stop here for lunch on your way to Maloja or to visit the nearby church. Be forewarned, it's kind of a local hot spot, so you may have to wait a minute or two for a table, but your wait will be well worthwhile. The desserts include a variety of regional and local specialties, including seasonal desserts.

I hate to give only two stars but when the only positives are friendly waitresses and a nice view…read moreout the window, the price isnt worth it. My boyfriend and I both ordered the kleine Frühstück with 2 Spiegeleier. The small breakfast comes with 2 choices of bread (we chose 2 gipfeli) and a choice of coffee/espresso or Milchkaffee. The gipfeli were very good so if you do come for a visit I suggest getting these. My boyfriend also liked his fresh squeezed orange juice. Depending on how you like your eggs, because maybe some like this...the eggs were cooked at a too high temperature and were hard underneath; although luckily still somewhat liquid in the middle. Big sized butters served with the gipfeli (a plus!) but only cheap foil Hero brand jams. The milchkaffee was a bitter coffee with burned milk. If any of you are cappuccino/latte connoisseurs you will know what I mean ;) When the milk is heated too much it destroys the creamy taste and the coffee is bitter.