It's located close to the metro and a few blocks from my hotel. I came in because I needed a real…read morecaffeine pick me up. When you walk up, it's a very cool building. Steps up to the front, and bleacher style seats next to them. Of course there are tables and chairs inside too. The girl in the front was nice and took my order, I just wanted a latte to go. Great coffee! I can't speak on the food, but they do have a nice lunch menu. Highly recommend if you're looking for a good coffee shop.

Enjoyed the salad. Service was on the quiet, reserved side. Menu was limited but the hashbrowns…read morewere extraordinary. It was a quiet place with a decent view of the Main Street passersby.

I went to this place for dinner. I was impressed with the decor, artworks. The Lobster Risotto was…read morequite good. And my favorite was the tiramisu, it tasted so soft and moist. Full of rum and coffee flavors. The Artsy Print Chocolate had a nice balance to it. Both are prefect spots if you want to bring a date or catch up with a friend. But make sure to make a booking before going there.

Kennedy Town has lots of fun little places to eat at and drink at. Love that this is an art gallery…read moreand cafe. Try the lychee coffee and their chicken salad. Remember 10% service charge!

I was keen to try Cupping Room again after almost 3 years but was let down and reminded of why I…read moredidn't return earlier. The iced latte was watered down and tasted quite bland. Not sure if it's the coffee beans used but it was not strong. To try something new, I picked the "Coco Chanel" (HK$50), which consisted of a mix of iced matcha, coconut milk, and a shot of espresso. The coconut milk on the menu threw me off because I was expecting like coconut shavings plus regular milk as the words "coconut" and "milk" were typed out on separate lines. When the drink was served, I thought it would taste as good as it looked. Perhaps, I am not used to the taste of coconut milk mixed with coffee and matcha, or the coconut milk they used, but it left a strange aftertaste in my mouth. As the ice melted, it tasted more and more like liquid kaya jam. Don't get me wrong, I love kaya toast, but this drink was not for me. The coconut taste overwhelmed everything else, felt a bit "heaty" and sickly sweet. I could not finish it in the end.

The Cupping Room is one of the best coffee shops in Hong Kong in my point of view. The Wan Chai…read morebranch has a paired down menu when compared to the ace real branch. Coffee: 4.5 stars Food/pastries: 4 stars Environment: 3.5 stars Overall: 4.25 stars Recommendations: green matcha croissant, any milk based espresso drink(latte, cappuccino,etc) However, the quality of the coffee here is still top notch and no real drop in quality difference from the central location. Definitely worth a visit if you are in the Wan Chai area.

Great Tea Set. Great Food. Great Service. Great Service From Anson. Great Sitting. Great Everything.read more

Very busy cafe in the center of Landmark Shopping Center. Ambiance- well, I'm in the middle of a…read morebusy shopping mall and it was very loud. Food - ordered the seafood chowder , cream of mushroom soup and prawn toast with fries. The soups were good but the prawn toast was very greasy and cold.

Classified is a chain of places designed to appeal to foreigners living in Hong Kong and well to…read moredo locals. So it's on the pricier side. Having said that, they do a good job. Food, decor, layout, everything. Except for the staff, you feel like you are in a casual nondescript European city having coffee or a meal. If the prices were 25% lower, it would be 5 stars.

I really wanted to like this place since it was so close to my apartment. The food is very good but…read morethe service is horrible. Like legendary horrible. Visit 1: The waitress purposefully brings my partner 2 entrees after he changed his mind when ordering. (I had already ordered 1 entree, plus a dessert, tea, and alcoholic drink over the course of a few hours). Then flat out asked for a tip in the rudest way possible. We were so taken aback at her brazenness. I have been to several restaurants in Hong Kong (and around the world) and she is the only waitstaff I have ever had to ask for a tip. Visit 2: Although visit 1 made us hate the waitress and vow never to return, one night it was raining, it was late, and we were hungry. So we place an order on Circl and go to pick up the food. We have to go back no less than 3 times before our 2 pizzas are ready because they kept not starting the order. We finally get our food that was supposed to be ready in 20 minutes over an hour later. Save yourself the headache and just don't eat here. Don't do it!

