Spent the afternoon in Southport while visiting friends over Easter weekend. Just happened to stroll by their sidewalk sign at lunchtime and walked in.
My first impression upon entering was that it looks different than what you see on the outside. The smoked glass exterior windows and doors opens up to a spacious and inviting interior. Tabletops, clean. Silverware, shiny & streak less. Wine glasses, spotless.
I was in the mood for crispy noodles and to my pleasant surprise they had them on the menu. Not soft/stir-fried but crispy as in crunchy. Not every Chinese restaurant has crispy noodles. Did I mention I like crispy noodles? :)
I ordered the "crispy" Char Siu Chow Mein, sat back and waited with anticipation albeit reservedly.
What came to my table was well worth the wait. A generous plate was set in front of me consisting sliced Char Siu pork, green onions, white onions, bamboo shoot, mushrooms, miniature corn, Chinese water chestnut, carrots and bell peppers....on a bed of crispy noodles!
It was delicious and I polished it all off by myself. Don't judge me.
There are only two things I'd change. They should make their oily chili sauce hotter and the fish aquarium lost against the back wall should be moved into the dining area. Sitting next to a large, soothing bubbling aquarium is preferred. read more