Really impressed with this restaurant that, despite its humble strip mall location, goes beyond…read moreexpectations in terms of flavor and menu creativity. There are a lot of Canadian/American-Chinese dishes on the menu but it goes beyond that and has things that I'm guessing are more authentic to China and a few fusion dishes also. I was particular impressed by the soft pepper noodle with beef or chicken. I had it with beef and it has a fantastic black pepper flavor and luscious thick noodles with just enough vegetables to give some texture. I'm including a photograph from mid-meal. It might not be beautiful but it's a stand out dish in flavor. One item to skip... The fried wontons. While ours were very crispy (and hot), the predominant flavor was fryer oil and the tiny (truly tiny) bits of ground pork in the wontons didn't help. Also, check out the combination plates if you want some of this and some of that instead a lot of one thing. They are near the back of the menu and are NEAR the lunch only plates but the combination plates are in fact available at night.

Foods are okay, ordered beef with mushroom, beef soup, tendon and shumai…read more Beef brisket wasnt always available. Service i would rate as 3.

The best salt and pepper squid and garlic bok choy in Niagara Falls. The women at Jasmine always…read moremake you feel special. Their service is always efficient and the food is fabulous.

The food was cheap and delivery was free. The food didn't have flavor and was over deep fried…read moredoused in oil. The chicken balls had a small piece of chicken inside and the rest was all bread. Was very disappointed.

Yukiguni was a pleasant surprise and a great spot for a satisfying Japanese meal. I ordered the…read moreTenzaru Udon, and it was exactly what I was craving on a hot summer day. The tempura was fried to perfection as it was light, crispy, and not greasy at all. You could tell it was well prepared because the frying paper underneath didn't have a single drop of excess oil. The cold udon was perfectly cooked with a nice al dente chew, making it incredibly refreshing in the summer heat. The portion size was also very generous, offering excellent value for the price. If you're looking for a simple, well executed Japanese meal in Niagara, Yukiguni is definitely worth a visit. I would definitely return when I'm in town again.

Great food. We ordered sushi, saba shioyaki, seaweed salad, and edamame…read more Simple and authentic flavors, great service. Highly recommend for a comforting meal. The ambience is authentically decorated as well.

Good food for authentic Chinese food. Feels like a "find" and the lobsters are amazing!…read more Love it!

Talk about authentic food and great service. HLDS is the spot!!! Definitely recommend to any and…read moreall. I ordered several dishes and all of them were amazing. The Hungry Hardhat is a return customer. So let it be written... So let it be EATEN.

If you prefer minimal interaction when dining out, this is a great spot. You can simply scan a QR…read morecode with your phone to place your order. If you need water, the bill, or any other assistance, there's a call button at the table for specific requests. It is a convenient place for a quick lunch. We ordered the Mao Xue Wang, rice noodles, and broccoli. None of the dishes were disappointing, but none particularly stood out either. Overall, it was a solid meal with no major complaints and the waitress was very friendly.

Good service and nice food. You can order the spicy level of the food. I love the boiled fish so…read moremuch.

This place is huge and gorgeous - and I've never had so much fun! Never had hot pot before and the…read morestaff were lovely in explaining how things work. There are about 8 kinds of soup with various spice levels, so everyone in our group of 6 (3 adults, 3 kids) found their sweet spot. There were so many kinds of tasty meat to cook in the soup, and also pre-prepped stuff like fish balls and wontons if you aren't fussy for cooking your own meat. And sooooo many veggies and salads and sauces and spring rolls and, and, and!!! What a hidden gem!!! GO!!! Stop reading this review and GO!!!

I visited for dinner with my boyfriend after seeing all the great reviews on Yelp and I'm glad we…read morechose this place! They have a hot pot side and a barbecue side and we chose all you can eat hot pot. They have lots of cuts of meat to choose from, plus fresh vegetable and noodle stations that are self-serve. We went with a dual pot of beef broth with spicy Mongolian seasoning and veg broth with Spicy Tom Yum. Both were great, but I especially liked the spicy Mongolian. We ordered quite a bit of meat (some beef tendon, sliced beef, sliced pork, salmon, and pork and shrimp dumplings) and it was all fresh and delicious. Veg included bok choy, cabbage, enoki mushrooms, and lots more, plus plenty of noodle varieties. They have a great selection here and there's surely something for everyone. We had a great dinner here. Everything was tasty and the service was friendly. We'd definitely visit again the next time we are in the area!