Great place for breakfast, but you better get in early. I came to The Cupping Room this morning…read morebecause of the great reviews, but I did not expect that it would be so popular. Not long after I got in, 8:55 AM on Sunday, people started coming in droves. In fact, 15 minutes after I arrived, the place was almost full. For my breakfast, I ordered an iced green tea and the Eggs, Chorizo, Avocado and Toast. The eggs were perfectly poached and matched well with the salty chorizo. The avocados were also a nice touch. As for the tea, although I was not wowed, the presentation was quite good. On my first trio here, I also had the fortune of trying the latte which was very good. I would definitely recommend this cafe for breakfast.

This avocado toast experience really killed and surpassed my last avocado toast experience (Montauk…read more- you'll have to read my review for reference). I loveeee avocados in all forms....in tortilla soup, fried, sliced in burgers, homemade guac dip, and straight from a raw cut half sprinkled with sea salt. Just throw them at my face. I'll eat it. So I loved the combination of avocado diced with almonds, alfalfa sprouts, thinly sliced radish, and whatever else magic was on there. All that covered over one piece of sliced bread. The other slice had a perfect poached egg. A bite of egg and a forkful of avocado mix was just scrumptious. I will have to recreate that at home. Iced soy vanilla latte was dynamite! I think it kept me up while adjusting to time change since it was day 2 of traveling. Lastly, had to go with a take away dessert. The buttery baked fig dessert was gone in 4 bites. It was a little on the dry side. But I saw potential in the making....beautiful piece of baked good.

Swung by for a cold one during work and was pretty shocked at its price tag! My buddy and I had…read morecraft beers that cost north of 60 HKD for a 380ml bottle - that's just ridiculous. On top of all that, the place didn't even offer WiFi, saying it "wanted to encourage conversation". Yeah sure dude, stiff us for a 60 HKD beer and don't even do us the courtesy of giving free WiFi. Haven't tried the food here but I can imagine it's similarly overpriced - you've been warned!

Amazing fresh food, great vibe and was pleasantly on edge whether I was going to get my head taken…read moreoff by either the spice in my lunch or the fighters in the fight club. I am aware of Rule #1 of Fight Club but food was great, coffee was delightful.

I'll admit: The "Find Us On Yelp" sign was the initial hook for coming here. Café Sausalito feels…read morevery random in the localsphere of Sham Shui Po, which is not a hotbed of foreign themed cafes, much less Yelp gung ho businesses. I eventually became a regular while keeping my expectations dialed low (#1) and learned to appreciate this place for what it was: a laid back cafe in the heart of SSP. At first, my visits were strictly to kill time, drink a little something, and get lost in internet space with their speedy WiFi, but I eventually graduated to spending copious amounts of time here while experimenting with their food options, while even holding a few business meetings here. Whenever I was in SSP, this eventually became my home away from home. It was like being in (a narrow room in) the US, but without all the commercialism. The interior is pretty tight; many folks who are working / studying (in addition to dining and sipping) are usually by themselves. It doesn't get too crowded in here even during peak hours, which is why I enjoyed coming here so often. The service is surprisingly great. The owner, Michael is extremely hospitable and the rest of the staff is very welcoming, amiable, and efficient. For expats who are coming here for a little breakfast nostalgia (especially their ever popular "all-day breakfast" for $88HKD), keep your expectations tapered in knowing the food will naturally be served in HK portions and tastes. Don't forget to enjoy one of their lovely mochas either inside (#2) or in their limited outdoor seating. ___________ (#1) Because ... western food in Hong Kong. (#2) Because ... AC.

A Café that encompasses an Australian coffee shop with the reminiscence of Sausalito California…read more This unexpected venue can be a gem in this hustling and bustling neighborhood where the fashion world meets its fabric, buttons and lace. Love the atmosphere. Has a friendly barista....also a mom 'n' pop joint with some hipster flair:) ... Will return!