Our first time at Micah but certainly not our last. Came on a Tuesday night at 530pm, plenty of…read moreparking in the lot (free) and only a few other diners. Ket, our server, took excellent care of us and is such a sweet person, spent time talking to us about Thailand and knew a couple of regulars by name. The food is EXCELLENT. We couldn't remember the last time we had such fresh and flavorful Thai food. The show stopper was the Penang curry with chicken. Just absolutely delicious. The sriracha chicken and the beef pad see ew were also extremely good. We enjoyed every bite of everything we had. Not pictured: mango sticky rice dessert which had a very ripe and juicy mango served with warm and perfectly sweet rice. We are locals and they offer a punch card, every $15 spent is a punch and you work toward $10 off the bill. Nice that a local business does this! We are already planning our next date night here.

We came here for dinner, a massive group of 14 people (!!!), and were served with the utmost…read morehospitality and most delicious food. We split into two tables of 7 and our server, a kind and pleasant young woman, handled us so professionally! Large groups are never easy given the number of orders and cutlery, not to mention we had an anaphylactic peanut allergy, but she managed us with grace and such warmth! Oftentimes, she would be juggling multiple plates but never failed to do so with a nice smile on her face. My table ordered two mango salads to share, with were served with complimentary shrimp chips. The salads were a decent portion, with lots of crunchy cashews and sweet apples and mangoes. We then ordered a few mains family-style - a green / emerald chicken curry (with no peanuts), a peanut-free chef's pad thai, a red curry, a pad see ew, and a fried rice. Everything was delicious but my personal favourites were the pad see ew (so flavourful and with good wok hei) and the emerald curry (their spiciest curry - which did pack a slight punch). The pad thai was good too, but good pad thai isn't that rare now. Finally, we ended with three mango sticky rices. The mango to rice ratio was amazing, with thick and plump mango slices on coconut-y, creamy rice. What an amazing meal! Would highly recommend and definitely come again.

This restaurant was recommended to us from Naomi at Strewn Winery…read more We asked if there was a dress code as we were underdressed due to the fact we had just spent the day packing for our camping trip and driving to Canada. She assured us not to worry as the owners are very kind and it was a place you could dress up but accept casual wear as well. So off we went. Pulling in we saw it was a restaurant attached to the Orchid Hotel. And old but beautiful looking home converted to a hotel/restaurant. Once inside I saw white linen table cloths with nice stem ware and crisp white napkins and silverware. I looked at my sister and said I think we are underdressed lol. It was a Thursday around 5 pm, no reservation but it wasn't super busy yet so we were immediately seated. The host was kind, and put two tables together for our party of 5. The menu was simple which I liked. We ordered appetizers to start, the spring rolls and the crab cakes. I apologize for not taking pictures, I was tired and forgot so I'll just say they were delicious. Sidenote: I don't like seafood but one taste of the crab cake and I could have eaten both cakes myself! So very good! For the main course I ordered the Thai chicken coconut curry which had a side of rice. My hubby ordered the salmon with rice and vegetables. From the first bite we both let out yummy noises. We each took a bite of each other's food and I can say the salmon was absolutely delicious as was my curry dish. The portion sizes were great. We were both so full. My brother in law got the lamb-it looked like it was cooked perfectly and he said it was delicious. My sister got the fish and chips-it came with a couple different sauces but all she wanted was tartar sauce and ketchup. She didn't ask if they had any because she didn't want to offend the chef lol. My niece got a beautiful big salad and enjoyed it but neither enjoyed their pics as much as us other 3 did lol. The host was engaging, he explained that it's a family run business for the last 37 yrs and the last 15 years he and his brother and mother have been running it alone. His mom runs the hotel and he and his brother run the restaurant. I recommend eating here if you're ever in the area.

This restaurant is small, like 8 tables. The food was interesting, made fresh and every sauce was…read moreperfect. I think it is family run as the mom was in and out of the kitchen and the waiter look related. The service was great, food was plentiful and unique, but make a reservation or you'll be sorry!